Hotel Controller

又见炊烟

" k/ V. z8 i$ g, i' U, n. x* ]0 F
Location:CA -AB - Edmonton
Date Posted: 2-Jan-2013
Email: whg7104@whg.com
Fax: 780-430-1803
" x+ [4 {. }- g2 {8 x+ U6 h8 _5 e
4 f' S- U% x7 HJob Details
! D1 d/ a: y% g9 y) B) tJob Description:
( d( ^' ?/ t9 ?/ o! k3 t•        Offer support and assistance to the General Manager in the following areas:
•        Develop, prepare, execute and achieve financial goals;
•        Provide timely and accurate financial statements;
•        Maintain the system of internal checks designed to prevent or promptly detect unauthorized transactions;
8 Y/ L' P: x; y+ e. Z•        To analyze Hotel’s performance versus budget and investigate variances as required;
) G# C* Y1 [" n' n' B$ U3 r6 d•        To monitor operational expenditures in conjunction with approved budgets;
5 D& [% J, m9 c4 F2 b2 J" E; I•        To reconcile all supplier accounts, to post all payables, and to pay vendors in accordance with due dates and cash flow projections;
! |) m- o( Y" Y; E' v•        To monitor city ledger and guest ledger transactions, and to collect all receivables on a timely basis;
" e& a! A  j. h0 U( n•        To set up, track, record, and process all payrolls; to handle related HR and benefit matters as required
9 B1 d: M! @4 t3 ~•        Maintain all company policies and procedures;
6 P$ e' x: Z/ E5 ?. U•        Ensure Internal audit recommendations are implemented on a timely basis;
7 y1 S* z& u; Y; H: Y# u4 j•        To ensure all Hotel’s contracts have proper authorization, negotiations for renewal and are properly filed and are easily available for corporate review;
•        To ensure that there is an effective system of purchasing, receiving, and control of supplies in place at all times with proper requisition procedures;
8 k1 h. }+ Y* S% ~6 o•        To ensure that usual and exceptional purchases are approved consistent with the budgeting and forecasting system;
. ^3 L9 F) X# ?•        To ensure all accounting procedures comply with corporate accounting systems;
•        To provide month-end packages to the Corporate Office and assist in the preparation of financial statements;
+ ^/ r1 v  a! B8 a. g( @•        Supervise and assist the Accounting support Team (Night Audit)
•        Issue and monitor cash floats;
•        To provide information to Corporate Office as required;
1 p  b6 B' ~7 A' Y/ d•        Duties associated with Controller Position including but not limited to the above listings.
0 }) H, G. s5 Y* |; J9 `3 e' n
0 K4 z, t3 `& S* I9 cRequirements:
3 M' J& E8 Z6 e' f- R•        Strong accounting knowledge to handle a complete accounting cycle in a centralized environment.
•        Ability to deal with all levels of management, staff and owners in a professional manner;
! s1 P* P2 S( m, y% E: o9 C& B•        Supervisory experience within the hotel industry;
! O1 }! c: j+ y, W, b# X•        Knowledge of development and execution of business plans and budgets;
•        Excellent communication, interpersonal and administration skills;
# x3 K% w5 x. K0 o•        Proficient / familiarity with computerized systems such as : hotel PMS, Oracle and ADP payroll systems.
•        Knowledge of Alberta Labor Standards an assets.
- m/ p& V9 W0 {+ U•        Ability to work within deadlines and under pressure;
•        Proven ability to manage multi-tasked assignments.
, c8 q! e  c$ b7 n; q- R% h# [•        Level 3 CGA/CMA an asset.
' E% t, Z6 ]) B( _. b. |
Additional Details
  h* u- N" C. }" I' ZJob Available: Immediately
! d5 d; `8 c( A0 z4 cBonus Plan: Yes
Work Permit Needed: Applicants who do not already have legal permission to work in Canada will not be considered.
Other: Meals, Drycleaning, car allowance, medical, dental
+ D0 ]( e- G/ W& N7 ~, GAccommodation: No
Management Position: Yes
Entry Level Position: No
Industry Categories: Hotel/Resort
Position Categories: Corporate Office / Executive, Accounting/Finance, Administration

reneeqq

could you let me know the actual location, please?
Thank you.
9 N& \0 e8 G* }" C4 L: x" m" EWendy
# @9 d& o. B% s5 {780 224 0967