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加拿大认可的公立学校如下:' I, q b+ j2 J( B
Diploma -
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: d7 K: i. P% I/ g# ]BRITISH COLUMBIA
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8 f9 b9 T1 A) PLaurie Kenward, BA, CHIM+ y, | }+ C$ f/ p) o1 Z
Program Coordinator
1 `6 s: O1 S3 F( }Douglas College
# h: O; V, h+ A% M1 \5 [3 V4 ZHealth Information Management Program : M% X" \% H! }" O
700 Royal Avenue, Box 2503 5 G* u( S' J9 f0 s' X
New Westminster, British Columbia V3L 5B2 $ V) U2 J# F0 O# {
Tel: 604-777-6422
$ s0 k' \" Y& C8 u% Z! I% R* JFax: 604-777-6500
; k# y7 W1 d% C: Y% T& dE-mail: kenwardl@douglascollege.ca4 E" j. Z3 \( S9 C Z( n
Website: www.douglascollege.ca# s% F! y. Q9 R d
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ALBERTA
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/ R. Z8 H& U! I6 x# b, @* [Carmen Sheridan I% O, L, f+ R+ q* ]
Academic Chair Health Information and Practice Assistants
. g9 h* X! g) {# e9 t: MStephanie Clack, B. Ed., CHIM. |0 z; s5 x, b6 F2 S
Program Liaison6 R6 ]$ P. R2 Z; y; Q
SAIT Polytechnic
1 U+ [, H, B; Q9 [4 D, cHealth Information Management Program9 @4 p+ }6 {- V& v- v; ?
School of Health & Public Safety1 t% x4 e/ L( c
1301 16th Ave NW, x9 ^5 u0 i" C0 T: r5 K' J
Calgary AB T2M 0L4% Y3 ]' d+ X( @" O) c
Tel: 403-284-8304
8 E8 A4 ?: }: c, s' C! X4 QFax: 403-284-8171/ o5 S$ ^, @; _4 M- P
Email: stephanie.clack@sait.ca+ Z4 C9 s0 u* t/ ~% g2 B
Website: www.sait.ab.ca
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SASKATCHEWAN
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' M, B2 ?0 P, u- }/ U9 B; w) S6 i5 vTara Fournier, CHIM
9 N" W6 h, @1 M2 z( q% qProgram Head
# w) a4 x5 u1 B6 uSaskatchewan Polytechnic Regina Campus. A5 L0 l# k! R8 a( W
Health Information Management Program
! m7 k. l3 `. X3 f* |- DPO Box 556; j5 |+ d: ]: f, s% R; G$ I6 j1 i
Regina SK S4P 3A3
0 G9 G: |: i6 A6 a0 A8 wToll Free: 1 800-667-7730 FREE6 ~9 O( K( i; o/ L
Tel: 306-775-7642, R, U8 Z8 Q- f- Y& `6 [0 Y. J* Z9 a8 l
Fax: 306-775-7795
, I& o$ g7 ~: b1 G- GEmail: Tara.Fournier@saskpolytech.ca4 s- t( V/ U( _8 z! b6 i
Website: http://saskpolytech.ca
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MANITOBA ! i9 P1 k8 x2 b8 ?0 @
( L8 n& U/ h2 g" z! b$ HEileen Oleski, CHIM
; E% Z- q2 p; `' i+ s+ WProgram Leader, L: f9 n0 Y2 @1 p) w
Health Information Management Program
! Z- J- Q) u7 N9 sRed River College
( g m' F. n6 ~3 O9 k2 \6 d( I7 mE112-2055 Notre Dame Ave.
