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Position: Food and Beverage Server NOC 6453 # c$ g+ \3 T9 W5 | ~
Company: Delta Edmonton South No. 2 & D6 r( O) O0 u" R! s6 O/ ^
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
) [- E. B, M0 ]' w7 s! F/ M* B) `Wages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
# C# n& a5 c/ I4 gVacancy: 2
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Job Description- r7 j7 @- n5 t
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages + F" Y1 c) M: l4 S$ H* X Q# C/ ]
• Take orders and relay to kitchen and bar staff & P5 g: |0 H# ]1 ]( P/ @. S
• Recommend wines that complement patrons' meals
7 l5 @( ^& b9 f4 q• Serve food and beverages
' o# `2 ?( z: f• Present bill to patrons and accept payment , I4 h0 K k6 J: t* e
• Banquet room set up/tear down + z2 k" `; c$ H# }# u
• Cleaning of work area3 M( q: }7 N/ }5 T
• Assist in off-site catering functions as required 1 U6 `8 `1 A3 I# M$ g7 H
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards
& q; d# X! Q4 D• Perform other duties as assigned by manager
$ M! M1 f+ @0 j. j' nEmployment requirements x% Q% q5 q8 T+ W
• Completion of secondary school is required
! T4 S F8 w. Z0 m( t5 C9 O2 m• Minimum 1 year food service experience is required
; R' ^, c9 t' E; E6 }• Must be able to communicate effectively ( S- j# ]$ G8 \/ Y9 t+ k% o" _
• Able to work with minimal supervision and be a team player 8 y/ E; u5 w3 r# ~ v/ ~4 W: t
• Strong interpersonal skills
! k( V- `! H; w: r• Emerit professional certification for food and beverage server is required+ o/ M# B+ w, t4 L& X8 o7 a3 B
• Ability to work shift work including evenings and weekends 9 d% C/ p6 w9 K
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Please apply in person or send resume by fax: 780-434-5298 B$ D9 ^. Q! x
Contact Person: Heidi Crites
* p3 `. c$ y6 E+ BTitle: People Resources Director |
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