 鲜花( 37)  鸡蛋( 0)
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很惭愧，一直没怎么搞明白，今天古狗了一下，有些明白了。5 g: \9 B" L$ F2 ]) g
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from internet：
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1 t5 ? [ ~6 z- K( cGrill..the heat comes from the bottom to cook the food.' B0 @/ q8 T+ Y6 O
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Broil..The heat comes from the top to cook the food.( ^' o$ z$ b0 U3 G- O
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Toast..Generally the heat is both top and bottom (or side to side in a toaster) and it is a dry cooking method with a food that has little moisture, bread for example
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3 A+ D" K! }6 _8 Z, i3 _Roast..Higher temperature with the intent to caramelize the outer portion of the food to bring out flavor. An example of this would be roasting a piece of meat, or vegetables. The pan is large enough to allow heat to reach most sides of the food that is being cooked.
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Bake...In the case of cakes or casseroles the food fills the pan so that you get even cooking but the food does not dry out. Also used as a general term for cooking almost anything in the oven. 2 X. b$ c+ [2 p& H6 z
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狗仔卡
发表于 2012-11-18 16:20
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