 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。9 ~- S7 Z& \( O& {, Z: D
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CRUST
: J3 J! C+ c4 a1 R" x1 cup Quaker® Oats (quick or old fashioned, uncooked)
7 ]& `1 S7 ~% r. D( M% I& ^3/4 cup all-purpose flour 5 M$ Q$ ^! B& X9 I
1/3 cup firmly packed brown sugar
1 q) l3 u: Q* X+ t1/4 cup chopped nuts (optional)
. P9 F- N/ e4 R- n% d5 I1/4 teaspoon baking soda 5 q s1 B' `% q2 ~% T5 }
1/4 teaspoon salt (optional) . a1 {2 u3 |1 y! ^3 g4 ^
5 tablespoons plus 1 teaspoon stick margarine or butter, melted a1 A' s, {! R6 v! z
FILLING % Y, L, o" i) w- D0 Y( T* s: C4 `
Two 8-ounce packages cream cheese, softened
9 T; I$ t! Z ~( H2 h* k: I0 {- T3/4 cup granulated sugar 0 A4 ]/ R& u/ ]# n
2 tablespoons all-purpose flour
! Q2 t( I: q4 k8 x7 u1 {: \2 eggs 3 w: m8 P0 Z( y: G- ~) _
1 teaspoon vanilla
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1 q" Y. X: C# `Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
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# Z; D- }, c6 G7 }; B1 bFor crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. 6 w. J8 }2 e t; q: `
2 Q" x8 {2 B! }& R; g4 F3 Q8 }! D: M9 \Bake 10 minutes or until golden brown. Cool completely on wire rack. * M9 e! i, m* l9 b* L, o5 ]. T! l* B
" d4 i+ @0 b$ ]# zFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. : p4 j# n$ `. T: p/ ^5 x0 d- S
b6 d( G0 x& v& Q8 aTo serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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