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餐馆位置: 市中心 (爱城)" H7 H8 \, |( c: K
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表2 Z( ^2 W0 S+ n! Z3 b4 K- p5 A7 K8 a
2. 协助经理做一些管理工作
2 C1 _/ t# R1 a# U4 G 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
. | }8 F; H" I 4. 餐馆日常所需的订货,整理和调整工作等' o! z$ i, B4 B Y% s! O
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应聘条件:
4 Z2 K7 Y, {% ~2 r4 s+ c, m 1. 有餐馆或相关的工作或管理工作经验.
" P9 y% H/ j* P 2. 有一个正面的,积极的工作态度和优秀的服务能力
# u; s- t1 g$ b$ U, N+ h9 \$ H7 n 3. 有良好的管理和解决问题的能力" y# n; j& g, T; B
4. 能够用英文,粤语或国语交流! c- x3 \2 n x' X8 F! ?+ ]
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
' ^ Z0 i: N% @: v* x$ G! ~* e8 D 6. 有独立的或与同事共同完成工作的能力
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1 A2 z# Q0 N9 A) H# A+ n/ B请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)* J: n- G j4 X' @: u2 Z: i
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Position : Restaurant Supervisor
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E9 E9 i$ j+ }9 [+ E) d5 LLocation: Downtown in Edmonton
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7 a% D+ i1 h" n) O, [Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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4 S3 J. U& _+ W+ V9 Y% }Duties:
+ D x( x5 S8 f8 z" Q3 O 1. Completion of Daily Cash Report Y+ y6 ^0 e0 F7 V
2. Performs other duties as assigned by Managers
; n+ o- m* R5 `/ s/ @4 b* ?* m 3. Closing door at night and printing Daily Cash Report7 i4 ^8 h8 {# ~
4. Assist with weekly inventory count/ordering as requested' H* J: P+ h: O1 n) k9 s% \" H# E
5. Helping with scheduling! B6 L! q, _* ?$ p$ D6 u
" T- ^; Q1 j, P* g6 ^, M6 q1 FQualification Required:' T1 y; N$ d0 b6 |" h% c
1. Have working experience with some supervisory or lead experience in Restaurant y i* X5 z; o
2. Excellent organizational and problem solving skills required( M! m& M1 e7 x
3. Speaking English / Cantonese or Mandarin
, b6 Z: O; l# @) [5 A 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands / ^) b& J. ?% u; r
5. Proven ability to work both independently and as part of team8 e% f5 x. j! a) t4 [$ I! y
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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