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发表于 2007-5-3 17:44 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
JOB POSTING, h; c. k- T* e
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SERVER (RATT)
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1 V; l5 x& m. I& x& x7 Z11.5 hours a week - Hours from 2:45 p.m. until 8:30 p.m. Tuesday and  % z1 u( M3 a5 W9 J2 I' d/ N
Thursdays0 m6 Q8 J1 }* u4 o0 D
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JOB SUMMARY:  Responsible to and under the general supervision of the  6 M" `' w9 |* f, n
Bartender and Operations Manager, the Server is responsible for  
& C, h3 T* w* |% Xcarrying out the procedures necessary to maintain a high standard of  
& d, j4 W' x: \/ t% w9 Ncustomer service and room cleanliness.
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DUTIES AND RESPONSIBILITIES;
' l2 h( K3 c$ C" w! o! A1) Provides table service by taking and delivering food and beverage  
0 F5 c: A7 F4 `orders.& \9 A/ F4 m5 c" H3 T" k
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2) Responsible for ensuring that customers consistently receive a  
" i# Z4 i, B4 s* P4 A4 Z. W2 ]high level of customer service offered with a positive attitude, in  8 g# y3 J% z9 p! D3 o
accordance with Students' Union policies.
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# p' g% w, l/ z2 x3) Responsible for handling cash for the products sold and for the  8 p- `, q4 @$ v9 a9 d& G
total cash-out value of items sold on each shift.3 `7 G7 `0 m7 B
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4) Responsible for maintaining table, room and bar area cleanliness,  6 A6 F% u2 ~, D0 E: o& Z/ n
including regular bussing and wiping of tables, full ashtray removal  
. X/ y4 A) i8 ?- [and ensuring floor surface cleanliness.
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9 u3 F1 s# E% t$ ~5) Monitoring patron levels of intoxication and taking appropriate  
  W! w( b6 s. Z; haction when necessary in accordance with established Server  : o( j$ O0 h! F0 r- s* E$ L1 B& u
intervention procedures and provincial liquor laws.
: P1 W7 I  I5 Z6 i6) To enforce the AGLC Liquor Control Act, the Capital Health  
. Z( d/ \. e' FAuthority Act, U of A and Students´ Union regulations and policies.
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7) Perform other job-related duties as required by the Operations  
# ]! J/ F6 O4 {! o" \Manager.1 c, }6 R4 ~" H( i# d2 y  U
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QUALIFICATIONS;
6 R+ N& f  E0 M* e; [! [* ]% u1) Minimum Alberta Grade XII or equivalent.3 W3 q- Y2 k, x( ?* n  k1 ~

6 P- S1 n- Y2 ~  J) Y3 K: u9 C2) Minimum one year serving experience in a high-volume, food-based  
; ?7 ~* R! D" X3 U. c# hoperation.
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3) Personal cleanliness and dress in accordance with Students' Union  
4 n- L5 ?5 h. X% epolicy.7 O, a  I, k+ r; ?+ m9 o
6 h8 `% P1 I; i8 u) I& _
4) Experience operating an Interac terminal and processing charge  , `1 ^0 \# O% f+ P, k! V% b. l3 u
card transactions.& ?( z. V' Q0 y; w- m
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5) Ability to deal with staff, students and the general public in a  
6 Z5 K1 [/ R/ ?- d, Y, mprofessional, friendly and diplomatic manner.4 B8 @9 e* C- d8 y. `( z* g

8 p3 [/ F: p# w9 NUnion Position  j; c+ h+ X2 _' a& r' r0 S4 Y+ q. p4 w

2 e1 e8 X1 W$ W3 _% vWage: $7.00/hour (under negotiation) plus 50% discount on food  
( [1 `7 h" ]$ }  Bpurchased at SU outlets to be eaten on shift break
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Please apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A  + h& I) N! g1 `* G7 s
Campus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>* o& p# R4 Q" P- _# u
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Only shortlisted contacted  F* G. A3 @7 t
If you would like to review all Students&acute; Union job postings, they  
- O& c0 Z. U  K) Vcan be found at this website: http://www.su.ualberta.ca/tools/work  
) n' z( Q) ?7 f" W0 a9 Lunder `Work and Career&acute;, `Finding Work&acute;, `Students&acute; Union Job Postings&acute;
郁郁 该用户已被删除
发表于 2007-5-7 02:03 | 显示全部楼层
www.postdocjob.com.cn  
* X" E6 x+ z5 Y  b1 Q* V& {需要找工作的移友可以上到这里找找
鲜花(168) 鸡蛋(0)
发表于 2007-5-7 07:50 | 显示全部楼层
monster也很好
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发表于 2007-5-7 22:18 | 显示全部楼层
老杨团队 追求完美
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