招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
7 t) Q: r0 F8 @  C主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
! _8 c# Q! S. t* N: y职责 :   
/ V' S) O' j  R         1. 完成或更正日常营业报表
$ d% H  Y# {- t5 W! T* B* a         2. 协助经理做一些管理工作
+ H+ ~! x" @- l) w; \* Z! f         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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4 k& b! m# K" U0 H7 r2 B& [' G' T5 S* O应聘条件:
. Y) z5 Z. U1 M6 M# e          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
/ d% |1 i" O0 k      3. 有良好的管理和解决问题的能力
) q& w3 @( I# q      4. 能够用英文,粤语或国语交流
. S1 Z6 j' R6 Y2 h+ T# X/ {          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
! p5 i) P" @* P          6. 有独立的或与同事共同完成工作的能力
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! x8 X/ M' Y+ H' r请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

* H2 C  p/ ?$ p+ o% q" sLocation: Downtown in Edmonton
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2 \. M; P. \3 ^8 `$ g. xRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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, ?8 c3 y, c' U1 E9 GDuties:
/ X( R$ S$ \' P0 s$ O1 ?           1. Completion of Daily Cash Report
! c3 j' p: s) C# g! L; h; P           2. Performs other duties as assigned by Managers
0 o9 \0 S7 ]8 I# Y9 G           3. Closing door at night and printing Daily Cash Report
  {2 _2 W5 Q1 m; G. j/ E           4. Assist with weekly inventory count/ordering as requested
! x$ Z$ s$ o( J: J           5. Helping with scheduling
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! E& J1 L+ s  ^, G1 f- ~: {4 Y2 {4 cQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
, d0 u' Z. U7 N4 H! W9 b/ `           2. Excellent organizational and problem solving skills required
" Y4 M  ~, k& ~1 g( s3 p0 \           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
6 i! z/ T( o: [) ?4 ]           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)