 鲜花( 0)  鸡蛋( 0)
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餐具:
: y) W! Q7 S' h/ z: ocoffee pot 咖啡壶' A% }0 \/ ?' b. g1 L! i
coffee cup 咖啡杯1 P1 R0 {1 _6 w( [
paper towel 纸巾 w9 `4 \# a A. `3 J7 J
napkin 餐巾
! M9 u. g/ C3 O) ~; [3 p7 btable cloth 桌布' q J0 Q# O7 f
tea -pot 茶壶7 z e" e5 V/ L
tea set 茶具+ p1 D+ B# D$ a2 ^1 h
tea tray 茶盘3 k! n& Y( d6 u- `# ^" a
caddy 茶罐- Q5 x. s# E" \8 H+ T& n
dish 碟 }/ P4 s9 d" E( l' y: Q
plate 盘5 F3 C- l/ v7 {7 U
saucer 小碟子
. `% D. e$ f, r+ qrice bowl 饭碗1 e, w1 g6 r M: C% J9 O# {
chopsticks 筷子
2 v' d: s) m4 J' B: r4 q& Qsoup spoon 汤匙: k; ?. e; M% E# I5 @2 R
knife 餐刀
( s% O# m& X, P( K0 s/ {7 Rcup 杯子
0 p) I; _! \, Z3 Yglass 玻璃杯
2 v- h8 U( j" S" y+ {8 h; l9 Jmug 马克杯
! t- q- j' Y/ p8 g) N3 ~% R4 l$ C. wpicnic lunch 便当
6 B4 }" U% R! _, g4 Ffruit plate 水果盘
! ^1 S6 ~! u+ c4 ~6 Z* x, ?$ ^toothpick 牙签
' q; G; h+ a; O1 v) r中餐:
$ i7 N& H. k0 S8 I3 I- O3 \ k+ J! x" [bear's paw 熊掌
1 T6 ~$ @% } |$ j) ?' ]breast of deer 鹿脯% U. w2 j* r8 g$ A8 X* V4 L
beche-de-mer; sea cucumber 海参
2 X I+ w/ n8 E) _sea sturgeon 海鳝
( B3 k1 k: N& H4 Ssalted jelly fish 海蜇皮) P( j9 z' Y5 f; f0 h0 N/ Z; A! l# f
kelp, seaweed 海带* K5 M$ a1 w5 T3 U8 o! K2 m! p
abalone 鲍鱼 q! s7 a% _7 g: ]
shark fin 鱼翅- J* j* f0 A: G, u, h" U
scallops 干贝
% n; L H' r1 g6 l$ K2 {lobster 龙虾" V+ j, ^7 {# u% \9 h( P
bird's nest 燕窝# g* z: }+ w! n! `" A& o
roast suckling pig 考乳猪
- n) h/ N* n9 i; ~; u0 Y( w" @, G; kpig's knuckle 猪脚
' c# ?6 b6 s* C* Y Q3 }, Yboiled salted duck 盐水鸭9 z. L4 {# I4 v% ~) k$ l+ [
preserved meat 腊肉
' x# h/ o6 X! d* _$ M. jbarbecued pork 叉烧
1 e7 f: v# h/ y5 Q- @sausage 香肠( K( \# @0 V g* x. k
fried pork flakes 肉松! ~: r- W9 M3 f' C3 r
BAR-B-Q 烤肉
; H7 R& Z7 ~8 W2 q( D2 {/ D% Pmeat diet 荤菜/ l: m" v8 ^# O; J) I# j5 `
vegetables 素菜
: w d" {( q/ z) }3 ymeat broth 肉羹& J4 m" b. `( M+ Z: K) r) p0 {
local dish 地方菜
2 Q5 l* n1 K4 a7 X) SCantonese cuisine 广东菜
! ]7 B# G Z" e! }2 ~set meal 客饭
; G/ \( W) J% ]8 P9 `7 e7 M2 qcurry rice 咖喱饭
1 g' ]" W6 J |* \$ m4 \fried rice 炒饭
' v( p( D; J0 k1 X* Lplain rice 白饭( R6 O8 A! z% ~. x$ G7 c
crispy rice 锅巴
$ Q1 S, T0 ]1 R1 \3 Cgruel, soft rice , porridge 粥" N& W, R/ S; Q2 f- r7 G
noodles with gravy 打卤面& q- \- G9 C4 u% F3 `' W
plain noodle 阳春面
+ h3 U# [1 D2 i* d0 D" y: A5 J \2 X( ucasserole 砂锅
* y0 K; X3 v. T* u. }# l+ K, I% R" Lchafing dish, fire pot 火锅5 V7 w; e( }4 Q V" {3 R
meat bun 肉包子
' a9 D& ~. c; d; D5 _shao-mai 烧麦
$ m1 C$ z. Z' d5 p0 R H1 Vpreserved bean curd 腐乳& { [( [% @; Y' l
