聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
+ U0 i! u9 W* w+ r9 X' ?主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
. ?& ^/ O; ~# Z8 y( I职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
: v' \3 D" P& _9 y7 |6 m         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

) ~( d/ s6 c5 Z( O! b5 P) I+ X. U应聘条件:
( r9 H8 j. E% X/ \  n) N          1. 有餐馆或相关的工作或管理工作经验.
; ~! d( U8 I$ B5 W# `+ ]          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
8 m' Q9 ~' N, K# \3 V      4. 能够用英文,粤语或国语交流
( @1 q& _1 k- l          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
$ F: x% S' A  e. `' f7 `% I; T7 P          6. 有独立的或与同事共同完成工作的能力
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% ]8 i+ l* h4 C4 s7 _( S请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor
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. S, u. B# F& v- YLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
7 W* y- M: {3 P, [- @           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
& K$ V* H! E* B3 W; o           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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( ~1 C. n$ [* i8 X0 _, qQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
$ a! H; T. H2 I3 N! h; }           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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4 u) b1 B" S+ ?. j& {+ o( B& R6 jPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)