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JOB POSTING - Temporary1 ^% l- ?; r9 \
+ D4 ~( Z& w& f( N& r3 ~L´EXPRESS IN SUB -3 ^. U# _: F9 }. g. j7 h6 L
, }2 d/ B, p6 j7 DFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday % H1 h5 ?# v6 b/ I5 T- }
to Friday
9 ^- d7 Y+ u/ u- e/ Y* ^Job includes set up & open, serve breakfast, cash, one card and Valu-
7 m- P8 T. `6 N4 O' i& Qdine transactions serve lunch and cash out.% O ]& o* {# f7 o; z0 A; a/ y
# b7 a0 b: c, I50% discount on personal food ordered at L´Express to eat while on / a+ R- x/ }( }/ ~& c
shift break
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3 [6 Q4 j' d9 i4 JFood Service Worker II - Food Services
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JOB SUMMARY: The Food Service Worker II responsible to the Senior ) K* g& ^4 O$ L" b9 z3 d
Operations Manager-Food Services and Operating Assistant and will
/ h1 u7 I, l; D! m1 M' J% A) Kassist in all areas for maximum service to patrons.) R% @& ^7 }( H7 \0 m; V, j/ u
e6 b3 ~7 D+ G6 C+ ODUTIES AND RESPONSIBILITIES;4 R6 k8 j/ h% E. \# Y0 Q6 o+ X
1) Assist with all aspects of food preparation, display 3 P5 L6 t" f7 p. F2 V
food in an attractive & appetizing manner, and clean in the kitchen
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2) Provide excellent customer service to student, staff and public a% x, u# R% j$ d- `& v
clients, in a professional and friendly manner at all times.
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3) Follow proper food handling and storage techniques as
5 c" k; g4 t/ N$ iper Capital Health standards.
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4) Capable and willing to work in all areas and able to $ h" D$ R) j" T# h7 n, X( L: K
work rotating shifts within the Students´ Union Food Services
' A; |8 y, U/ f2 Moperating hours.
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' y1 S; {) v& K/ M+ n5) Serve as cashier when required.$ K L2 N/ {. P
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6) To perform other related duties as directed by the Senior ; ~; N, H2 c9 l& B; J0 K. @# r
Operations Manager-Food Services and Operating Assistant.
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) s: L, y) |$ ]% zQUALIFICATIONS;2 D( p/ w0 f F W+ e; x
1) Minimum one year in the food industry. Thorough knowledge of safe # H) a& ~% n/ P4 N
food handling and storage techniques.* W; X/ I* |/ {# M) A
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2) Some cooking/baking experience.
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# A+ P. z: x* y+ x# b% d/ ?5 N& C3) Cashier experience.
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; j2 ]1 y& A9 S, \6 p+ O2 k/ E4) Excellent work habits, appearance and personal hygiene.& g j) b9 C1 ?' X N, N! ?2 S
& I8 v) d7 }" }2 m5) Excellent customer service skills and staff relations abilities.
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6) Completion of Grade XII (Alberta) or equivalent.
8 V( ]6 G! O: Z6 M8 IMarch 11th 2005 /Union Position( h5 ^5 n0 L4 @- E2 B
" c% K( V* A* h5 rWage: $8.24/hr + 50% discount on personal food ordered at L´Express , \ y. s' G+ i, P' y0 B1 q4 E/ N
to eat while on shift break
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5 H, B9 x0 K/ m3 U# @) vShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
9 n A9 l, q6 O7 tto 2:00p.m. Monday to Friday) A0 K. M1 v0 p$ f6 Q8 h
# {/ z0 ~' R" [Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U + B( T, \3 }6 Z" z$ ^
of A Campus, or leave resume and application letter with L´Express , H# u3 Q: d( [' C' k8 T7 j$ p
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
% E8 z9 Y0 O1 S( Z$ \5 A" XTuesday,June 12th 2007..% z: H P8 ^/ ^7 p0 F5 X
Only shortlisted contacted% b8 e# U" A7 G
If you would like to review all Students´ Union job postings, they 3 G- r4 \4 C1 R, r- R( ~
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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