bean curd 豆腐
/ v8 \& ]2 v" ?& W+ Z$ qfermented blank bean 豆豉( q3 k* r9 F3 m* g, v# ]! F
pickled cucumbers 酱瓜$ J* |9 b6 c, G' p7 G
preserved egg 皮蛋
5 L! ], G& M: i+ w/ Ysalted duck egg 咸鸭蛋
# v# \4 U+ ^9 g+ }! ]9 Ydried turnip 萝卜干
6 J2 l! i7 W. e/ R0 F西餐于日本料理:
% _3 [$ r3 _5 Pmenu 菜单+ K2 a7 J8 ~/ \9 q8 k1 z/ m2 L _+ w
French cuisine 法国菜% a! Q5 O0 t% z& d) S: e
today's special 今日特餐5 d% {. t. Z8 P; y
chef's special 主厨特餐1 @, X* n s1 C5 U* a$ ^( F3 f
buffet 自助餐! Y+ [" G% c c: P5 Q
fast food 快餐7 [0 n% {% n- [- `* w
specialty 招牌菜
! D! x3 l7 |0 y0 J$ `8 n Ocontinental cuisine 欧式西餐
; Z$ b' h% P& d+ z r& ?: naperitif 饭前酒
9 V7 j( K' _7 y6 R/ hdim sum 点心8 ], Z5 H3 b3 n
French fires 炸薯条
5 n$ Q/ B# z! {# Tbaked potato 烘马铃薯, p+ X0 e% a1 ]
mashed potatoes 马铃薯泥
' v8 c V- L7 `4 ^3 z2 {0 @" X* Jomelette 简蛋卷# r" k8 @+ R1 T. U0 K+ m# } ^: z
pudding 布丁6 J6 q) F! S9 J- ]" o$ H
pastries 甜点. P! e9 [- U/ g3 @/ B
pickled vegetables 泡菜7 K- V& J, z$ L1 v: M
kimchi 韩国泡菜3 r8 | p* d0 f( R" M
crab meat 蟹肉) z9 }- T2 b. B8 n/ x, o# a# m
prawn 明虾
4 y" G6 U& _1 f3 bconch 海螺
; Y" q0 [9 T# h# ]4 j) G, V) z* iescargots 田螺braised beef 炖牛肉 G, ~( X# v6 ?' O; b+ J4 ?. m
bacon 熏肉
1 U* s9 @4 O7 p. kpoached egg 荷包蛋6 @0 d9 a7 n( {! F+ O4 D/ V8 s8 c; P
sunny side up 煎一面荷包蛋: G9 w+ ]0 v" b! w
over 煎两面荷包蛋
( Z& h n% g2 `' H6 G9 Lfried egg 煎蛋/ p3 a2 t( k1 b- ^$ n
over easy 煎半熟蛋! ]4 F; f0 p; p0 c7 j6 o* q
over hard 煎全熟蛋
5 t: L5 c8 w, @* [: z! Kscramble eggs 炒蛋
& z! r o( W4 L, T& u# Y8 D' lboiled egg 煮蛋
1 k9 Y+ Y; h) ^! e5 Y fstone fire pot 石头火锅9 }/ J5 ~% H' W2 `
sashi 日本竹筷
% n: V" T) D4 f e# n0 Tsake 日本米酒
. {5 x* E9 k9 g. k4 ]$ _& jmiso shiru 味噌汤6 F+ V; \5 m' Q, t6 @* L r
roast meat 铁板烤肉9 b- J1 ~8 O( L6 l4 M6 m
sashimi 生鱼片
" J. M; p; r3 y4 m& A9 M) `butter 奶油
6 v% t4 A! j/ Y" I5 M: l- B冷饮:
) C* J$ V4 ^9 r7 r' H1 u$ x( Jbeverages 饮料& L/ [+ L- h2 g; q; x; D3 O
soya-bean milk 豆浆
, X* ]6 [3 x9 v& P8 K" Osyrup of plum 酸梅汤* X! K8 B O' |9 N* g
tomato juice 番茄汁
& J" K" V; q4 corange juice 橘子汁) i+ z8 T; Z. E! X
coconut milk 椰子汁
4 P6 p7 V0 z5 H' Z0 Aasparagus juice 芦荟汁
3 E) [0 ]: t& N2 h# [* c# t2 Ygrapefruit juice 葡萄柚汁
- j1 t! h+ t) w/ W+ Uvegetable juice 蔬菜汁- l6 ^8 K6 A/ N
ginger ale 姜汁& K2 {% ?5 A/ U7 o9 T% X+ o
sarsaparilla 沙士
0 S1 t/ V7 U/ c! B2 U# |soft drink 汽水2 T8 \6 J3 F: [0 _0 R( p
coco-cola (coke) 可口可乐4 Y" P+ h" e2 D. P. l G
tea leaves 茶叶
4 j* H( [8 D# R4 w% cblack tea 红茶
4 q h( f9 k9 sjasmine tea 茉莉(香片)# ]# P7 _' m9 S1 Y4 e, t9 `! ?
