 鲜花( 1)  鸡蛋( 0)
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餐具:
. V: G5 M% i3 p4 V" Ocoffee pot 咖啡壶7 h7 a. q* Z/ i' O6 C
coffee cup 咖啡杯
2 t; p. V1 j9 xpaper towel 纸巾
% @3 n* Q! ~" l( e1 p: C0 E, B7 e( D# ?napkin 餐巾
9 U4 [, p5 w+ n" w2 i+ L5 _table cloth 桌布
$ ]% w# S; W9 W7 U! \tea -pot 茶壶
: F6 }5 l. b9 ?' g+ htea set 茶具* o( A" L N3 |- D. F
tea tray 茶盘8 z6 N$ k& o3 G
caddy 茶罐
+ T) ~) I& y5 O. Ldish 碟; \4 [4 v& [: Z( {, o: e8 s! \" r
plate 盘
1 x8 E. c6 B' a9 ?saucer 小碟子
9 a* u" A v2 c* R( u, F/ |+ Krice bowl 饭碗
- B+ \: n) w" z! x0 j- h0 r% N5 Wchopsticks 筷子! @' F. D6 f4 a$ z+ F- t
soup spoon 汤匙: l3 {6 P/ `0 @6 I. g/ j _3 {% K6 L
knife 餐刀
) D9 y* X' c7 xcup 杯子: d) s: E# q( \( w0 ^! t
glass 玻璃杯
' |2 e6 q0 U+ t: r8 ymug 马克杯" Y) L+ [/ s" {+ N' ~* {
picnic lunch 便当
- ^: d# R! k/ V( g2 E* `8 Ifruit plate 水果盘
# J8 o) R0 k+ Dtoothpick 牙签
0 j, \" l1 [+ w& p! E! d中餐:. ]9 v2 N0 y' q1 m& u3 Z
bear's paw 熊掌
( B: f- u$ W, p- h3 S0 [1 Mbreast of deer 鹿脯
$ U7 d: X) f$ R9 E8 f( \beche-de-mer; sea cucumber 海参
1 t& [5 ?# u n i9 T* Msea sturgeon 海鳝
; ~1 ], B' L* osalted jelly fish 海蜇皮
/ @, R* X+ N2 e& @9 C7 a# d7 hkelp, seaweed 海带' S- G5 R* k$ Y3 h
abalone 鲍鱼
7 ?9 F9 }5 p7 T! g Lshark fin 鱼翅* o4 K) l9 B+ @$ f& y& R
scallops 干贝0 s. }: ]( i5 f/ q, E! L& K6 i
lobster 龙虾' f4 ]/ A5 I2 n- C0 p
bird's nest 燕窝
; v+ h9 w1 b- sroast suckling pig 考乳猪
7 L& }0 w9 k" a. w. y1 O) _pig's knuckle 猪脚3 U+ C: P: L/ a" H6 e# V
boiled salted duck 盐水鸭
* v& F6 Z7 O0 K. D& b+ `: Zpreserved meat 腊肉$ r6 L9 k8 h9 J& s/ e! L9 Z5 L" R/ K
barbecued pork 叉烧
5 l5 H5 N5 I$ y ?sausage 香肠
# q" u! k9 A( d7 ?fried pork flakes 肉松
( @- o5 X6 y x. XBAR-B-Q 烤肉1 [- M4 x+ W' L7 @3 c8 E& ?
