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餐馆位置: 市中心 (爱城)4 l q8 |1 M- U8 A+ h) |
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.+ F) q5 j( }5 R
职责 :
; L2 o5 F. W9 C( r: v 1. 完成或更正日常营业报表
% g! C& }' G3 z" @. ` 2. 协助经理做一些管理工作
. u$ {; q$ \4 k4 l- {4 v1 { 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
. v& J6 j; p' b: E3 x* d 4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:& O# K- Q0 M" |; S' u! I! I
1. 有餐馆或相关的工作或管理工作经验.
( Z$ p( {2 O. T$ f/ P5 I 2. 有一个正面的,积极的工作态度和优秀的服务能力
, F: E4 q5 u) c; U0 r. Y; A 3. 有良好的管理和解决问题的能力
: O9 S2 y% V/ D5 Z 4. 能够用英文,粤语或国语交流6 h7 w. F; ^$ \- `2 k) U- ?) B+ @
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要$ f+ A) X2 Y _* H- l' c% ^3 M- V
6. 有独立的或与同事共同完成工作的能力
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. o5 Z- H7 e& Z0 I请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)6 t( f9 t: X) Q" e7 |
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/ I$ h% L) J# F) X7 BPosition : Restaurant Supervisor6 O, q9 o A6 M
6 P* S; `2 q$ I" uLocation: Downtown in Edmonton/ u( y3 r5 b% q: g' ]; E( g
+ s+ \# b6 }6 G. h9 mRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.( C/ V( H. Q" e, A
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Duties: C+ R1 L- [: A x; d% N
1. Completion of Daily Cash Report5 Z9 o5 [. Q, b: g8 [
2. Performs other duties as assigned by Managers3 C: [/ e( f8 A( E* X1 z# d; B' L
3. Closing door at night and printing Daily Cash Report6 E6 l) E1 I9 u/ H" b
4. Assist with weekly inventory count/ordering as requested
1 \3 z1 [" ?( J; w* p 5. Helping with scheduling
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Qualification Required:
# p* t0 w% b7 C4 H: Y3 h4 i 1. Have working experience with some supervisory or lead experience in Restaurant
* s( w- j6 J3 l+ E# D 2. Excellent organizational and problem solving skills required
; I2 l: V; W0 H3 ~( \( l; |- E 3. Speaking English / Cantonese or Mandarin- i9 s/ J! B! |5 w
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
3 P- l/ |/ r3 o 5. Proven ability to work both independently and as part of team% S# ^) w( q6 Q: j4 K3 d
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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