tea bag 茶包
3 R% _' m. {' k6 u4 \+ c& d( flemon tea 柠檬茶8 L P$ z7 D7 Q
white goup tea 冬瓜茶% B/ l, q" S" ]6 n$ N' l1 W/ G
honey 蜂蜜
! v) W$ ?- a2 b& G" echlorella 绿藻- u" \( r2 E, v( d
soda water 苏打水, X$ k8 V; R4 C1 U1 o# N; V* n: p
artificial color 人工色素
$ \' [" J4 w; q3 L7 lice water 冰水4 b* Q" N% m" t% ~; w$ y
mineral water 矿泉水+ _: q& w' k C/ Q/ J
distilled water 蒸馏水6 G$ `: i7 t4 h
long-life milk 保久奶% f0 a$ P0 V$ V# L! f, U( m" [
condensed milk 炼乳; 炼奶 m) q: V" c+ P, k
cocoa 可可
9 N9 W3 Z7 u( [5 @. C1 r% gcoffee mate 奶精
4 i n) S& C& d8 B7 Fcoffee 咖啡
$ x/ Q" J7 U6 _! t; U! ^7 Eiced coffee 冰咖啡5 T' S' T, U) d
white coffee 牛奶咖啡; y R% J% I6 X
black coffee 纯咖啡
6 }! h- k: y7 T4 Zovaltine 阿华田
- Z _. u* v, |: w; Zchlorella yakult 养乐多2 l7 E6 \" u' m- Q2 V# W* g
essence of chicken 鸡精: c$ d5 U8 y& S
ice-cream cone 甜筒
9 l' j* `7 ?5 g; x! V3 ^' qsundae 圣代; 新地
/ e2 Q2 G4 C1 Q2 v, ~ice-cream 雪糕0 Z+ y% x( }7 f- S+ {
soft ice-cream 窗淇淋
9 R# F4 ] Y0 h2 ^+ _vanilla ice-cream 香草冰淇淋& t- e b8 H: h- \
ice candy 冰棒# ` B+ l9 ^+ A$ S0 b7 B
milk-shake 奶昔) y3 J/ c+ t4 f% q- ]* K; v9 f
straw 吸管
& {5 Y K9 h3 ~, Y) S水果:7 R& Z4 ^- m! D+ I% v) l$ _3 `
pineapple 凤梨; v% _& a9 U( B
watermelon 西瓜. {7 P+ u9 L$ J C& E* l' X# A2 U+ C
papaya 木瓜
* m3 _1 b; K: k3 _' P" t5 Z" U! abetelnut 槟榔4 m2 l; @, x: w; t- X7 c
chestnut 栗子
9 \3 M9 g# r7 H1 g! F @coconut 椰子8 G" s5 o2 g* J: ^: C ?; H+ ` w
ponkan 碰柑
5 m5 _* C& H% P! L/ Etangerine 橘子
+ t7 M0 D# n9 c# {& B! Hmandarin orange 橘% n% D# I+ e) I2 A
sugar-cane 甘蔗& N3 L2 d( o. Z# k3 u/ @7 c5 z
muskmelon 香瓜& J* y+ A; ^& x- B
shaddock 文旦# I0 k: N9 e4 o
juice peach 水蜜桃7 _. w( c) q2 C0 d
pear 梨子2 l4 ?4 ~8 D5 _( P: V" D6 N/ M
peach 桃子( `# s; C. h) s) h9 s0 E
carambola 杨桃+ p/ y8 W5 C; m- j" G/ O. z% p
cherry 樱桃
: m. J& c4 {% u& v6 Bpersimmon 柿子3 |" N6 n& P! {1 t
apple 苹果& P( H2 |+ k. G) i' { }
mango 芒果
& S. r b. v0 K; E) p; Y+ k4 B, Kfig 无花果
! f0 @# T) W _water caltrop 菱角4 b: h/ m+ u& Y$ [; h; S2 P7 b
almond 杏仁
( S3 A4 @. C* L7 {plum 李子0 T6 p( i8 k. t- a5 H1 r) R Y% E- U
honey-dew melon 哈密瓜1 q5 s$ f, N% m! Q, n
loquat 枇杷$ H' g/ U, @1 F$ H5 v3 _
olive 橄榄
