聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
; q# ]) j  X, Y主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
3 L/ b" j) d0 |8 J9 F; Z  ~- W职责 :   
8 Q: P% r1 D; w; I         1. 完成或更正日常营业报表
$ c4 H2 q3 C3 C  T         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
! Q9 \* D! ~! i% V          1. 有餐馆或相关的工作或管理工作经验.
+ v8 f- |7 t" _. Q% x% t/ h- V          2. 有一个正面的,积极的工作态度和优秀的服务能力
5 \( b) O5 l  {9 _. i* W/ q/ e      3. 有良好的管理和解决问题的能力
. X# r! m0 h  b6 r, \      4. 能够用英文,粤语或国语交流
& X+ t# p% \6 X2 _1 B, n          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
* r1 k5 G5 l/ j% y3 s5 N          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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1 E  g' \1 Q9 s! uPosition : Restaurant Supervisor

Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
- m) A2 H5 d! i2 i6 h" s) Q           1. Completion of Daily Cash Report
0 E: {7 D; k8 M1 n3 N! M( k           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
7 m0 l$ F7 n; k8 f, w$ `           4. Assist with weekly inventory count/ordering as requested
# [) [# p( ^2 ]9 ~+ j3 {3 n( j- x           5. Helping with scheduling
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Qualification Required:
4 |8 N* o; B; y( T3 |& R           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
) E2 P3 N  Y/ n- Y7 S1 w           3. Speaking English / Cantonese or Mandarin
2 d' S% @, X. m. Q; b! \           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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, ?/ c$ p+ ~' M: B* lPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)