( [4 F$ L$ I4 Q eWinnipeg, Manitoba R3H 0J9
* |8 Y9 y) h7 a# xTel: 204-632-2027
& Q' c0 F y* ?: B4 ?& oFax: 204-697-9673
- x( M$ R2 T4 n& E: AE-mail: eoleski@rrc.mb.ca: j$ D3 F- D- r. H7 |5 k
Website: www.rrc.mb.ca
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% S9 ^/ r* [( ^, n3 jKim Durofil, CHIM3 @4 T! \5 o0 B3 O
Program Coordinator+ E2 ?2 @ G3 Z, B
George Brown College
5 d ?& r2 y1 I. VSchool of Health Services Management
& x( ^$ @ y7 f: h- y8 [+ U8 FHealth Information Management Program9 ?) X) P* k, d5 W: a+ P, R" s
51 Dockside Drive
+ \' q! \# T5 L: q7 Y5 kP.O. Box 1015, Station B! V8 g( P+ z/ G& r5 _0 L
Toronto, Ontario M5T 2T9. U7 `% v+ ? g: z% @
Tel: 416-415-5000 ext. 3949+ Q; i% E: {) K% y) P5 u* Z
Fax: 416-415-2695; F2 }9 v! E5 i
E-mail: kdurofil@georgebrown.ca
$ n& s. H A1 c( p m" k+ T4 f$ UWebsite: www.georgebrown.ca4 a2 W$ q9 K" e5 R' s" w3 g( i! S, }
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Patricia A. Hewes, CHIM, BA, BEd, MEd, CAE
) k( S* H8 o8 h3 g0 K }9 }+ d' }# V5 tProgram Coordinator, Health Information Management
$ {& q! V- k, M$ l7 A% h' rFleming College2 Q& E+ M1 m; d s4 | s4 O
599 Brealey Drive3 i. f* o1 I. i! O7 o
Peterborough, ON K9J 7B1
: S* _ i3 V _Tel: 705-749-5530, Ext 1766& P! W* P" X' s6 b% y! s
E-mail: Patricia.Hewes@flemingcollege.ca. {% O, U) ~: a" c* w( @9 T
Website: www.flemingcollege.ca) U: y" o7 Z! F3 `) a0 r
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& z8 G; H( E5 o! x/ |Megan Bailey BSc., CHIM
1 e. T1 [5 L: S, iProfessor & Program Coordinator/ t9 Z, ], x3 h, b7 c
Health Information Management - School of Health Sciences
6 @) `$ c) w; bSt. Lawrence College
7 \1 ?7 W+ Q7 d. \100 Portsmouth Ave.
+ C. O9 v! V0 p& j$ wKingston, ON K7L 5A6
: x7 j% N \! e0 ITel: 613-544-5400 ext 1159" ]( c, p5 h' [( f6 U& w
E-mail: mebailey@sl.on.ca, h5 W1 {7 @& C- {; D
Website: www.sl.on.ca
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3 b1 B% f2 Y* v2 |2 y% ELori Claxton, CHIM
, U0 p% `/ f# W2 |! r/ I* _HIM Program Director
3 \1 Y' K6 Z* Z* ]Westervelt College
" b6 z6 |5 f' P2 |6 f' ^Faculty of Health( o) {# _1 w, J6 o% @, H# {1 a
1060 Wellington Road
1 Y6 w0 x+ ], f7 q) pLondon, Ontario N6E 3W5
( w# U. v9 S g0 `+ e; K" PTel: 519-668-2000, Ext 5412 B9 T1 }$ g5 u5 z: ^) J" @
Fax: 519-668-1616
" Y. V. e% w P- h7 v7 a; k3 SE-mail: lclaxton@westerveltcollege.com
9 ~3 V) d, i6 _. z9 R! GWebsite: http://www.westervelt.ca/careers ... ion-management.aspx% B, \, @+ s5 s- V
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QUEBEC+ \. p8 d3 T0 T
$ B2 |/ u5 L2 s' pMario Morissette, A.M.A., CHIM3 Q" ^: d* L# P+ f
Coordinator/ Coordonnateur) k3 `5 ^% N, M; F5 e
Health Records Program/Archives Médicales; K4 O r! d; a; F7 G# {
Collège O'Sullivan de Montréal
: E& |( W7 t8 Z( a! U! s1191, rue de la Montagne
( p. z" l% b" n; ~' X0 G# v7 SMontréal (Québec) H3G 1Z2
; X) s7 ^: u) [8 K; WTél.: 514-866-4622 (poste 109) 8 ^: \9 r9 X: S) ]/ C9 D8 s( y
Fax: 514-866-6663
) K0 `- h* O \1 Q% _% }Email: mmorissette@osullivan.edu9 s( C- t8 u: c2 s1 n
Website: http://www.osullivan.edu( O6 Y0 F8 x8 D% L1 C
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( \6 w( W. }" d$ J2 Y6 T3 tVéronique Smith
9 j2 ~ `; U. K, i0 eCoordonnatrice du programme
% C; m, ^* ^9 Wet des stages en archives médicales
7 Z$ o/ L& |7 Y. TCollège Laflèche
+ M& F/ P' [. I1687, boulevard du Carmel, Trois-Rivières
! |( B8 d. i+ A8 _1 c& L(Québec) G8Z 3R8
) w. F+ w' o! K& O819-375-1049 poste 281
