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职位: 餐馆主管
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( b6 h' Y1 A ?餐馆位置: 市中心 (爱城)% l U: D# ^6 s/ D8 M4 q3 P1 ~) m4 W" ]
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.. S. t+ c* z' \/ L- y/ @
职责 :
6 z% v* n1 e- c* l5 i* @, j, S 1. 完成或更正日常营业报表
" N7 z2 e4 i3 f5 Y* C 2. 协助经理做一些管理工作/ X e" H& r$ K+ P2 O6 T
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
7 B' k& c; B$ Q 4. 餐馆日常所需的订货,整理和调整工作等
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" g$ y+ V7 Y0 U/ t# d应聘条件: ; \. @3 c$ q8 j
1. 有餐馆或相关的工作或管理工作经验.8 v! W# K4 j# I2 O* p8 n
2. 有一个正面的,积极的工作态度和优秀的服务能力
+ o3 ?+ o; t. B" I6 i& M3 B 3. 有良好的管理和解决问题的能力
/ h5 O( z5 c6 D) ?1 @ 4. 能够用英文,粤语或国语交流
|$ z. K u7 P, Q& t 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
: h) ~) j; y, [2 p( W0 U1 S5 f* i/ X, Y, z 6. 有独立的或与同事共同完成工作的能力
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) v6 i% ` f D. ? N请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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/ H+ ?3 V9 a3 C; jPosition : Restaurant Supervisor+ W1 @' ~6 w2 h2 B, Q
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Location: Downtown in Edmonton
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) U4 S9 N! r, z. iRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.# u8 H) W- |% `" C4 x. M3 G
" N3 z$ K/ p2 |Duties: $ j4 H; z4 y- t" j0 c2 g
1. Completion of Daily Cash Report) M' U3 {+ f) v8 \/ ?6 H
2. Performs other duties as assigned by Managers
Q1 B5 o" ~6 A7 j 3. Closing door at night and printing Daily Cash Report ) D" `3 e1 Z3 ?+ Z5 e! Q. U8 a' L
4. Assist with weekly inventory count/ordering as requested3 z6 Q7 X! R# ]3 B
5. Helping with scheduling 9 @/ c J% W" R8 Y+ W+ U6 a
8 x( k k& L; S4 t) k0 cQualification Required:
& ~& J! G8 u q% _3 g 1. Have working experience with some supervisory or lead experience in Restaurant
4 ?6 {+ {# e: m' u& s4 Q. T 2. Excellent organizational and problem solving skills required
! t. I# G+ E' } 3. Speaking English / Cantonese or Mandarin4 I. x2 F0 R) y$ k, U
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
) i$ p! T: K; e 5. Proven ability to work both independently and as part of team
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9 U8 Y& d: K7 j6 |/ ePlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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