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Hello,
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8 h! n {: l7 p7 J- _/ S- lOur small take-out and delivery restaurant is currently hiring for 2 part-time employees to prepare and deliver orders. No cooking required. 1 N8 `) S0 f: v; c8 F2 x' r
/ }, B& U% y; I& b5 t6 j; u& i9 YJob Requirements:3 R1 M4 X$ [- J" g3 w( j+ G( k
1) Fluent English - reading, writing and speaking$ ^$ F* J: C X, d, K/ E
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems5 p Q2 D+ i6 t+ P, l6 Y
3) Excellent customer service skills
; g4 p4 f+ p; N0 [1 q0 Z4) Vehicle to make deliveries, ~6 A1 ^ E( L, c/ b
) _1 a. A- C0 @' k! W8 ?% rResponsibilities:
* ?- P1 x, n" m: v9 [1) Accept customer orders by phone or face to face and enter the order into our point of sale system. [- _* k# d1 [1 S: o6 N9 q; A2 c
2) Prepare the order by pouring sauces and bagging prepared items1 R4 B; `' c5 m6 Q
3) Delivering orders to customers
6 x) h# ~. r# L1 E- m! V0 N# J4) Miscellaneous tasks required, such as refilling order supplies, etc.
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Salary and benefits:
% s9 k' N- [6 t* S1) Competitive hourly rates4 P( C- E N6 }: ]/ {* H
2) Employees keep their tips for delivering meals during shifts.3 N0 l- g+ u4 r) U; s. r
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.: Y! N; x. K6 Z- _. \* H% Z
4) The employee collects any delivery fee paid by the customer." k6 ~6 W( y+ m
5) Consistent and stable schedules offered/ O1 J* s* k# |* w! i( O
6) Free meals during shifts- n0 }7 f4 ?2 \- T. y9 L. C0 h
' R* t# K4 F- e" uIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm) or Min @ 7809088868 (Cantonese/Mandarin, 9 am to 4 pm). ?* [7 K, S) f) y; X! b+ T
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Thank you! |
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