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职位: 餐馆主管
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4 _) U2 _. h- _' h3 T- n' ^/ Q餐馆位置: 市中心 (爱城) U7 T$ y& n( b* j2 A
& b* h+ m' n ]主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.% B9 _1 R& Q( J1 W3 H! Q1 g6 e
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职责 :
' ]% K v3 [* t4 M$ t9 y; m9 m+ L 1. 完成或更正日常营业报表
2 N$ e8 U8 }. ^% s( Z1 u! t 2. 协助经理做一些管理工作
S% a& n6 O4 P' M- L$ z 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 K9 d. j0 \( f8 ? ?5 k% W% c 4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
0 l1 x- R' C0 `) B$ C 1. 有餐馆或相关的工作或管理工作经验.0 x8 d. P( W+ ?, w8 B2 y7 @
2. 有一个正面的,积极的工作态度和优秀的服务能力9 p& `$ C# \4 d
3. 有良好的管理和解决问题的能力0 m6 i0 j: H2 x6 }- e) b' q
4. 能够用英文,粤语或国语交流
{9 E" L$ B$ s( Z. \ 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
4 T( n" s( B9 A4 h( y5 ^* ` 6. 有独立的或与同事共同完成工作的能力8 c( f: |6 ]% N K5 [" a
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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% D, j1 f# T7 H+ q6 @Position : Restaurant Supervisor2 I7 w& {, y# {. Y3 c- Y2 Y0 M
, f; c9 x5 ^7 b0 ?( @: V& FLocation: Downtown in Edmonton 5 R# {. u$ g! C6 a& U) v4 s
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.+ a+ \& a* {: o# f+ H
6 v# P: N/ c. {+ b! f" c( LDuties:
( c8 D w- e/ p 1. Completion of Daily Cash Report/ B# V$ y, S5 ^9 d5 H; j6 {* M& r
2. Performs other duties as assigned by Managers& w3 a) n: ?3 c+ S
3. Closing door at night and printing Daily Cash Report
; c# Q" N- I: T( \ 4. Assist with weekly inventory count/ordering as requested: N% ^. H! b0 W
5. Helping with scheduling # z x% E2 S7 f. d' X& q" J. u
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Qualification Required:
& c* T. d& l7 Y1 { 1. Have working experience with some supervisory or lead experience in Restaurant
8 t; g4 s X$ m7 u3 u 2. Excellent organizational and problem solving skills required $ L, S d$ i0 W7 c; e3 D0 x; S8 k
3. Speaking English / Cantonese or Mandarin
/ |5 B- g+ R% Q0 q* w 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
3 {4 X2 ?6 _% N# ^5 O2 v 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM)
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