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JOB POSTING - Temporary
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- R# V! @% W/ u: f) c# X0 BL´EXPRESS IN SUB -5 n# X! O) S2 X0 W! n2 N
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
7 }3 d9 D/ x a4 j- Kto Friday: K! W0 r( ]4 C& L j: c$ ?
Job includes set up & open, serve breakfast, cash, one card and Valu-
# B8 S" a9 q4 [dine transactions serve lunch and cash out., A! v2 G3 ^5 u4 c
+ y8 c, i: o# p50% discount on personal food ordered at L´Express to eat while on
: d( z# M: s! O" J$ a) ]+ Nshift break& h \' g% ~" d$ M4 L3 T
" F* |. t% k" M8 v9 [5 r9 FFood Service Worker II - Food Services) d& t+ r' a5 }0 q% b) J
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JOB SUMMARY: The Food Service Worker II responsible to the Senior
; w3 j2 L' }0 ^. Q, d/ E% S; Y* nOperations Manager-Food Services and Operating Assistant and will o$ I2 w3 o$ ~: J" s
assist in all areas for maximum service to patrons., C9 }5 c# m" L' n
7 j( r5 o5 D% o% n# {DUTIES AND RESPONSIBILITIES;
9 x$ e! H$ Y/ q- w1 g1) Assist with all aspects of food preparation, display
5 E) Z" b# b/ Dfood in an attractive & appetizing manner, and clean in the kitchen $ B2 \3 f% L' n1 I3 h
area.
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- J7 r- Z: [3 J9 a- b2) Provide excellent customer service to student, staff and public ) v2 n/ l! H. S- Z
clients, in a professional and friendly manner at all times.
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3) Follow proper food handling and storage techniques as $ _& i' R* L2 H! Q
per Capital Health standards.3 q+ P- h2 B1 w/ f q9 h
- W4 u0 \1 F$ ~4) Capable and willing to work in all areas and able to # ?2 z: B/ G$ q9 U7 G( z
work rotating shifts within the Students´ Union Food Services
* S( h( w9 t7 f# L eoperating hours.' ?* p1 D5 _% K' h H5 o
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5) Serve as cashier when required.4 a$ K. y2 {6 L0 M. b* F9 m5 v; S
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6) To perform other related duties as directed by the Senior
- F' U; ^* U8 F, A% c* oOperations Manager-Food Services and Operating Assistant.
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QUALIFICATIONS;
8 \- j! l' u5 z- _* h" I1 }$ ^: Q1) Minimum one year in the food industry. Thorough knowledge of safe 0 V. F- F" f: F
food handling and storage techniques.
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2) Some cooking/baking experience.! v5 t0 W" b/ y
" f# m- S/ R- \' _0 r0 Q2 x M3) Cashier experience.3 _$ Z* q7 Q- A' T
5 V7 j& O$ C4 K* G4) Excellent work habits, appearance and personal hygiene.
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0 b7 f S) j3 Q5 y" f5) Excellent customer service skills and staff relations abilities.# E: \8 L; n9 x0 e
4 [. y8 }& D5 u+ Y/ J y& j4 H6) Completion of Grade XII (Alberta) or equivalent.4 @( R* m0 |" ]: D' L7 ?
March 11th 2005 /Union Position
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3 ?0 v6 v4 U8 \# w0 {' j) w fWage: $8.24/hr + 50% discount on personal food ordered at L´Express 1 J6 J4 u. I/ a8 p* ?, h
to eat while on shift break) O2 s9 G% Z) D. H$ `6 U
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. - u' g. B) ^* b3 S$ D; A
to 2:00p.m. Monday to Friday- y8 O3 b+ M, y, ^! X( W
6 x; H/ ^3 ?% J# p' i e# gPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
8 t7 G! c, g- i' y. _- Z- Zof A Campus, or leave resume and application letter with L´Express + T) v( \$ u3 t, {0 H
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm, % q0 ]2 R: j# h9 j
Tuesday,June 12th 2007..
( L* H2 A( m) t wOnly shortlisted contacted
6 U* }1 O! `; e' J: {If you would like to review all Students´ Union job postings, they 7 P- \. |/ v; o+ V
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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