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餐馆位置: 市中心 (爱城)
9 l1 ~' O$ A9 }* P, d1 M主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
! ?; y) u7 F; I2 ?, T" \+ z( y0 ^职责 : % l! U7 Z/ r& n6 x3 H; K
1. 完成或更正日常营业报表
i2 b) Z# a4 ]; ? 2. 协助经理做一些管理工作
$ T- i4 D" c _, i) @ 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.0 |8 i5 n' N% f E# H2 G, Q7 t c
4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:' L% F" k0 J8 G
1. 有餐馆或相关的工作或管理工作经验.* x$ f, h: ]8 c8 _7 w9 `4 O2 W
2. 有一个正面的,积极的工作态度和优秀的服务能力
& c+ j' Y0 l6 s8 Y: _ 3. 有良好的管理和解决问题的能力
; g3 w# b& p. X& q: o3 P; N& r 4. 能够用英文,粤语或国语交流
+ ]& Q0 g+ j% Y- ~" u t, q* O- W9 g2 J 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要. O+ y; W# N% i B
6. 有独立的或与同事共同完成工作的能力
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" i. v) ?+ f X% t/ H9 D$ r% r请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor# y W( P8 P' ]) O) ^8 [6 o
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Location: Downtown in Edmonton( ^2 s Q5 h s. ~
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.0 Z* S* \" |* u7 c$ U" Y1 i
: W. a M0 d& {" NDuties:
9 G- F9 }: A+ c 1. Completion of Daily Cash Report& b' L7 k) ]6 w/ w# n* t
2. Performs other duties as assigned by Managers$ i5 e1 m5 g% y9 O v6 m# n
3. Closing door at night and printing Daily Cash Report: |0 b( }0 |6 e# r
4. Assist with weekly inventory count/ordering as requested1 O1 N8 p+ ]5 {1 k( ]
5. Helping with scheduling# b# k5 U' \& f
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Qualification Required:
% e! {( A5 L: b. r 1. Have working experience with some supervisory or lead experience in Restaurant
( B7 A- P( s; }! I9 _5 f 2. Excellent organizational and problem solving skills required
% y% s/ P$ n9 G7 x% l, z 3. Speaking English / Cantonese or Mandarin
9 V- a- ~0 g8 V; h* {1 {$ x 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands 6 c! H# Z3 w4 Y+ n( [
5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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