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本帖最后由 又见炊烟 于 2013-1-4 11:09 编辑
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1 u% r8 G# }! I+ ZLocation:CA -AB - Edmonton" m2 Z9 s' U* }) z+ ]
Date Posted: 2-Jan-20132 |# P. C% j0 Q. e6 A9 T
Email: whg7104@whg.com ) f+ {) U8 g2 O. f
Fax: 780-430-1803
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Job Details/ V9 G% J" q- k5 R5 K( E/ P$ `' x
Job Description:
( |0 z' s: I! }9 s0 o• Offer support and assistance to the General Manager in the following areas: ! F/ A$ V! L7 U l6 G& Q( S
• Develop, prepare, execute and achieve financial goals; - P( N l" d7 W5 d1 |4 N j
• Provide timely and accurate financial statements;
: e9 z1 j# J; }) x9 j• Maintain the system of internal checks designed to prevent or promptly detect unauthorized transactions;
. S3 c0 ~- l# r$ f4 O• To analyze Hotel’s performance versus budget and investigate variances as required;" }6 \4 p* O! a4 X8 i+ z
• To monitor operational expenditures in conjunction with approved budgets;
; c* n6 y ]/ V: t `' |• To reconcile all supplier accounts, to post all payables, and to pay vendors in accordance with due dates and cash flow projections;
# ?' n2 u$ J+ W9 B, K$ e• To monitor city ledger and guest ledger transactions, and to collect all receivables on a timely basis;
+ F6 K/ I* m) q9 E• To set up, track, record, and process all payrolls; to handle related HR and benefit matters as required& Q2 i5 y8 N: d! Z& T9 Q
• Maintain all company policies and procedures; + m, a/ j- H; q
• Ensure Internal audit recommendations are implemented on a timely basis; 2 O9 d+ f0 k$ G( ?+ J: ~+ H
• To ensure all Hotel’s contracts have proper authorization, negotiations for renewal and are properly filed and are easily available for corporate review;
& S# y/ T& p6 p# X" N& M, i7 o• To ensure that there is an effective system of purchasing, receiving, and control of supplies in place at all times with proper requisition procedures;
& a3 o1 e+ J+ y0 { n• To ensure that usual and exceptional purchases are approved consistent with the budgeting and forecasting system;6 M& o% f: x4 R% N+ n
• To ensure all accounting procedures comply with corporate accounting systems;: C! S& E- s4 M$ G
• To provide month-end packages to the Corporate Office and assist in the preparation of financial statements;% R& W/ l n5 b; I3 ?$ m
• Supervise and assist the Accounting support Team (Night Audit) 2 @) m( T' _& Z# Q1 O2 T
• Issue and monitor cash floats;
t! _& J0 s8 ]• To provide information to Corporate Office as required; 7 n I6 m+ F8 ?
• Duties associated with Controller Position including but not limited to the above listings.
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Requirements:
2 d8 K9 {/ c1 B$ p, U• Strong accounting knowledge to handle a complete accounting cycle in a centralized environment.8 r4 B5 o3 j3 Z
• Ability to deal with all levels of management, staff and owners in a professional manner;! } ]( z5 P, _, l; f0 Y( z3 N
• Supervisory experience within the hotel industry; ; m$ {3 S& e$ d( y+ |, |
• Knowledge of development and execution of business plans and budgets;
; }1 e+ |4 A% ]! ?& }7 E/ c0 c• Excellent communication, interpersonal and administration skills; + k1 E+ s0 [9 O: \1 S3 ~
• Proficient / familiarity with computerized systems such as : hotel PMS, Oracle and ADP payroll systems.
; D* a1 j- X8 O0 d8 j- A• Knowledge of Alberta Labor Standards an assets.
0 |* g* U7 |, N- t$ \: f% D& q• Ability to work within deadlines and under pressure; 4 o( _9 ~8 Q8 }0 }
• Proven ability to manage multi-tasked assignments.
, O( |2 l5 ]6 P$ m: s• Level 3 CGA/CMA an asset.; g$ r7 A8 l1 g. t9 k; D
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Additional Details: K. A L3 X1 Y3 L- q
Job Available: Immediately
- G; ~7 k$ e. P' g5 q7 K% lBonus Plan: Yes5 y* h/ I' q& U6 o$ Y1 g( f& V8 W
Work Permit Needed: Applicants who do not already have legal permission to work in Canada will not be considered.
4 J" K; h& c$ Y4 Q# Y' sOther: Meals, Drycleaning, car allowance, medical, dental: e4 P! Y% v3 `8 a u/ ?+ c* C0 z
Accommodation: No' B6 @9 a8 w9 m! x1 Y5 \0 H
Management Position: Yes3 F: z# Q, H& d1 M
Entry Level Position: No2 |& N1 N% R7 Y) x
Industry Categories: Hotel/Resort
# e& j9 B# X2 W5 XPosition Categories: Corporate Office / Executive, Accounting/Finance, Administration
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