meat diet 荤菜% ~1 D0 Y% c3 [# o
vegetables 素菜
3 J7 P- r, E' P& E) n v! R: smeat broth 肉羹/ C: x# S4 {$ ~, |4 t% y
local dish 地方菜
/ i& C) b9 w! ~& j1 r! e( k2 DCantonese cuisine 广东菜7 }1 s2 Q, m) b( k6 h4 ], X
set meal 客饭/ p+ s# R: B% i4 h, ]9 G2 z
curry rice 咖喱饭4 T$ r. F/ l- N. Y5 g' [& S/ q
fried rice 炒饭
6 ?) f7 J) b1 T) q- z nplain rice 白饭
' U t: L- U) F3 R# K8 N t. C6 f( Rcrispy rice 锅巴 Y2 ?* @, T! m$ ^
gruel, soft rice , porridge 粥
% q3 h$ H4 o1 T" A6 v% V0 Nnoodles with gravy 打卤面
0 N8 ~: w$ m% t f: n6 [: _. yplain noodle 阳春面
9 \2 [0 P# ]! P" G* Z' ocasserole 砂锅% |+ i' D$ M" k" K: H. I
chafing dish, fire pot 火锅% }6 U9 T; X( [7 B$ b! |
meat bun 肉包子1 m! I9 E9 r' V4 K* g' r0 e% ?' K
shao-mai 烧麦
9 Z/ @' Q! ~4 A0 Bpreserved bean curd 腐乳- ] ?3 B) `9 u. G' u
bean curd 豆腐
! u3 c0 G+ g8 P. P( Ifermented blank bean 豆豉7 p; f( Y, r, d4 `: b
pickled cucumbers 酱瓜% v' H- P, W9 y. }. r& A: e
preserved egg 皮蛋# X) {; P2 Q. E3 H, V1 c
salted duck egg 咸鸭蛋
' a4 n& o* y: P) Sdried turnip 萝卜干1 u) F5 W! b9 p, b# D5 O
西餐于日本料理:% O+ C# ]1 {* Q) d$ P& B/ \
menu 菜单/ i& u$ v W6 @6 }: l2 N+ D
French cuisine 法国菜
3 T( T# Y* O$ X% Atoday's special 今日特餐) N! @6 x% `- u) I9 y: Y, q# t& I
chef's special 主厨特餐
! z9 h' B3 E3 r3 F' ubuffet 自助餐' d/ J1 _! w* y& ?- K7 ?2 {
fast food 快餐6 c9 d L* M7 F+ e6 k2 {; }
specialty 招牌菜4 f& a- |) n, q4 \. ]: ]
continental cuisine 欧式西餐
) l# h( i, g" A$ q: p) gaperitif 饭前酒2 K5 R- u2 `. @/ W |5 I- }6 {
dim sum 点心: q5 C8 a" ?& f/ W9 _, U' U3 F
French fires 炸薯条
1 X% X+ K" H' x9 X- ^ j6 vbaked potato 烘马铃薯6 {$ n* S+ _* R. [
mashed potatoes 马铃薯泥/ u3 q. Y' t7 ~" I5 ~
omelette 简蛋卷! Z$ o& L" k" T. r3 r; Q; p
pudding 布丁
' N% V1 w0 A& dpastries 甜点8 Z; T# |! N2 T( \; e
pickled vegetables 泡菜) [0 |+ c8 w, V: B" c" A1 j8 N
kimchi 韩国泡菜
0 a$ b, f0 g1 |" ^; t% e/ F) rcrab meat 蟹肉 y# z& w2 F( e1 i9 d
prawn 明虾! K) F- M6 J4 w- Q* X
conch 海螺
5 V! F5 K/ O' z, Lescargots 田螺braised beef 炖牛肉1 z) J2 g$ k: Z! h' D: E5 @
bacon 熏肉
}* l/ U; {" Y# Lpoached egg 荷包蛋; @# [9 _: z' s% E3 T/ \" Y, b V" t
sunny side up 煎一面荷包蛋0 k5 M$ r/ |' O- ]% A1 q( [8 a
over 煎两面荷包蛋6 w' Z/ T$ {9 @% H9 E" L% U
fried egg 煎蛋
7 t2 w9 z. f% r0 W& A! ^1 R$ M9 `over easy 煎半熟蛋
! Y% V" L( T5 _2 p# nover hard 煎全熟蛋
: x1 i* t) |9 D R. nscramble eggs 炒蛋) X9 N' r c9 Z' h