' D4 {* ^/ a0 qrambutan 红毛丹
# S1 @( g& l ^$ V3 X# g0 Qdurian 榴梿
: Q8 W& p% F# |" E. istrawberry 草莓) J$ Q0 M& }5 ]7 P' |/ Q$ }. k4 s
grape 葡萄
7 t' V. _& i' Hgrapefruit 葡萄柚
( B; B2 d, z: ^6 Y3 D- V8 n( ?lichee 荔枝
: e2 j- F( a/ i' e" F' j7 Qlongan 龙眼
- I0 H. E9 [) x V7 z8 Y$ S9 F% w9 twax-apple 莲雾# Y# K- {; L+ z+ k3 z1 i
guava 番石榴. g( t' y' o! M% R
banana 香蕉( |, m3 j- d6 u
熟菜与调味品:( z( L$ f! Q: z( J: F. |
string bean 四季豆
2 O8 `4 U( B' b& H1 Lpea 豌豆2 [$ ]4 {) H% W2 @/ J0 X+ k" u- A; G
green soy bean 毛豆
( n, c! n! {5 Y3 ~& ?0 Xsoybean sprout 黄豆芽
$ _: W- S* k5 ~; Q9 d5 Ymung bean sprout 绿豆芽' k; P9 F. S# S) P6 C6 F
bean sprout 豆芽* V4 F4 b P/ C [) E- F) O
kale 甘蓝菜
" ]% G6 T1 q, K* ] D% scabbage 包心菜; 大白菜
- h- }4 m7 g. H+ obroccoli 花椰菜; F, P/ X' u; @- C* Q
mater convolvulus 空心菜) s% a; P+ L& M1 n
dried lily flower 金针菜; M8 T- F) K) P
mustard leaf 芥菜0 W5 G6 A- y$ s" ?# T4 e6 I
celery 芹菜( ~1 T0 D& f% z O
tarragon 蒿菜0 Q# R+ U- P0 ^
beetroot, beet 甜菜) L0 y' F$ g- S3 F
agar-agar 紫菜0 E/ r9 \. y* U8 G$ y! d1 G
lettuce 生菜
6 L5 @' b; y5 k7 xspinach 菠菜; c0 X% V4 z" l. V# G
leek 韭菜
+ c' h5 B) M$ Q3 h, k" [6 Y& Dcaraway 香菜7 U5 {8 e8 ]+ G: o
hair-like seaweed 发菜
+ g$ p% O5 g" X$ N Ppreserved szechuan pickle 榨菜* p- G H* T8 w% b6 i: S
salted vegetable 雪里红! R& U* {1 m5 o' o# K* O
lettuce 莴苣# e9 X9 d' t7 H7 O) I3 C
asparagus 芦荟
0 p7 O& x. Z! ~bamboo shoot 竹笋
, e4 g) E3 M2 Q; Zdried bamboo shoot 笋干
/ k6 T m( [0 l" D; Q) Q0 R$ fchives 韭黄) }* C) Z! l$ `0 `* U0 l9 W! j5 t
ternip 白萝卜8 ~* N. w2 q6 z2 I! b
carrot 胡萝卜: d1 x( Z6 @ f7 t; ~; A, k
water chestnut 荸荠# K d9 ^' B5 Y2 Z) J, x' V9 p
ficus tikaua 地瓜
% D/ B4 f' {, X' d5 Olong crooked squash 菜瓜
" r+ a a+ p1 I/ ]loofah 丝瓜
$ l; E* H" c: P1 xpumpkin 南瓜
. {( p# p* c. Y; a/ o( Ebitter gourd 苦瓜5 l+ C( Q ^# ]8 u; K: c; S- |
cucumber 黄瓜. h+ C- [* s, k. A
white gourd 冬瓜$ J9 O, a8 i4 x' v" @$ T
gherkin 小黄瓜; H) }: ]3 i; z0 [* M
yam 山芋
* c4 h4 I6 [7 S8 M2 |! vtaro 芋头& A' F: e; q1 E7 m
beancurd sheets 百叶
; }3 P6 W8 r+ Z( k1 y' A- d* wchampignon 香菇
( u/ X& f- |9 l( a/ V) mbutton mushroom 草菇2 z0 D( v ^4 n* G
needle mushroom 金针菇2 U/ }( B4 X+ m+ |
