招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
7 P( j1 V# ^4 N" O) \职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
9 ], V% A2 W7 q! w5 B2 q! C         4. 餐馆日常所需的订货,整理和调整工作等
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2 m3 j8 K' f# F3 K- f! T应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
' c3 P0 A3 U) U: u: N      3. 有良好的管理和解决问题的能力
! O) u/ I$ z( H  I( C      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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" s: K. ^) x8 A$ O1 J" [* w" U/ C0 w请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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$ C$ [$ p& g0 G  a( i3 G6 mPosition : Restaurant Supervisor

Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
' D) L* e' q" p& ?           1. Completion of Daily Cash Report
+ ^* `- Z% s# h3 }  H1 Z8 Y           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
0 X- C5 O- \+ F: t% q           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

5 _" o8 ?! h* _( [+ f! @8 ~Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
  A8 j* e, N- L# W           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
% Y; x2 F1 H3 _           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)