boiled egg 煮蛋: `0 X6 O! Z. Z- k
stone fire pot 石头火锅+ f1 s% N: Z5 Y; p" c5 ~- E6 Z* H
sashi 日本竹筷
8 ]3 n$ I6 J9 e" m) Rsake 日本米酒+ R8 b; }+ M$ Z3 i$ o
miso shiru 味噌汤
0 l2 h6 Y9 |: Q oroast meat 铁板烤肉
' C" E1 \; f5 E) Asashimi 生鱼片" I9 }! Q! l0 ~! Q; {* }
butter 奶油
4 P" I5 F- t. u, @/ ]3 i冷饮:
) B0 w5 |! P8 h S1 E( Vbeverages 饮料
8 o* i+ w' f( j8 e1 Y% usoya-bean milk 豆浆
1 ?( s" ]+ H p, {syrup of plum 酸梅汤8 a* d& m" X9 V
tomato juice 番茄汁1 M; _6 `% d* V7 [
orange juice 橘子汁 C3 N- c: f6 O! w/ D
coconut milk 椰子汁+ @. v( {& C$ l O7 E R. [0 S
asparagus juice 芦荟汁7 |( r5 f; J0 B: G, F
grapefruit juice 葡萄柚汁7 S- M# i/ @2 b4 t# G0 T/ D
vegetable juice 蔬菜汁! N( o: J d4 ~; {) [: |% q6 X
ginger ale 姜汁2 N% F4 p/ P0 |2 O3 L
sarsaparilla 沙士& [- S; x, K o, N1 ^
soft drink 汽水
0 ]2 O* \) o- Dcoco-cola (coke) 可口可乐
5 S* ?3 K% x4 ~: jtea leaves 茶叶5 ^- b: W/ j0 L9 N- L5 {8 o T
black tea 红茶+ L: {# T/ a. |- o8 J% }
jasmine tea 茉莉(香片)
% w d; q8 U! j& B* Ytea bag 茶包" O! n6 b$ L6 E
lemon tea 柠檬茶6 a+ N! t: |7 F$ c- G0 ^( a# [' p" w
white goup tea 冬瓜茶! F3 L' d( Q4 ]/ T, m" N s
honey 蜂蜜
* p1 J2 z4 C; e& c, D2 q+ rchlorella 绿藻& P, n+ |( f/ p& Q' n% G
soda water 苏打水
) r" k6 ?: H2 ^& h( wartificial color 人工色素
+ A, I8 `9 w" H, L _0 h/ Pice water 冰水' Y, b+ V. J0 F) }/ Q5 z
mineral water 矿泉水3 @( ^4 B8 X4 P( F6 ~7 ]* J1 I
distilled water 蒸馏水
7 j( f. Y! r5 ^9 Hlong-life milk 保久奶. X7 }6 x1 I$ n* `* g+ e, o
condensed milk 炼乳; 炼奶
, Z5 F4 W1 S4 `" ?2 K: f, X# `cocoa 可可8 x; H" [( _8 X, C: V( |$ D
coffee mate 奶精
" y* Z! t+ H, Qcoffee 咖啡: Z" [+ Q: e( |6 ~
iced coffee 冰咖啡
5 W l9 { C3 l$ D. Fwhite coffee 牛奶咖啡
, R8 x: a. y( s+ pblack coffee 纯咖啡
. G/ p+ a3 ~# u& c+ Xovaltine 阿华田
" `; B' u" Z' W2 H n7 C& Dchlorella yakult 养乐多
* \6 a* V( T, f3 }/ sessence of chicken 鸡精% `, e0 i" Y2 `1 S
ice-cream cone 甜筒
0 G/ G6 `, I& l: A" D& |9 N0 gsundae 圣代; 新地
4 K. g; H: p4 V! zice-cream 雪糕1 g t h) e& I
soft ice-cream 窗淇淋
5 |, Q- ^; _( e- |! s$ J# `0 l$ hvanilla ice-cream 香草冰淇淋
( M) @. F+ I/ H3 j; nice candy 冰棒
4 N& E4 h) u: k, Rmilk-shake 奶昔
$ H' Q( G# ~7 X! k( k, @5 H; n4 j; e/ ?straw 吸管- v$ i) Y* X2 i) C6 K) w( Z4 F
水果:
) l2 P9 p' J: S2 `pineapple 凤梨! Q$ z+ ^$ A' H* s; u. b$ t
watermelon 西瓜
& f9 B7 A1 I# k3 D8 [; F/ q, e, h! kpapaya 木瓜; o7 A" ^ ]* }, h) y
betelnut 槟榔, {. ?4 K4 ?2 ]* Y
chestnut 栗子