agaricus 蘑菇. C+ u& B2 I# p+ {
dried mushroom 冬菇
- E0 r( v/ Q6 M: }tomato 番茄& H- ~6 r7 |3 s6 m$ d0 d4 w
eggplant 茄子# e5 B# K2 p+ V. Z# x
potato, spud 马铃薯
& d/ g6 _1 |7 ~; E- M6 ?5 slotus root 莲藕
+ T; L9 X3 B3 U0 G) ^+ iagaric 木耳9 F' J& x/ W6 K9 T+ l
white fungus 百木耳
1 ]% w4 k- R2 R* o }" Bginger 生姜8 Y9 Y, A; }- _7 D& Q7 M! y3 v% K7 V
garlic 大蒜3 M. l, z% h, r% m0 V% m, J4 y$ V3 u
garlic bulb 蒜头' Q L" V& {9 z' X1 h' v9 r
green onion 葱
0 Y' |" r! C' A% Ronion 洋葱
) E; ^1 w6 b) ^1 b; }" Z$ A+ `- rscallion, leek 青葱
% u9 e b) ]% n4 T ?( C0 ywheat gluten 面筋8 s# V# f( H# F
miso 味噌
+ q% g+ R0 {4 x( D. x2 Fseasoning 调味品; ]6 \/ k8 X( M4 `
caviar 鱼子酱
9 P0 m3 q/ ^" Y$ Y1 o, ybarbeque sauce 沙茶酱
6 p& d) C- @, [6 P' Utomato ketchup, tomato sauce 番茄酱
0 H8 R5 d& W8 C+ G) jmustard 芥茉
- t: o3 e( c* F9 Rsalt 盐
5 g, L/ U: M& n, s# ~1 L# Vsugar 糖
$ V, x c- E& A7 N& h) Bmonosodium glutamate , gourmet powder 味精
$ ]9 g( j$ ?- a- U! Gvinegar 醋
! O6 T H1 C4 T" r- s! C0 ?sweet 甜
* ]4 `: \' I6 asour 酸
* j/ S+ S# v3 o' D8 R7 ~- Z4 C. Mbitter 苦
$ N9 a& k; Y2 J. `& Slard 猪油% G l& D8 O" |' K
peanut oil 花生油
, j P4 y+ o' v. Dsoy sauce 酱油' V: t* x4 F* i
green pepper 青椒
9 @# V0 O" G. u0 X5 Jpaprika 红椒
- }. L7 ^- }. ~1 _star anise 八角: D1 G1 Q! q% B! E
cinnamon 肉挂
/ I2 y m5 v& zcurry 咖喱
, q ~& {/ g- R5 \2 Vmaltose 麦芽糖
+ c2 y4 C, q( X9 S; n2 s! n& h糖与蜜饯:
) ]6 i. [+ Y4 l3 Q0 Z- r5 s$ |jerky 牛肉干
4 U/ V* ^5 P! v$ Y: `0 }# Vdried beef slices 牛肉片$ B2 w; B4 C! ?9 |# M
dried pork slices 猪肉片
0 o0 ?) j- C8 N( L' [confection 糖果
4 e% w+ A* d; `4 gglace fruit 蜜饯
2 V" m7 g7 m) ]( \, _& Y, ~marmalade 果酱
' I4 O% V& S+ mdried persimmon 柿饼
" G# E# Z$ {! C4 p! t6 ]candied melon 冬瓜糖
3 W' ~+ w$ o" c& x4 }( E6 Y( fred jujube 红枣+ s& f% K+ V0 @0 U w5 v& [* l
black date 黑枣
$ x* k( b y e' e8 g) ?2 Q7 |glace date 蜜枣 _1 p$ i7 s2 [; k8 g+ X7 G, i7 m
dried longan 桂圆干& u/ j z5 d& L# C
raisin 葡萄干" G/ A2 _" p z6 M
chewing gum 口香糖, u" u+ X' U+ r; E/ u0 ~
nougat 牛乳糖
2 D0 H- h+ G" a# o! ?' wmint 薄荷糖3 x! h; l! [+ o# m) k
drop 水果糖; x" ~( A- s) V+ x4 n8 O& i
marshmallow 棉花糖/ _" y* o; o; C8 E: m U: a
caramel 牛奶糖1 [, ~8 a/ ^! g2 L2 s
peanut brittle 花生糖
