招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
# [! @" {1 I2 G; u- j: w2 a主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
6 @+ t& L" c- D! e4 G职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
8 X4 {1 e4 p5 D0 N         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
/ u; |% }5 O3 H5 s% b9 A' |  D% T         4. 餐馆日常所需的订货,整理和调整工作等
) t' d; P% h9 l7 W. ?5 u0 G
应聘条件:
5 i; t0 K# C5 b          1. 有餐馆或相关的工作或管理工作经验.
& G" }( z* h( C) n* d5 v% s9 n          2. 有一个正面的,积极的工作态度和优秀的服务能力
* X6 t- h0 A4 X      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
' M' `( b7 p5 v: s; U
请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

. U- u! V; D7 b* `- ?7 h
7 n) p; _- g' L  a
Position : Restaurant Supervisor

Location: Downtown in Edmonton
: x0 j8 M4 E5 H
, X- ]' l3 a; {8 @/ D- rRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
1 X) t  K+ h8 s( }# b1 l  j; V
Duties:
           1. Completion of Daily Cash Report
' _9 m6 F3 w6 _2 }9 K7 u           2. Performs other duties as assigned by Managers
& d" P8 d5 e7 S' d) X, Q           3. Closing door at night and printing Daily Cash Report
& N! l# n1 s0 F           4. Assist with weekly inventory count/ordering as requested
) n1 F' K+ N( I% v* ]9 L$ }+ ^- `           5. Helping with scheduling
' o2 l2 ?6 T2 y/ C( i
Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
5 i( T3 c. `5 O' F# D           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

  M8 x4 J% G9 M" G% v" Y, ?Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)