 鲜花( 0)  鸡蛋( 0)
|
at home for doing 40 homemade flying ; n( w K _* W& u' U. N+ o# I/ u
' G" f. d) g* h U2 u" h
like???
! F. J! P v8 a% ? u on the right reproduced, reprinted first comment. . 7 K( o3 T' ]5 `. Y4 x5 a+ M
(click on each dish of the dish names, you can view the specific process)
1 m; U2 ?) h* Z: R; }
) B+ K q/ F; Y, `- ?2 \
4 b2 \2 G- @0 J) J1 f9 _1 t
" ?3 D9 K9 _; f+ o% ~ ; ; cola chicken wings ; ! F+ O$ h* V" H& |( c. X b) A- f
: P0 Z6 Z6 Y% Z! K- o
; Crispy tofu
3 c+ o1 q8 z8 c$ g* V% }( F
) n: @7 |2 a/ A g, ] garlic baby food
8 u7 i" W1 I8 G1 ~- I8 o ; ; / D" [: ^4 E+ _; Q- Q* Q
carp tofu soup
/ }2 X' ]4 l; }" u6 ]/ }0 { 4 z& s- i1 c& Q$ ^
8 v: ]; O% d0 [- J. ^/ O
mustard greens pork
& v( l- m' f$ Z % ]6 P6 Z d% U; D) O* ^) G
6 M3 O }7 A7 q. |! K ; beans Chaorou Si ; x0 x6 o6 j& Q% y1 X. ^
* a# W; u9 p8 m' L# o
5 V$ t$ w# b2 r9 U5 y* [: C y( c( p ; Zizania Pork ! H* W* S- ^5 k) ^- J
7 K* k) s3 Q8 _7 ?" C ~6 C ; ; lobster sauce chicken wings
: v" H% I0 |& _. Z4 ^7 F. H 8 A" d. e7 c y$ Q! b/ A' b
A& i% [6 W' }+ \ g- A' k braised herring Section ! h! q0 N, q) x
* y; A5 L" `3 e9 @$ f
7 c$ ?: G, \8 w8 F# g. o9 R( \2 C fried duck gizzard green pepper / [. M/ a3 X1 R
. z6 o8 n! H( O2 F " ~' r5 t& ^1 Q
tripe fried garlic " U* x/ }% D* u; O
+ S, i5 K5 C7 F
- r! l4 B& {$ @' `2 T/ ~
; mushroom ribs
& j3 ]' Z, m0 N2 r & Z+ C+ F" \8 E7 m
$ {9 I' B$ L/ ~7 {8 z brine shrimp
$ \3 s! p7 E( x$ f+ P9 S4 P , R! e1 ]! M( Z; C5 @9 V8 z" @4 b% `
( ~+ P& f& @7 T4 b5 x. E ; lettuce pork ; s, r- C2 w5 Z$ Y
+ l# M1 e- T9 P4 o' V/ f$ S
/ D7 O0 \0 o: A
; ; oyster beef
! `# Y1 K, c3 |' V- }9 I6 S7 m) |
! |" W/ T% ?1 _- B; `5 \) I' u, q
' C( \1 _ {) G7 u) Q3 _6 Ionion scrambled eggs 9 ]3 ^) T0 `' ]) r( L: d7 X" `
9 W. U6 c8 T- V3 J9 f
6 |: t2 H. F& C& ]1 [1 Ogreen pepper pork 5 y% F) h; f' a4 G4 y. F5 J8 p$ _
, O) X* t. H; f, R- y
9 R. W+ y# o/ M8 Y% p$ @ ; ; lily fish : Q2 S. o# v; f0 [: w
, C2 ]5 g. O/ c* ?
x6 I- V. Y0 B+ v ; ; ribs carrot soup ' `4 H1 j+ r6 I" I
8 h( o! a) c f5 n! g ( w `2 z, v6 j7 ?; R
; ; oyster sauce lettuce " L# d- D n( N/ s% F6 _8 ?