8 n3 D* ?, K3 ?7 L( Vcastor sugar 细砂白糖
. p* b8 P' e. Vgranulated sugar 砂糖
2 l1 h- `# x0 j, K+ F8 Vsugar candy 冰糖
; j X+ y7 m' `butter biscuit 奶酥6 r1 k+ J2 m& ~1 J
rice cake 年糕$ u/ J1 R2 v# C7 v8 S9 j2 h4 a
moon cake 月饼
. e+ ^! q% M( A$ Rgreen bean cake 绿豆糕* Z/ ?6 c5 u' h3 U9 _9 x
popcorn 爆米花
# N3 @$ }5 v4 _1 |- w$ q7 A6 [chocolate 巧克力. [+ g x: Z" \+ `
marrons glaces 唐炒栗子5 h9 f( L' Y N( r% G
牛排与酒:9 Y# Y" r$ }! i ~
breakfast 早餐3 s+ q+ R/ @; q8 v1 i5 e6 j: e
lunch 午餐
% H- L6 O* P2 n0 lbrunch 早午餐
5 M, B( n( y% H! e8 z2 h# A. t% Ksupper 晚餐 ~& }4 l& @7 ]
late snack 宵夜4 @2 O1 b- ^% J$ i. r2 I
dinner 正餐( l6 j- A/ m' p8 \; ~
ham and egg 火腿肠
5 f. g( Z" o" |, R# Sbuttered toast 奶油土司
8 q: f% L$ D; ?' d( f/ c7 vFrench toast 法国土司3 Z! v4 |# [! C! X, o
muffin松饼
+ J( Y/ Y7 ^$ h1 K( D6 K# `cheese cake 酪饼
8 U9 _; [" ]8 B5 K8 qwhite bread 白面包9 U! U% o+ U" G, l
brown bread 黑面包
# }. g" L4 N' X6 r. NFrench roll 小型法式面包! X) Y# f6 x: `! {- e- T4 z7 h
appetizer 开胃菜
# N( b! H/ x7 a4 w+ Y, Y3 Y$ _green salad 蔬菜沙拉
8 T# r! d! f' Sonion soup 洋葱汤7 f$ {6 A8 k. D) \/ S- _
potage 法国浓汤
( m3 u% R; N' c) z8 ncorn soup 玉米浓汤
: U3 B* v- h, {; ~' r; @minestrone 蔬菜面条汤
9 w+ B, M) `0 k. x. e. M( b$ U( Rox tail soup 牛尾汤5 G7 d+ r- x" H! r
fried chicken 炸鸡
( v3 o% w; D7 {roast chicken 烤鸡6 J; v( A: a5 C: L
steak 牛排
! z o$ G P9 H5 [2 wT-bone steak 丁骨牛排/ X/ q9 C3 P Y! [- n* I
filet steak 菲力牛排/ X# S5 w, F; _0 V+ I
sirloin steak 沙朗牛排
6 L9 U1 f* [4 N: O; S/ nclub steak 小牛排. x# i3 Q4 J3 Y0 [6 a
well done 全熟
5 D$ Y$ y# F$ G2 e% [7 K5 v2 Omedium 五分熟% f4 @" m4 v: O0 p" ~( l9 S
rare 三分熟2 p% M% A8 }: u0 X$ V
beer 啤酒& X) Y5 e5 x4 Q* ~! V% R$ q
draft beer 生啤酒
9 c6 ^& j+ v( s- k4 U/ Sstout beer 黑啤酒6 a7 ]% x# B7 t; D: Y0 k
canned beer 罐装啤酒) A7 l* M9 j/ N! [
red wine 红葡萄酒( x+ E7 B6 M( e# \( S
gin 琴酒
2 n1 o+ }% Z* |# B3 T# I; kbrandy 白兰地* C6 A" |( K5 R; J4 H$ L6 y
whisky 威士忌
h- w. e$ _/ L" y& Wvodka 伏特加
- b: c' K8 Y" x' ` ion the rocks 酒加冰块- m B6 S1 m0 s# w0 F
rum 兰酒
7 `: H' h& e9 g& A! c4 Gchampagne 香槟2 E7 c. S" z1 C& {. q! R
其他小吃:% Q6 F6 K3 m) G
meat 肉
5 G2 G9 H) |3 {: _6 g: ]) q: p: Vbeef 牛肉% G6 ?6 Y: Z; C
