招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
0 G) r: A6 ~( U3 f) x( f         1. 完成或更正日常营业报表
0 d8 J+ @2 T* T( d         2. 协助经理做一些管理工作
6 T; R6 i- s# }- q         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

6 v4 i) V* i( F) s8 N7 \应聘条件:
6 ?: N) n1 `- h/ H          1. 有餐馆或相关的工作或管理工作经验.
7 M% o0 d7 b$ O9 L7 D; Q! O          2. 有一个正面的,积极的工作态度和优秀的服务能力
) i# L! f! Q. T2 n$ j      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
( b+ f) l5 V3 t' R          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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) B7 g+ s: K, i请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)



$ G) l9 C0 @0 ^4 Z$ N& @% R$ Q: PPosition : Restaurant Supervisor
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Location: Downtown in Edmonton

: p$ i9 w5 F( \; t2 H& PRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
7 u( N# K8 Z! F. m" o3 @           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
# ~  ?: R2 s, v  d: \           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
' h$ o) D7 ~0 G3 B% i) t           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
* X' \$ R! @& N' c3 w3 c9 B! X* M           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
" o& P$ q2 |/ d' Y9 _           5. Proven ability to work both independently and as part of team

. D8 O  p" j. w: W% A5 kPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)