 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。
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' }' ^. _4 N; B" ?# r8 `CRUST
! Q7 ~, Z4 W; Q) F P1 cup Quaker® Oats (quick or old fashioned, uncooked) ( v9 m) ^0 C3 {, z% H
3/4 cup all-purpose flour 6 `' L4 K# s K8 [% W0 b, ?9 k
1/3 cup firmly packed brown sugar
. ]+ |1 m& w2 z0 o5 C+ w1 O3 N; r1/4 cup chopped nuts (optional)
& K5 e* c: l: b5 \' B, H1/4 teaspoon baking soda # r: |6 D; ?" l% d" s6 H
1/4 teaspoon salt (optional) 0 W9 M. {" j2 N+ P8 H
5 tablespoons plus 1 teaspoon stick margarine or butter, melted : r1 }' K& X' A/ V# _% K$ `" S
FILLING . s6 M: v0 U% }, Y0 e$ u
Two 8-ounce packages cream cheese, softened . k8 @# U3 M. Q
3/4 cup granulated sugar ! ?: T; m3 _9 ?! e8 i( c& W5 |
2 tablespoons all-purpose flour % {1 G: [$ x; C
2 eggs
) {! ^# X/ u1 V# I5 }- @1 teaspoon vanilla 0 k5 {6 r! t7 L1 y( w. r% h
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Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray. 8 g5 e0 a) M, e
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For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. 3 c2 Q1 _( ^9 m: [! N: `, Z( M1 G. P
, {/ V( e3 @/ T9 VBake 10 minutes or until golden brown. Cool completely on wire rack. ! T' s, d6 m% T: |: `
% j! v, s- f! J: y+ dFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. ; K7 k% Y$ {. V, K8 o
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To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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