pork 猪肉& J# b0 u0 Y1 N7 H( g$ Z) N
chicken 鸡肉
3 Z w1 A) N1 h% J7 Zmutton 羊肉
& A% s0 ?" [" j& W: F# w2 ubread 面包0 t/ g+ ]% ~) f& c
steamed bread 馒头$ U/ K- U [# L9 C: l
rice noodles 米粉
6 X% M1 z" H [# m: y; e. m1 u) Ifried rice noodles 河粉- y2 ]. q( X8 z0 }; n
steamed vermicelli roll 肠粉
O1 U9 r% f+ a* ]& } R) K6 n+ i) l: Rmacaroni 通心粉
- Q1 F- m4 s" M. L! u$ j% _bean thread 冬粉2 B, H; z6 e# k: w( ]! Z! n4 u* F: I
bean curd with odor 臭豆腐
5 S; Z, [7 v$ x1 ~& k& jflour-rice noodle 面粉
* `, |( u( U$ T4 _noodles 面条
) ~$ F0 J* @- X: H3 I' w) j8 r _instinct noodles 速食面3 {4 j$ G0 T. E/ R
vegetable 蔬菜
: X' ?) Z: u Zcrust 面包皮
5 Y- r3 v! u/ y7 z) `- jsandwich 三明治" L# J; J4 \1 w* l3 B; p
toast 土司
, t2 X% r3 j) ^, ]4 V* v6 uhamburger 汉堡6 I6 r! D- D. A1 Y
cake 蛋糕
1 C" l7 ~7 o' T7 x1 Q( e# K* E$ vspring roll 春卷
* x/ z$ [3 M" S; g. i, N; Z, r+ Qpancake 煎饼
[1 l4 T* ^" H* c9 k' _; wfried dumpling 煎贴" r6 _& O" z6 ^- U% M- @* S
rice glue ball 元宵
; x' V( p& R7 C/ v( Q, x- Yglue pudding 汤圆, y, J" e/ O9 g1 M4 U
millet congee 小米粥. }: x& B$ |! [4 I( Z- u" o
cereal 麦片粥) f: N2 [/ b3 V6 C, {: u
steamed dumpling 蒸饺
2 C7 }/ `5 ?! |' L6 W! t0 W) F- Jravioli 馄饨
" R" `+ _1 _1 L# q6 l5 l& ~0 Knbsp;cake 月饼
% a, \- Y5 j3 Y$ s- \; y7 ^green bean cake 绿豆糕# _, a' T; s x* ^3 M' {% K: v# X# t
popcorn 爆米花
1 E) B$ i& x5 }$ @( b; a+ \chocolate 巧克力) v6 v# F$ B" I K4 I6 h# B- W# Z
marrons glaces 唐炒栗子
" T* T4 z. t: n7 J牛排与酒:, N' Y$ J8 {+ z) y9 l1 Z$ j& A
breakfast 早餐1 [8 l1 v4 |1 f8 @
lunch 午餐6 o# c6 f/ ?3 _
brunch 早午餐8 w- K) [& ]% D2 u$ a% h3 D: K
supper 晚餐) J2 Z6 D( h, C: h
late snack 宵夜
$ o3 w! C3 M# ?6 R* `9 X7 }dinner 正餐
7 t3 `+ s+ B; k2 X2 Tham and egg 火腿肠4 I, j/ q0 F9 ]: y" k
buttered toast 奶油土司5 o- c: N g; x$ _' J9 h
French toast 法国土司
2 r& p, \2 P, e i; |3 Y" d" K9 smuffin松饼
! i1 C4 b! i' H _4 }5 p% {% p' r- ]cheese cake 酪饼
" B J; M3 A' F( I" b" U- z3 Z. Nwhite bread 白面包
" o. _, l6 t# s( c* Z2 Sbrown bread 黑面包$ m) x$ J- w, q+ m) b- D A
French roll 小型法式面包
8 ]$ w" ]- s6 l1 }" d. Dappetizer 开胃菜7 n, e; e* L# x+ K {1 |: W
green salad 蔬菜沙拉1 c8 {! O p a- i! V: w; D3 b; S
onion soup 洋葱汤; U" f+ q' y% ?
