适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
# j+ m3 X9 M8 c3 E
2 A  I5 i2 c3 m$ v2 C9 j. N' ~Honey Bread

/ b# ]3 m2 Q, ~* B- D9 }4 + 1/2 CUPS ALL PURPOSE FLOUR
6 @& W" b1 Q. h4 O( M) ]2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
5 W/ G' a7 m3 e+ p- M; U/ P1/2 cup water
7 `- ^$ m* [$ M1/3 cup shortening
1 S3 B& N3 z# {1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired
& O# G. Z- U' z% Y9 O6 c0 O3 a
) F0 v5 \  m0 [$ u) VIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
  k/ N$ H, S1 a& Z9 p3 ssalt; mix well. Heat pineapple juice
; F/ T' `% [+ T9 N2 k2 ^* S, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
7 G) \4 g. D9 @1 X$ I' tAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
+ o3 [& ^7 z* |; p# h' u6 Xsurface
( O) I: Y5 B# x8 ountil smooth and elastic, about 5 minutes. Place in greased bowl,
# _7 v" P5 V- A8 w0 V# Mturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
  [2 ?' Q& H/ g3 b( g
Punch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
* \  ~- I6 n3 [/ Xto 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