 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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- W( M+ u* `3 fCRUST
" y5 P. x3 u6 k0 n. q1 cup Quaker® Oats (quick or old fashioned, uncooked) + l% b, N; q/ v C- `9 T5 S9 Z
3/4 cup all-purpose flour " \9 t. E- f2 S1 U: l4 K
1/3 cup firmly packed brown sugar 4 t" @ t' t* y' z' D
1/4 cup chopped nuts (optional)
8 Q2 d" k8 B3 Y l* O, q. j1/4 teaspoon baking soda
, K# m1 e- n4 g: b1/4 teaspoon salt (optional)
- v' Z7 M7 O2 K- [% j5 tablespoons plus 1 teaspoon stick margarine or butter, melted
+ \4 k5 ]* k! M$ y! O: f8 SFILLING 3 h( x$ \! p L7 X+ C
Two 8-ounce packages cream cheese, softened
: k! N" c" C& w* e3/4 cup granulated sugar : K. J0 c6 Q9 v
2 tablespoons all-purpose flour ; I( a! O' Q% l- y6 ^
2 eggs
8 F7 W7 d- b9 m D U- H1 teaspoon vanilla
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Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray. ! d+ v {, |1 z, E; W
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For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan.
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/ s+ C* D. L" p q/ m' x9 lBake 10 minutes or until golden brown. Cool completely on wire rack. " [0 s6 G5 v3 h J
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For filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. * v. W( [& U* G! _( D7 n$ g
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To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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