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It is very easy!
. I) U2 X% X8 bshake some salt over the steak on both sides.' B: m1 k1 D& ?( e. x) [, P
let it sit there for a about 30 minutes.
: B0 c5 O4 l7 e6 T& k0 Kput the pan over the flame, no oil, till pan is really hot.3 J; _ e0 m2 h5 I
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. + ^6 [$ k+ Q. B% [, Q7 R: z
then, flip over to cook the other side for another 3 minutes. without the lid on.9 J5 D, y! P8 \7 ~* ~
then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done./ g( H. P' V0 {8 ?% h3 g
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
( T% e! }4 \) Y8 S8 KGood luck and let me know how good it tastes. |
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