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[招聘信息] 招聘餐馆主管

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发表于 2018-5-22 13:56 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
职位: 餐馆主管
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餐馆位置: 市中心 (爱城)% X/ @0 ~  v- e( n* M
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
/ F- {, ]! G6 \1 T职责 :   6 Z& A" g. c+ X, I6 H$ S! T: O
         1. 完成或更正日常营业报表. f7 k5 r- a& {! ?: S8 T
         2. 协助经理做一些管理工作
- l" |! h6 j$ a1 V! n  G         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.0 k7 @8 B, ^9 A2 r
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:' L# Y' k! Y& y6 K* e8 v9 j$ Q
          1. 有餐馆或相关的工作或管理工作经验.# z' S! u$ o& P2 N  }  u
          2. 有一个正面的,积极的工作态度和优秀的服务能力
6 ~; \* M( q/ g* z8 m; v3 O      3. 有良好的管理和解决问题的能力( r& J( c: Z8 t' j
      4. 能够用英文,粤语或国语交流  k9 H0 R; V  [1 d' w
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
7 u. g9 n7 b7 M# p+ h" l. [          6. 有独立的或与同事共同完成工作的能力
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- H' S9 q0 |) M; t5 k1 w请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM): y! W) U: v* @  t4 C9 z! \
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2 x( ?1 H5 F( }. W2 lPosition : Restaurant Supervisor
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2 n$ U" ~: N2 O" vLocation: Downtown in Edmonton5 d/ }% P9 w# A  Y3 O0 [9 [. {
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff., u5 h  w! w! p% l" `9 x

( k2 ^- Y5 m4 W, y- G4 r2 dDuties:" r, J" n' x% @7 X5 Y  B" i. A
           1. Completion of Daily Cash Report
* ~1 G/ K& D- C6 g1 v           2. Performs other duties as assigned by Managers
6 `# `/ u" Q/ r: [+ e6 ^7 n, j8 g           3. Closing door at night and printing Daily Cash Report
- L. ^: ]# ^1 J) ~% r" I! m+ `           4. Assist with weekly inventory count/ordering as requested9 w/ z& V+ G4 b) B, F' U
           5. Helping with scheduling
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% {5 b0 L1 b+ y& ?Qualification Required:4 m. ^2 `- \! \9 U8 g& `9 X, d
           1. Have working experience with some supervisory or lead experience in Restaurant  ^3 @# `7 e0 c/ J. I. H1 [
           2. Excellent organizational and problem solving skills required
6 y8 D1 A$ u! P" N, {           3. Speaking English / Cantonese or Mandarin  T; O+ X% L5 N* l, G. @# X3 u( W
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  ) {. |! v6 p- h) F" W1 K: o
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)
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