招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
' @! t' F$ Z2 k$ }+ K; D2 B主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
8 M" {) ?- p5 H( q职责 :   
         1. 完成或更正日常营业报表
( W7 ~  O1 A! i  ^7 g! j         2. 协助经理做一些管理工作
- p8 q+ X2 k  p, @         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

$ {- K9 m- n. ]应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
* ?$ t' z6 x) t/ B8 J      4. 能够用英文,粤语或国语交流
( d6 t; ^' B) I' W5 F# {          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor
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Location: Downtown in Edmonton

' Z0 z( }* N% hRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
. U, V5 l5 i  E' l6 P3 f( w           1. Completion of Daily Cash Report
9 F) F. w0 P/ N4 V$ s# F4 u" i           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
/ o1 E( f- N2 Z. ]+ J           4. Assist with weekly inventory count/ordering as requested
% y3 [8 e/ i1 k, D2 E6 D7 t: h           5. Helping with scheduling
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+ t% G- ~9 \, z% Q2 K) a* bQualification Required:
  b- |2 q" ?7 X7 t- L; z$ v- z           1. Have working experience with some supervisory or lead experience in Restaurant
: x# f# y9 p- C" k& Z: d% L3 @           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)