招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
) K! k2 V9 Y2 L# ^0 h职责 :   
0 z9 d6 ]* y, }: M2 h         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
: x' N/ G! H! c6 i+ H8 |+ L         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
9 Y5 m" o( A$ k- R          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
& _9 B- a7 @: w7 T# R: Q# G- h6 Z6 c$ d          6. 有独立的或与同事共同完成工作的能力

) [+ X+ D* Z) \& W( S* J# G请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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0 w8 u0 H1 t7 sDuties:
9 O* U. `0 b$ f! j8 R. F           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
" w' E( d* E! V8 p  a% w" ~' O           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
/ N$ y5 Z  B$ Z& y$ g( b: A           5. Helping with scheduling
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$ I! o5 \/ e+ c5 Q$ J7 qQualification Required:
" C) e4 X3 c4 Z           1. Have working experience with some supervisory or lead experience in Restaurant
0 [# P1 J% `8 ?. S3 X" I5 {           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

% z' Y" U; e! iPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)