本帖最后由 summer_tina 于 2012-4-23 12:24 编辑 + `; Z4 P0 W" C4 i1 y3 x* o" r6 d7 H* |5 T/ y" l8 V0 e# t
I have done this before. I used la chang9 e9 y8 n" ^' j/ r$ @/ d
The rice will be just a little bit too fat.....Therefore, no need for extra oil....no need for soy source, because la chang is already very salty and fat.
summer_tina 发表于 2012-4-23 12:23 " _6 T! e( I4 N9 t3 x% a
I have done this before. I used la chang" |5 I# }# a" _; _- k
The rice will be just a little bit too fat.....Therefore, ...