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餐馆位置: 市中心 (爱城) H+ E0 q& X* P+ ]* o" X& O1 P
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
- s$ c: S" k( n$ n职责 :
8 u# ^ l$ i- Y: @% o 1. 完成或更正日常营业报表$ ^- a! t; M% m3 u) o A% _
2. 协助经理做一些管理工作 A! Q7 h9 F7 z/ |3 N0 |( C$ U2 a0 F8 W5 h
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
$ q$ q+ ?# v! j4 M' X3 R) s0 L 4. 餐馆日常所需的订货,整理和调整工作等
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0 \" Z6 m3 J4 `应聘条件:4 H2 B% W7 k9 S6 O
1. 有餐馆或相关的工作或管理工作经验.
9 C/ P8 D K# U2 a+ F. d 2. 有一个正面的,积极的工作态度和优秀的服务能力0 B2 U$ I6 }& x0 q8 p( }1 j) s5 _- c
3. 有良好的管理和解决问题的能力: p7 G, n& w, ^. l: n" h8 @* \( x
4. 能够用英文,粤语或国语交流
6 t$ F- l/ _1 d# w/ ^& Q 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
, u) f% @2 ?4 ~2 M0 W 6. 有独立的或与同事共同完成工作的能力1 N* F/ {1 Q1 t3 P
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor0 p1 ]& Q# N0 F& p( u
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Location: Downtown in Edmonton/ z9 x: _0 N G1 C9 r @
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff." z2 ]( Y4 K( X
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Duties:
0 |1 t& E* x# H* L# n 1. Completion of Daily Cash Report' |4 \7 ]! o# Z# U( o: d' a
2. Performs other duties as assigned by Managers& d+ P. Z( m/ @) r- x
3. Closing door at night and printing Daily Cash Report
0 j0 F4 F& w1 N" W 4. Assist with weekly inventory count/ordering as requested* }1 `, w1 S' u% L- y Y0 N
5. Helping with scheduling, e+ b( }% d" M( z& ?; ?' ]) [
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Qualification Required:1 B! z7 y7 V0 P% a* _$ U
1. Have working experience with some supervisory or lead experience in Restaurant) u" [/ `* D" p, K+ u2 ~
2. Excellent organizational and problem solving skills required
' ~ Q6 x# M k1 Q9 K; ?: _, ] 3. Speaking English / Cantonese or Mandarin
w' m( Y/ J l3 u" c9 _3 E 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
. w4 y. k3 r! g9 n7 B- ? 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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