招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
% J" ]: S- [: G6 V) |, o2 |         1. 完成或更正日常营业报表
& X; a8 ]- }9 F         2. 协助经理做一些管理工作
& N6 d( a" E- {' n! Q5 ^3 j/ U! Q         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
( I' l& J& ^  S. p2 w; m: J! E          1. 有餐馆或相关的工作或管理工作经验.
$ H% K. z9 Y% b* B7 W  w          2. 有一个正面的,积极的工作态度和优秀的服务能力
, g8 l7 |* Q4 X! \+ ]/ e. A      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
  P. D" m; O! E/ h, I/ P" B          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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3 w+ o% \% u5 u+ n  u9 r" G- OPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
( o( {+ d6 }. H0 C           1. Completion of Daily Cash Report
" G  g& U4 G0 e; W" |, L           2. Performs other duties as assigned by Managers
2 J5 b' j. w. m5 S           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
( U, |& d6 Q9 J           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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( T) j6 V4 m4 ]Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)