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Hello,* i9 i0 P. m/ @2 n* o5 t
* d! q0 K8 x) Q, I. p) K; iOur small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.
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Job Requirements:
" o8 T. M( n0 \1) Fluent English - reading, writing and speaking+ a( d$ I, J7 |+ ^* t
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
2 |: Y' b' A& U3) Excellent customer service skills
% K+ _; o6 O9 S4) Vehicle to make deliveries5 R# u) z& V+ ]6 y
' s5 P9 ^( f3 ?2 mResponsibilities:6 \7 f. x; K0 |0 n- K
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.
" O. p H$ x, n" @0 x+ |8 R: ~6 c( s' \2) Prepare the order by pouring sauces and bagging prepared items; f! u; F' p% B( j& c
3) Delivering orders to customers8 ?% f; u$ q. k/ Y
4) Miscellaneous tasks required, such as refilling order supplies, etc.
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0 J( c+ V* [. m) V# x5 E' S( WSalary and benefits:, y+ K& Y7 {6 m
1) Competitive hourly rates
% L0 `4 k2 }, |" T/ Y. B, E1 D2) Employees keep their tips for delivering meals during shifts.
9 ^' {9 L: v1 r( p$ b3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
9 Z2 i* x( R* | C4 W! Z% J4) The employee collects any delivery fee paid by the customer.
8 y2 x* W; Y& H4 `. w) }5) Consistent and stable schedules offered
% `! N' d. K \1 t0 `% T6) Free meals during shifts
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Y" i% K. }# I& e# Q; i% z; @If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)/ r% s5 m% O* q! t+ \4 x
2 j' {- E* L' Z2 m: ^/ s$ [+ hThank you!
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