potage 法国浓汤7 u; k7 N, }" c9 y" m" C
corn soup 玉米浓汤3 G/ j& \$ M7 j: S
minestrone 蔬菜面条汤
; k) u) I# C9 x( ^9 \* C+ [/ k) kox tail soup 牛尾汤
! w( k2 A4 p0 H3 Ifried chicken 炸鸡
p1 T4 M8 ]" W% _& H7 X$ s& wroast chicken 烤鸡
3 l+ H, i4 h" w" V, o4 esteak 牛排9 N# T/ f# Z. a* h6 B9 N5 f
T-bone steak 丁骨牛排" x) `$ ^# S: D
filet steak 菲力牛排" G; P7 E, }4 f% E
sirloin steak 沙朗牛排" L( @( r" s% r" L! Y" ]
club steak 小牛排
/ W! h; K" F$ A5 Nwell done 全熟: u! `( U( V1 ^5 s0 \
medium 五分熟
! b3 b5 x; y- K3 ]: Erare 三分熟
1 \( D/ R# j# k! r# ebeer 啤酒- \; ?/ i( N2 O8 [8 l$ A
draft beer 生啤酒* G& u' t) `. u; B2 q% h* o
stout beer 黑啤酒
d0 U4 g: q# Kcanned beer 罐装啤酒
3 q) k! [$ C8 |& S% w' B* cred wine 红葡萄酒' \. ~6 W( _8 k0 g' z" B
gin 琴酒
" \8 H' a! z$ Mbrandy 白兰地
5 Z5 _) m5 q1 T# o$ s( twhisky 威士忌9 ~* ?" \: @# t' k
vodka 伏特加$ L7 Y: A# A8 m9 m* W8 [( B
on the rocks 酒加冰块
3 C3 N& Z a3 }% Z2 _, j6 i) ~rum 兰酒7 w$ w( _ j4 {: I
champagne 香槟/ h; N1 P- g% X5 ~$ F: q8 ^) R! F
其他小吃:
K+ @: r1 R' rmeat 肉; E' V" }8 c9 y
beef 牛肉
. r* [7 R1 s6 H$ Q/ [. B Wpork 猪肉
9 k M1 b% C, j5 Y4 ochicken 鸡肉4 N+ x- x6 S' F: }
mutton 羊肉 c* K4 |# e; y+ `+ M8 }: H
bread 面包
2 n; [$ D' v( ~2 M1 k- bsteamed bread 馒头5 I0 T) }7 U/ q. B) g
rice noodles 米粉$ i0 L A j7 M# v
fried rice noodles 河粉
, c! |) H# E, S5 U1 o: C) H# Asteamed vermicelli roll 肠粉1 x* d8 R& n1 a
macaroni 通心粉
" M1 h0 l6 v6 o' obean thread 冬粉& H+ v1 B% b7 t) w J1 U& M9 Y0 ]+ u
bean curd with odor 臭豆腐
( i, b6 @6 Q/ e5 O* w9 ?1 Uflour-rice noodle 面粉
+ ^# S: ]" Y l0 Znoodles 面条
' x/ N" b& K6 Jinstinct noodles 速食面
. `. ^. Y f& Cvegetable 蔬菜' g6 {* A# W& X
crust 面包皮" s" p$ }5 U, |9 A5 u- \
sandwich 三明治
8 D* Q E8 q% w6 S3 Ttoast 土司( B9 L" m+ k) b: P8 ~
hamburger 汉堡
+ F- [- t2 \% r8 n* z* `cake 蛋糕+ L9 }- [- j0 @5 u9 y, J# h
spring roll 春卷
9 b: w% Z3 q) E& Y' U8 \/ ppancake 煎饼
3 L$ H( B5 G" N) R) X0 p2 t, ~4 s" pfried dumpling 煎贴
6 ]( L+ y$ I6 J* Brice glue ball 元宵
l2 R; H: d& A$ B/ C6 ?( T' Bglue pudding 汤圆6 [# K5 Z( |. p0 I7 D% k* R; Y2 w. z+ p
millet congee 小米粥
6 x1 c1 ~0 U) _7 K; _cereal 麦片粥
5 e _8 C/ ~( c; w Nsteamed dumpling 蒸饺; c: [2 [$ a5 D/ |. `/ C/ v% c
ravioli 馄饨 |
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狗仔卡
发表于 2006-8-9 20:56
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