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Extreme Pita Oliver Square is looking for a FULL TIME employee.
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Job purpose) T' B: C+ x7 k4 n: ?; G
At Extreme Pita, we are passionate about providing our guests with amazing food which is why we8 `% h# B& D0 u* H' i) @. \
use real food, and the freshest ingredients to pack our pitas full of flavour. As a Pita Pro, you are not. N G+ M& x9 X3 e! ]+ Y% P
only an expert at preparing the guest’s pita, but an expert in engaging with our guests and creating a: L% n$ x/ o% t4 ~, B
memorable experience.
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, ?. Q4 K5 h* |- @Duties and responsibilities% m+ ~" O$ x% S& e
 Contribute to a positive team environment; R6 ?( _: B3 a2 ^; b0 Q9 K
 Provide the highest level of hospitality by engaging and interacting with guests
D8 o2 J e4 O: B' d9 _1 a Prepare all food and beverage items to the highest standard following recipes and procedures
1 G7 U& d2 O7 c p Anticipate and respond to flow of orders to ensure timely completion of all food items
8 q1 Y% {' v. _+ U8 h; ? Knowledgeable about the menu and can communicate this to the guests
5 W0 L$ D5 C. E Accurately complete all station set up and closing procedures
4 t) a3 Y0 u" s0 ]4 b" n _ Maintain food quality control and productivity at all times% D# U4 \/ a4 s! c9 E6 p
 Adhere to all safe food handling procedures and uphold food safety practices. B9 t8 t8 ^5 Y5 h4 a$ ^8 J# E
 Maintain cleanliness and health & safety standards of your station at all times
. @4 U& ]; F4 Q Follow all operational policies and procedures! W# G) _; x, n8 {4 D7 c) @
 Maintain consistent attendance and punctuality
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Qualifications & Experience. z' v2 j" s3 f: r/ d
 Previous experience in a service environment preferred% W5 A- p2 V) n2 P1 g3 T
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Skills & Fit
, ^) _" j3 M' R! e" \+ U Strong interpersonal skills7 E$ l+ s t1 ~& N2 i. g& r' U
 Ability to work as part of a team
! N3 C0 O6 g' t9 P( O& M8 e) W Ability to understand and carry out verbal and written instructions
/ C3 ]% Y, F, j, y; v+ J4 U y) x+ K8 O Ability to learn quickly
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Physical requirements/ c7 _2 I+ B4 A8 ?
 Constant standing/walking for duration of shift on a hot cooking line4 g: g/ w* e, D; O* ]% s
 Occasional pushing, pulling, light lifting
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Please forward your Resume and other related documentation to extremepita104ave@gmail.com. Appropriate candidates will be contacted for interview. |
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