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发表于 2007-5-3 17:44 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
JOB POSTING
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SERVER (RATT)/ r2 m# h# q: _
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11.5 hours a week - Hours from 2:45 p.m. until 8:30 p.m. Tuesday and  1 w: E, n# T2 [! [3 W
Thursdays
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JOB SUMMARY:  Responsible to and under the general supervision of the  
- S2 G' j/ Z( t, n" [+ j* YBartender and Operations Manager, the Server is responsible for  
5 E  r) z5 P  o) hcarrying out the procedures necessary to maintain a high standard of  4 Z9 `  K1 B& s3 ]
customer service and room cleanliness.
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2 w3 l( F( r/ ]  kDUTIES AND RESPONSIBILITIES;* E  u0 q# f# D1 y* z% z4 A( Q
1) Provides table service by taking and delivering food and beverage  
2 f5 c) \2 Q  d1 Worders.: z4 h9 F5 Z$ i  g
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2) Responsible for ensuring that customers consistently receive a  6 ]6 Y6 X3 g5 p4 @1 Z8 ]  O
high level of customer service offered with a positive attitude, in  
7 o! X5 @+ E# T6 ?: aaccordance with Students' Union policies.# ?5 Z7 A/ v  A" X+ l  H; q6 s

3 A+ s1 X# Y, [$ {) P. p9 |7 \3) Responsible for handling cash for the products sold and for the  
( k# \0 O7 ]' S6 _total cash-out value of items sold on each shift.
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4) Responsible for maintaining table, room and bar area cleanliness,  
' r' ~5 {5 E5 _0 x  Y; i; c' |including regular bussing and wiping of tables, full ashtray removal  
# v- e' H; @* f" V% uand ensuring floor surface cleanliness.. X2 o( n2 I, S

4 M" t1 i' g4 j  R- E. r5) Monitoring patron levels of intoxication and taking appropriate  
( d9 q; e5 |2 k) laction when necessary in accordance with established Server  
( D4 k' P2 \- H" K- T" I- z& d" fintervention procedures and provincial liquor laws.6 a7 w+ ?) C' ]& l
6) To enforce the AGLC Liquor Control Act, the Capital Health  $ b" B9 {; \) w) q/ ]0 L) G
Authority Act, U of A and Students´ Union regulations and policies.
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! U+ y8 f/ X) \2 L) t0 j3 ]7) Perform other job-related duties as required by the Operations  & r! J9 Z4 C* m5 X6 v
Manager.
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  \" z: d. n+ w4 V/ h* b7 A. j# a5 YQUALIFICATIONS;2 j5 s, Q+ v# q+ k
1) Minimum Alberta Grade XII or equivalent.
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2) Minimum one year serving experience in a high-volume, food-based  
+ n# x7 g) h& O% k0 h- |operation.- C2 r  i6 H; Z5 g" E

3 k# t% V& x% Y* `8 H! x3) Personal cleanliness and dress in accordance with Students' Union  - H6 ~( L1 u6 C6 z& V( H5 ?# K
policy.
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0 b, v0 d; F- x  S2 B0 S" [4) Experience operating an Interac terminal and processing charge  7 R/ _7 r$ y* C( K
card transactions.
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5) Ability to deal with staff, students and the general public in a  
, M0 i* [! j) R8 l" Jprofessional, friendly and diplomatic manner.
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Union Position! a/ T1 Q" n( N/ n. Z' U% v, B

7 O' A/ Z8 S- o. d- a, fWage: $7.00/hour (under negotiation) plus 50% discount on food  
+ L' A" X! G) epurchased at SU outlets to be eaten on shift break. R) I0 H9 K  a+ ~* W# W+ ?/ ]

# k; f. k8 h1 Y' W* e& X; BPlease apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A  
* d5 C. l$ p$ MCampus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>
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Only shortlisted contacted
2 J( k5 O) Q, L* e( NIf you would like to review all Students&acute; Union job postings, they  
- o5 l5 a/ L' V7 c0 F7 Kcan be found at this website: http://www.su.ualberta.ca/tools/work  
3 N, \: h0 m& _* O4 Wunder `Work and Career&acute;, `Finding Work&acute;, `Students&acute; Union Job Postings&acute;
郁郁 该用户已被删除
发表于 2007-5-7 02:03 | 显示全部楼层
www.postdocjob.com.cn  
! M% D$ e5 y/ M9 ]  q, G需要找工作的移友可以上到这里找找
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发表于 2007-5-7 07:50 | 显示全部楼层
monster也很好
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发表于 2007-5-7 22:18 | 显示全部楼层
老杨团队 追求完美
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