招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
3 T, b9 n+ Z4 |7 d' d+ f主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

/ D, a* D6 h# e5 H. ?/ J应聘条件:
: a9 R* s4 j4 c% f* w          1. 有餐馆或相关的工作或管理工作经验.
& V& M+ Y. r8 z4 d% b          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
" g7 B$ A' F; D6 q: {      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
4 s% H& O' d; q) [6 H  S          6. 有独立的或与同事共同完成工作的能力

) G9 [5 u; f" I1 u& ~8 d请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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' j7 U9 T* N2 h! Z7 ~Position : Restaurant Supervisor

$ F+ V& H0 w2 w2 v; D9 PLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
" w7 r) N7 \5 k& N/ I           1. Completion of Daily Cash Report
; m; m4 B2 s  L5 X  a2 h           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
% _  ^; w  R( `           4. Assist with weekly inventory count/ordering as requested
5 K1 \( y2 {0 Y4 k           5. Helping with scheduling

3 H% X9 p0 {, I8 z3 b- @Qualification Required:
# u. m* x* J7 j8 B. k2 ^; ?           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
9 J5 a+ N2 p+ x2 ^, j           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)