6 d& R3 y% l& }3 |$ b+ L* g- FEmail : veronique.smith@clafleche.qc.ca' n% p; V, `% S6 U$ t* x" }
Website : http://www.clafleche.qc.ca
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" h$ k& ~" _9 S+ fNEW BRUNSWICK# s8 K7 n& [7 ]% ~3 b
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Leah Goguen, CHIM/CGIS+ s/ w; @3 I, q* u. Y1 u
Coordinator/Coordinatrice- k+ N8 W7 ]* V0 k3 H ?$ w
Health Information Management Program/Programme de la gestion de l'information sur la santé NBCC - Moncton Campus/NBCC - Campus de Moncton 1234, chemin Mountain Road Moncton, NB E1C 8H9) c( `1 b0 ]& @8 \7 u
Tel: 506-869-6955
; \0 N( I" N5 D% z6 t# i/ YFax: 506-856-2049 r9 O/ S- L; Z# W
Email: Leah.Goguen@nbcc.ca& K( k+ O+ ^- ]8 k
Website: http://www.nbcc.ca; ?1 D4 k( e2 A- @
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/ Y1 }# ?; `* a/ G oNOVA SCOTIA
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B. Joy Reyno, MEd, CHIM
. N0 Y9 G; S5 n. F& jFaculty & Program Coordinator% F8 p$ b9 A5 N1 ?0 I
Nova Scotia Community College }* \; t' ?- C4 H
School of Health and Human Services. i, ]3 e2 V% D# z8 d3 X
5685 Leeds Street
0 A3 M! X8 j! B* |Halifax, Nova Scotia B3K 2T3! I) ?! [6 t0 g1 H
Phone: 902-491-4736
- s/ j$ w$ W( j7 E7 u2 k! W% r* IFax: 902-491-45357 F* A! g1 b6 k4 ]) K: m
Email: joy.reyno@nscc.ca
, c! g- A$ M+ g1 h, OWebsite: www.nscc.ca1 Y9 U8 R) Q3 x- s: j7 P1 E8 a
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4 y [/ m5 b( ~6 nDegree - ' g6 p& H# f0 q: y" m
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ONTARIO* G8 o: o# y. s
$ C& i" W3 r/ wJustin St-Maurice, MSc, PhD (Candidate)9 e7 [, b7 T5 K1 K
Program Coordinator
1 ?8 R0 u( ^) ]$ fBachelor of Applied Health Information Science
6 q9 h/ o) }( B/ y4 |School of Health & Life Sciences and Community Service9 q1 w- B, Y! h
Conestoga College ITAL" a$ t, ? C/ n8 l2 m. H3 \
299 Doon Valley Drive# m' o$ y4 p, [; {! @) V5 b3 }' {
Kitchener, Ontario N2G 4M44 a7 M9 E e# z9 z- j4 ]! P9 ]
Tel: 519-748-5220 x2593( I' a4 B" ^( {8 |
E-mail: jstmaurice@conestogac.on.ca
* R# }# B5 p5 a \9 g8 s( G' N1 AWebsite: www.conestogac.on.ca/1 s1 ?4 c% R6 m. L
* {7 [0 m: ~- HThe Bachelor of Applied Health Information Science degree can be completed in two years by applying to Conestoga’s CHIMA diploma graduate pathway.
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W* i- D1 J1 H) x8 O5 n4 gDr. Jim Tiessen
+ ]: w! W# l. Z \8 t/ u; }Interim Director- Z' S* F. i3 z7 z' X4 Q4 l0 R7 @
Ryerson University
* Q! |" T8 l( g7 nSchool of Health Services Administration
$ L, h9 k, N7 P6 f( w- a350 Victoria Street8 B4 O, d/ H5 K; G
Toronto, Ontario M5B 2K3
0 g, i6 w+ @$ @, y8 D' }Tel: 416-979-5000 Ext- Y/ V4 U* [# D7 x
Fax: (416) 979-5209% R& F' e3 [4 l" f; o3 _/ f
Tel: (416)979-5000 Ext. 6643
2 h& K9 ]& f/ K4 c2 {" Y+ \Email: jhtiessen@ryerson.ca0 ]8 W, }6 V$ g4 g+ T9 ?
Website: http://ryerson.ca/tedrogersschool/hsm$ o% }' e* g0 z# x+ M
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Important note: The Ryerson HIM program is approved by CHIMA as a degree completion program for HIM professionals who are already certified. As this is a degree completion program, the mandatory requirements necessary for CHIMA certification are not all taught within this program and therefore those students of the Ryerson HIM program who do not have the HIM diploma background are not eligible to write the CHIMA national certification examination.
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