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Originally posted by 朝阳 at 2004-11-9 08:00 PM:& I( \ @* }7 d5 Q9 ?
牛奶
) f0 Z8 u7 |3 n" Y8 T* k" L. t
* C. o, x4 u8 o/ ^ a, `' `2 cWhole Milk(全脂) ' l1 |5 ]4 m0 Z" w+ J5 O
7 m, t* Q! ]/ W( w. N3 x
Low Fat Milk(低脂)
& M$ p" ?- T* R2 z9 N
7 j. C- ~- o9 T7 H+ l* B; aSkim Milk(脱脂)
6 ~0 O+ H7 i, k
2 { `- j: q1 ?3 [. gCream 鲜奶油
- j! x& C4 m C& |5 [! Y; H8 R
3 b5 j' X, r( f' t& v, j糖
) y, ?+ c& o' Q1 M5 O$ T6 J8 ?( R) }7 C
White Sugar(白糖) 7 Y7 ~+ U$ f# R. E
2 _& H! _, r9 @Brown Sugar(黄糖)
' U1 G( C; o0 H
' G/ e& O2 V( n+ GSweetener(代糖) + f a8 H) m5 q6 J" u0 \
d- ]! l! o5 { p; g糖浆 Syrup 有很多口味 : V8 ^3 G5 q+ c* T7 B* X
) m& d& e/ `" bMaple(枫糖 ...
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More that I can remember right now:" T# A6 Q. |$ e# x/ W3 g
Powder Sugar
. c3 D W0 W7 }! iButter Milk
$ {* U: I. Y; ?$ U, jCream Cheese+ _5 ~. G4 T! e- e6 y. n
Whiped Cream
# z9 \/ Y& [) fHoney
6 L5 c3 ^5 G4 Q8 a3 n* [/ pJelly) s d- v5 Y8 Z+ C, i4 I
Dip' Q: Y( J6 W# h& |% G
Sausa2 b% F5 W) E4 J, E M* y+ T
Dressing--Ranch, Italian, Blue Cheese; Thousand Island;Honey Musturd...2 s7 g6 E' W& q3 b, b: g( [
Spices/Seasonings:5 s+ R d- R$ [+ F- r2 t3 p
Chili Powder- d" _* ? N& y& l( M/ s0 e4 n
Cinnamon# b- h; R: c" i9 I6 E7 B
Celery Seed
( @& y7 R8 ~# ]. S4 x8 k2 F2 y4 YPaprika" \+ ^9 m9 y; }9 n% O! ~* e
Curry Powder/ o1 S# j: |; t
Ginger" k( ` ^' A' h$ }2 m
Mustard
, P0 z& Q3 |6 sPoppy Seed
) K! ]9 p2 |5 W) A6 A1 w' ]Garlic Powder, k5 \8 z9 X: _8 ]( T0 |4 x
Onion Powder
# ^& F3 g6 V0 f- \* uPoultry Seasoning. }+ ~7 Y+ I% [4 _
Pepper
$ X- U+ y8 ] q+ ]. I2 A, M# O7 Q0 PCayenne Pepper
0 s2 y- P& X K8 a/ b0 |( gBasil
, d1 o* F$ j6 tBay Leaves
# {0 \' d; R) f8 J; YChives3 R( ~3 T* H) ^. l- N
Parsley+ ?- ~4 B# ~% N. ]3 ]& e; |
Rosemary
5 O- \* G) k# Z0 L& z l6 _# DOregano
! l; S; \& j2 i0 O; ~4 L( u5 t1 [( L0 OSage
6 R8 |8 Z8 [3 IThyme
% i3 F- E0 m OSesame Seeds2 @1 ~3 q" a7 r
Italian Seasoning
0 e3 p$ T. n4 [2 y2 I& mFive Spice |
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发表于 2004-11-9 19:00
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