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餐馆位置: 市中心 (爱城)
y, i6 _/ T! A* s: o; _3 s主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表0 j$ H3 e8 s9 R) Z; i. o
2. 协助经理做一些管理工作5 b% L6 @, x* V8 Y1 G& U
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行./ v7 S, x2 M9 T" S- I
4. 餐馆日常所需的订货,整理和调整工作等
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2 j- z/ C" i* i$ D, ~) M应聘条件:, A% {2 O' B" @1 f4 p: \
1. 有餐馆或相关的工作或管理工作经验.+ \5 Z" p& ]: e$ B
2. 有一个正面的,积极的工作态度和优秀的服务能力
4 b& P7 r. W* i% n5 x2 Y 3. 有良好的管理和解决问题的能力
: {' |8 `: x0 q( q' @0 `) L; K2 u$ e 4. 能够用英文,粤语或国语交流
; s g7 H4 z% f& | 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
* g8 A2 ^' A7 A! x 6. 有独立的或与同事共同完成工作的能力: K# g, y; a6 ?$ t4 m+ \
! h5 m2 W. R* |8 u请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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* x. P9 e3 q' A- _& V. [Position : Restaurant Supervisor( L" e/ g/ F! ?) K% Y, {5 f0 C# d( d
% V: B& d- v% h9 _Location: Downtown in Edmonton
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4 s( f2 k4 T8 _0 Y8 |: iRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.3 ?0 e% X8 f: x/ g6 |5 D
3 f6 m o0 \" I( pDuties:
& Z' D4 F2 Z, s) c3 N 1. Completion of Daily Cash Report. R& t+ x- I- q8 o/ y7 p
2. Performs other duties as assigned by Managers
; N6 N6 G" x# f8 H 3. Closing door at night and printing Daily Cash Report
& A. Z4 E* C4 D1 o$ p2 O 4. Assist with weekly inventory count/ordering as requested
8 ]9 ?7 e. ]+ [0 R 5. Helping with scheduling8 @" J; w3 P6 w. @
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Qualification Required:
+ @+ W% W" {; [% f3 M0 H( ?5 v 1. Have working experience with some supervisory or lead experience in Restaurant
! B* ~0 L* r; d9 |9 u P4 _ 2. Excellent organizational and problem solving skills required: {+ U. S8 p3 \- Y: [3 m. W
3. Speaking English / Cantonese or Mandarin
9 u s. |* Q' D# s+ V' w 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
. Y Z7 o. q5 Q$ @5 G 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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