招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
7 _3 ~, u) y( E, m" ~: o' F' c( n主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
/ T4 p) @9 ]7 Y% H& B$ ^         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
- L. e  ]( u/ M9 g5 A+ v3 O          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
1 K5 P) E, @' X# u" j. m7 a4 O      4. 能够用英文,粤语或国语交流
4 d1 R9 ]: r2 u$ K" M          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
, [' |. i4 ^5 \- |          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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1 K  l* s1 R! G8 L0 `Location: Downtown in Edmonton
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  _5 t/ e# F, Z0 KRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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$ Y' X& O5 Q+ iDuties:
0 V! p+ @6 s( N3 S           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
# Y, T. ]8 y+ M% Z9 g           3. Closing door at night and printing Daily Cash Report
" x5 m1 S/ _/ ^6 B           4. Assist with weekly inventory count/ordering as requested
8 O: g. N' L& H$ B; D8 _6 o8 y           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
8 R: v& B1 a8 v5 I8 w- U" w+ U8 b           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
. I% S9 F5 V& g# x8 f! O6 j$ Y           5. Proven ability to work both independently and as part of team
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, N2 O0 [1 x7 ]Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)