聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
/ e$ x. ]# J4 E0 o$ X' Q职责 :   
         1. 完成或更正日常营业报表
7 K0 u. i- z6 L$ V         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
) ?+ e0 G- u( T" u. n         4. 餐馆日常所需的订货,整理和调整工作等
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% o- \! ^; t" ]4 t7 N1 W应聘条件:
. H8 ~$ Y/ R- x5 t          1. 有餐馆或相关的工作或管理工作经验.
$ H  }- n# }9 ~. p          2. 有一个正面的,积极的工作态度和优秀的服务能力
9 X/ ?; I; v9 f. L0 ~      3. 有良好的管理和解决问题的能力
& ?3 ~0 p# {& K! ?% e7 w      4. 能够用英文,粤语或国语交流
7 j! b/ o* i2 J. O          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
/ Q. U3 K7 x" k          6. 有独立的或与同事共同完成工作的能力

3 D7 g! j! w1 U请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



! v1 b' k. b; J2 L& W: _  f- ~& G( I. RPosition : Restaurant Supervisor
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8 v0 i- e/ o1 C" z4 OLocation: Downtown in Edmonton
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( O/ q. x2 @  xRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

' b( G7 H; B+ `! JDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
' g/ f9 _# K) h" L6 h% }- ~: ?, O           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
# M; x- }* E  _) r           5. Helping with scheduling

Qualification Required:
6 j7 N% Y# y$ R3 A. q7 C/ y/ K           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
7 d9 [" [, B. w% C5 x           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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% a$ ]2 J6 {8 z" B- FPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)