# x2 a( p& t D6 }7 x: D' L$ }; Q f
" U6 q. L& F. e3 h6 }8 T7 QHot and sour potato silk
% H. f9 t( _: J9 y$ s% N - n( e* g! h" k! @" Y' a [* f
( E% k3 {& p- T+ m# W ; ; eggplant tomato 7 J+ g% Z! f" t' b
+ A9 r2 I" ~7 t# _6 x3 P {2 w
( ^4 _. P7 x/ Y2 d1 q) A9 tsquid fried onion
% g- J8 `5 f" M
8 z% C6 R; h K6 }) i7 q $ x9 k3 f& Z/ l# m; J
cabbage balls
6 v( i$ B+ p" j& | P4 H4 O4 _3 p' I
8 J3 H1 u' C" f4 P+ E
burning lotusfungus balls
/ r, {7 {/ b) _2 J% q
' Y6 f4 \1 K3 [, q) e
* y6 Z/ E& u5 J" u8 z! Flily scrambled eggs
- @$ E) _1 s/ B* |1 U. P9 b1 U
+ `+ p" V0 x% |, n
: K5 y6 {: {% e1 n; x" P ; ; sweet and sour fried Hong bone ) P& p( w l. t4 i o
1 B. f h$ m: N
% S& u; W K# T ; ; potato curry beef & s# G7 U( U/ }* ]
8 ]) s$ E& p$ F1 d7 k; z$ O
9 ]$ f- ]9 X4 ~! P: s
; ; gluten green pepper " `0 V6 _) k9 \$ v; y6 C. {
& b' P0 P6 E w) W' ?6 E
7 `3 D/ q7 O" r- F1 z( o/ R
; ; soybean chicken " l- \6 ?# k% c" Q( H- u
- a4 l) p4 x3 k$ X2 K! ?6 H
, l! }3 p8 Q* L. Z* @9 Z* l+ P; ]
; ; braised pomfret fish
0 J! p9 W5 w( J( ^8 g# W 9 j9 W8 p0 G' Y/ K% \' N) w0 d% B% {
flat ; ;
, V* B- a. L+ i$ H; y* M stir dry beans * Q3 Y2 @' \# J# [+ g2 Q
8 G" f* Y) v: L. M
: o+ e h1 A6 b" M2 d ; soybean chicken pieces
1 C- E2 n3 H9 J$ h! o
% w, r+ u) I( N* v; F ; " c+ K. Z; L2 }6 f% a( {4 R/ J c
saute lamb kidney
0 x* y# M5 j5 L6 G: P% _ 6 v- r. E# J: g. ~1 P% ^- h
; ;
( {& x7 ~3 d+ D4 [saute cabbage 8 b+ X0 Y( ?6 P
) X4 |* A9 t, u9 L9 R
;
. g3 D- I& I, l: T* _. Tsoy trotter
/ E7 C0 R0 s$ Y3 h- b: A0 R 4 i8 J5 f2 M. r, Y. e
5 i& L5 z; n, @2 Yfish-flavored pork
, J4 S% K7 M' h ( B% V) z V q. y
: ]' {! \* G" x. a8 _. O
; tomato scrambled eggs 7 V/ Q2 N5 V0 E O' ?& F( G
; B7 |2 D4 j2 h8 `$ b: | e 1 s7 w! z& y) q& s: M
; ; gluten package Cypriot meat 5 C9 {. C" ?% H+ v& [) d0 H" e* m
7 J/ r! q- I: @# P) K * ?( P9 _" X, a2 d$ [
preserved eggs and cucumber soup
0 \- w, {2 I$ k+ G- x* f( j, ]) e, t 9 b* n3 D V4 I5 G' E3 f* |2 x$ F2 }
; _' | N7 o9 |! K; l9 n
Subscribe to the reading room |
|