招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
# A4 K0 }# C' p' S: K& t' ]: V  b主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
. G1 r) d. Z7 \/ m$ g职责 :   
) N1 b) b, ^9 a# F         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
: @* e) E) Z2 ?2 m8 H, b* @         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
+ F: i- E2 n8 f9 P  `% Z) `         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
0 o9 B1 D) e. X$ U% H+ b; d! q& z          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
2 y, _8 d0 i. r9 p! l% X3 p% V      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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7 b# g# x4 H0 n) g5 L1 [请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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, N+ H% Q& u/ n: ?& B0 v, H5 KPosition : Restaurant Supervisor

Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
+ G$ J9 s( f9 z! l0 K           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
% M2 H' O' A6 b; `9 ?1 ]           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
) q% Y& w5 i+ r8 Q, s. \! U$ f1 D4 X           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
8 G3 k( h' J/ x1 ^           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)