招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
1 K! P( e8 M$ n0 F+ ]主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
( q% N8 q9 O( H) s8 ~# R: M4 U         1. 完成或更正日常营业报表
% j* z* E" w$ T" x" o         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
) |' V7 C. Y3 c: z  T. T         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
2 Y& m5 N% J2 }" l0 Y- k          2. 有一个正面的,积极的工作态度和优秀的服务能力
. }5 T! R$ A  t( q* \9 u      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
  X7 L( r7 B- _0 i3 m% M0 h          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
( S; [  a6 G/ G  s0 A4 G6 Y          6. 有独立的或与同事共同完成工作的能力
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* e* p4 I' R8 l1 m& f. x. s请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

" y( G4 A) r8 l+ g0 P4 TLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
# @& n0 r) |7 N8 f0 Q0 \           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
5 A- @1 g% e1 j- ]- H& s           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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1 F0 B& R0 A- u# f! @: ^Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
5 k8 t- p. r, R8 n           2. Excellent organizational and problem solving skills required
, z; R, k2 H: W. U3 Y$ O           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
8 W) R% O* L+ U* H( @% z           5. Proven ability to work both independently and as part of team
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  l" [0 W9 G1 a, A4 z8 FPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)