: s8 {5 E, R, d0 r+ [* E9 @coconut 椰子
% j' C+ c, z" K7 zponkan 碰柑
" g0 |: _ G L# j9 Vtangerine 橘子0 m. r. _* w5 H% i# p" y
mandarin orange 橘) g D! R' y& R/ o$ R
sugar-cane 甘蔗4 @1 x1 }5 }# y& }7 _- w4 d2 k1 a
muskmelon 香瓜
+ r# y) h/ ~# S, `' V6 {shaddock 文旦
* o3 H* f0 w' i9 D6 y* V: Bjuice peach 水蜜桃' C6 a6 a6 [# J# i+ A( ~
pear 梨子. M/ A* w- k( ]& v( B% X1 o1 D9 h
peach 桃子
: J4 l s! P3 Z q$ Kcarambola 杨桃# o' Y% L+ Y' u( ~/ s0 q; R5 p+ y q
cherry 樱桃8 e3 `/ P# r* D3 K
persimmon 柿子
4 P4 r' G1 m7 oapple 苹果; f" c4 I2 W9 X. M
mango 芒果
1 j7 ]3 _/ D) d/ z4 |9 _fig 无花果" A) U1 B; }& d& O. W' z% A3 J
water caltrop 菱角: k4 Q8 K% p) F
almond 杏仁
5 G0 \) U9 _7 m: _' }: lplum 李子# Z4 I a. E$ u, C5 T
honey-dew melon 哈密瓜
1 ?/ ]1 D/ }. V' [8 sloquat 枇杷
- Z6 f1 d6 Q3 dolive 橄榄& s# [& R4 J* h$ g0 j. C
rambutan 红毛丹
! J o2 g) `. G5 e0 t! x4 t. ]; |durian 榴梿4 ^" J/ p% N4 d4 J
strawberry 草莓
' C4 ?# C0 ]3 }" Igrape 葡萄2 P" v0 J/ L2 P6 ~0 c) ]1 z
grapefruit 葡萄柚
, W# T3 _- R W+ F/ H+ x% ylichee 荔枝
% y& J2 X. v$ R) [! s5 _: D; K* S/ [/ p, alongan 龙眼
0 S) s- A8 F0 v O/ }: p7 p+ x0 K) Ewax-apple 莲雾
0 s9 d: t, \2 v. Z+ oguava 番石榴5 @: s& X' X1 r. } l# O
banana 香蕉
: p, L- L' k9 B% a- a熟菜与调味品:
. S9 p9 l& r- bstring bean 四季豆
3 w) B1 X& k4 V ~pea 豌豆
$ O6 k! |6 }0 ]6 D5 I" B: Y ]green soy bean 毛豆
' N( C' ]- l. @7 h& ssoybean sprout 黄豆芽5 X0 A5 [6 F6 p0 ~
mung bean sprout 绿豆芽
" W6 h) m9 Q' j) j3 Zbean sprout 豆芽
! k* Z! z; I9 O1 K4 Ckale 甘蓝菜
6 ]8 G4 E% @7 [1 Q% Mcabbage 包心菜; 大白菜
+ Y3 u% A* q: [' G0 vbroccoli 花椰菜
, o. R+ B1 ?/ Lmater convolvulus 空心菜
, j% ?9 b; V+ Ddried lily flower 金针菜* V4 D a# p: G s
mustard leaf 芥菜! l; X0 P: E) n# s8 t' b
celery 芹菜
' a& t1 @9 @3 v; ]# X etarragon 蒿菜' j1 ~) c( ?# w" |: y% n
beetroot, beet 甜菜" P0 M5 R3 W4 E' {0 z( p
agar-agar 紫菜. @% G. m6 I4 u7 |
lettuce 生菜
- u* N5 W! L5 g ` x& espinach 菠菜: n4 y; b$ k' j
leek 韭菜
5 l# Z6 E4 S9 ?7 _3 o& b! Q: D Y# Ucaraway 香菜3 T1 {# U. M4 ~+ d! ]0 ^
hair-like seaweed 发菜8 W2 W. c% q8 w
preserved szechuan pickle 榨菜- ~: f. m, U8 d* O! A
salted vegetable 雪里红7 T5 u/ d& ?! H% T* } F8 t
lettuce 莴苣8 i' |' F. U |& S9 j
asparagus 芦荟
- D5 A o7 W# @* Fbamboo shoot 竹笋1 D- I; c# l# d! Z2 k" B8 S
dried bamboo shoot 笋干
{) S/ S7 q( I5 e xchives 韭黄- f% ~" N6 p( G8 K7 Z% t, w
ternip 白萝卜* J J/ m* G7 i) Z* a0 B# t& g
