 鲜花( 0)  鸡蛋( 0)
|
Hello,
5 r6 Z) f8 ]+ ?+ I, S8 z
+ a+ l. C2 a& q% N0 NOur small take-out and delivery restaurant is currently hiring for 2 part-time employees to prepare and deliver orders. No cooking required. $ J, c( I, X# k" Y# F; s: ~
; C( }& K" {3 u" z2 }; JJob Requirements:
. F; q( b- i1 M1) Fluent English - reading, writing and speaking, Y4 g9 u1 q, v6 J
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems N3 ~- S/ Q ]: |6 S4 W+ \5 y
3) Excellent customer service skills, B8 E, O$ ?4 X1 O
4) Vehicle to make deliveries9 H6 S, @) v7 h; f% B1 J+ a
- ?, n* g& K+ u0 x" c7 v; o
Responsibilities:5 ~0 f# [; E1 s
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.
. q) ]! G: R" A2) Prepare the order by pouring sauces and bagging prepared items
* `' }1 `, [+ r. }) Q3 e3) Delivering orders to customers# w' I# I! i' q2 x5 ~
4) Miscellaneous tasks required, such as refilling order supplies, etc.7 d" ~* q$ ]; r& i+ M& |- ]* X J1 z
2 m# h5 x, t4 N, O0 l- Z7 r7 [& SSalary and benefits:
! U/ l2 P( s& _4 U- w1) Competitive hourly rates
2 y) w* z. o5 V* K0 v1 j2) Employees keep their tips for delivering meals during shifts.
$ ^ m2 e( k) W/ G d @3) Employees receive 1 Canadian dollars for each meal delivered during the shift.# J' L. U7 ?, w& {8 L
4) The employee collects any delivery fee paid by the customer.
. d+ T3 o6 k3 {' }5) Consistent and stable schedules offered! D, n' G- G. Q) T q h0 g- }
6) Free meals during shifts
+ B2 e& g! b$ d7 {5 r1 C" W5 Q% @6 ^0 L- _
If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm) or Min @ 7809088868 (Cantonese/Mandarin, 9 am to 4 pm)3 j* D% Q j2 J
0 m, d) P) [/ ~4 H. s* I% FThank you! |
|