White or Brown eggs---There is no nutritional difference.

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White or Brown: Eggshell colour is determined by the type of hen that lays it. There is no nutritional difference.
White eggs are laid by white-feathered hens.
These are the most common laying hens in Canada. White eggs are usually less expensive than brown eggs.
Brown-feathered hens usually lay brown eggs.
Producing brown eggs costs more because brown hens are larger than white ones and they eat more feed.
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4 r2 c* P* H" D% y0 ~5 MYoung hens lay pee wee eggs and older hens lay jumbo eggs;

5 _" T, }: M1 l) p; A6 A% c' H) sFree-run eggs are nutritionally the same as regular eggs.
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! B$ W$ v, i2 o+ y/ iOrganic eggs are nutritionally the same as regular eggs.
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Free-range eggs are nutritionally the same as regular eggs.


1 c' h  b( g3 [  v: FHere is articles:
) l4 u( N! q! n, q) uhttp://www.getcracking.ca/EDU/a_guide_to_choosing_eggs.pdf
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