本帖最后由 summer_tina 于 2012-4-23 12:24 编辑 3 n5 S V# Z& r) y% D
0 g. X% `2 @1 a3 v) h; c* W3 M! w0 WI have done this before. I used la chang# d. Z' [5 ^5 D( {$ v: ^
The rice will be just a little bit too fat.....Therefore, no need for extra oil....no need for soy source, because la chang is already very salty and fat.
summer_tina 发表于 2012-4-23 12:23 + |' F7 u# `% q. w1 H% f
I have done this before. I used la chang 9 T$ }/ \2 q7 dThe rice will be just a little bit too fat.....Therefore, ...