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Hello,8 F! a$ d; k! Y: r7 ]5 ~9 L
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Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.
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0 p% R' H. V- mJob Requirements:( v: a+ v6 z5 R2 v* e. H& f" F* f, @9 B/ b
1) Fluent English - reading, writing and speaking
) a0 o0 `' E& A- D$ ]- `2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems1 j, E9 f5 B' @- p B
3) Excellent customer service skills
% n) z! ~ \' i, E' x4) Vehicle to make deliveries$ E, f' U# `- i1 r. `
! ^/ o, d6 k% ~) n; B. KResponsibilities:
. U! Y. s/ q9 G; \* A1 t1) Accept customer orders by phone or face to face and enter the order into our point of sale system.3 x! t% Z7 x5 ~1 r! Q
2) Prepare the order by pouring sauces and bagging prepared items
( x1 p; J3 `! f) Y! b1 |3) Delivering orders to customers
- n. K$ W2 j) R) ?. X0 o/ \2 w4) Miscellaneous tasks required, such as refilling order supplies, etc.
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Salary and benefits:
% W0 k: t8 I% @9 p# E1 s8 ]0 Y1) Competitive hourly rates& g( W- L. j- h9 I
2) Employees keep their tips for delivering meals during shifts.7 C4 \- M; w$ O7 H- v2 j' j
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.; a) p1 T1 w5 W. w& D, l; l% ^
4) The employee collects any delivery fee paid by the customer.
; @. d* G5 Z6 I9 e% |2 w0 p' _5) Consistent and stable schedules offered
6 x6 I; D t6 e' z* d3 \. m! W6) Free meals during shifts9 f/ z8 Y4 q5 a f2 t' j
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If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)
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# b6 W3 o" p4 k; v5 eThank you!
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