carrot 胡萝卜
* d2 |4 ]3 t# R" |. e! Gwater chestnut 荸荠, e0 Z0 }/ z4 y( X9 c8 b
ficus tikaua 地瓜& S; z$ ~% j9 t$ z: b
long crooked squash 菜瓜7 q1 ]' R. q* N% p
loofah 丝瓜
, ` o4 v& |- Q, Hpumpkin 南瓜
! @) Z9 j' v# b& R4 R/ H3 h: d7 l1 v% ^bitter gourd 苦瓜
) N2 C, G( D8 u' I$ Lcucumber 黄瓜
) J1 Y( ` x0 c R b$ Vwhite gourd 冬瓜9 g7 A, b2 M) ^* n& Y2 ~
gherkin 小黄瓜3 }# k) U2 C& C( X k5 r6 b1 D4 R
yam 山芋
4 B0 b* b4 p) ntaro 芋头1 |8 X3 u' A' d
beancurd sheets 百叶) W0 G1 b! A# v# e, Y6 a8 T7 V
champignon 香菇" Q3 W% T$ t9 e$ g
button mushroom 草菇
9 {! H) p" V- w3 vneedle mushroom 金针菇9 A7 X7 X% |0 ~2 W1 q3 { f( r
agaricus 蘑菇
* `3 ?! M5 _) x3 Fdried mushroom 冬菇* `+ b$ R9 |8 G; H0 A. O% i( y; y
tomato 番茄
K3 Y+ `& _8 n2 A5 g; Feggplant 茄子7 z' I- X" H" k! I
potato, spud 马铃薯7 k, l6 p! E4 K$ A! ?/ D, q4 c
lotus root 莲藕
) S9 D+ @& B! r5 O" C: F+ m6 Zagaric 木耳
8 a* [* \ L' N' s$ _2 H. nwhite fungus 百木耳# w2 r7 o7 `+ F; B* c0 F
ginger 生姜8 h- _2 u, p+ V3 a7 W( x1 H l
garlic 大蒜1 T8 H' y) @6 L+ G
garlic bulb 蒜头7 |) p4 M/ P7 o* B& w
green onion 葱
* L M1 K5 C0 uonion 洋葱: a$ _+ `9 t7 R2 S, d
scallion, leek 青葱
! S4 c+ n0 v/ g e7 T* D' \wheat gluten 面筋% {0 U8 X: l0 Z h; t
miso 味噌9 {8 A* Z1 }1 u5 q
seasoning 调味品
! a$ k" p) X9 m( Lcaviar 鱼子酱
+ `' T/ x: ]9 V- gbarbeque sauce 沙茶酱2 y' b; R# q7 G9 l, Y
tomato ketchup, tomato sauce 番茄酱
! d- e8 \( W2 h( o; [1 C& `mustard 芥茉# i$ E# s& }+ ^* D0 n7 G z6 ?' L
salt 盐
* x* |* a* w" l! c* C6 k7 l7 osugar 糖
& g, p3 t. X5 d5 _. v$ T8 _monosodium glutamate , gourmet powder 味精
" e) K4 x5 N+ ] Qvinegar 醋
. v* Y0 e7 n6 u; l3 g' n% psweet 甜
: Y7 z( e. B5 s; i; v) E8 Ssour 酸4 q" d7 h7 `2 P) I( G8 ~
bitter 苦. \- b0 k/ x O5 o. `# U* K2 k
lard 猪油
4 S" o4 A w4 i( U& n. t; O4 Opeanut oil 花生油) Y' q1 Z; P. T, |: t a; P- i
soy sauce 酱油+ c1 J. e& `! W3 `/ a' o
green pepper 青椒9 }/ j1 W4 g+ k% W/ R `4 r, I
paprika 红椒( | J* g1 O+ F' a4 m( l
star anise 八角- M# H y& m! U" p+ T
cinnamon 肉挂
. w2 _4 `. C% }/ Wcurry 咖喱
/ P5 z' \8 Q/ amaltose 麦芽糖" {* I" O$ p. X h; @7 ~5 g* n
糖与蜜饯:
/ H6 r( _0 r% Y0 O6 ~1 Fjerky 牛肉干# P2 `9 @* `$ N7 g, y4 U
dried beef slices 牛肉片# g) h. ^3 v, C2 [1 T* S$ ~
dried pork slices 猪肉片5 F7 c6 Y( S- M* S0 s. o5 [( C. A
confection 糖果' ^# r4 s0 r+ A3 F' R: U
glace fruit 蜜饯% W- g& k# Q. S7 O: o
marmalade 果酱
0 V' { x8 L7 t2 Tdried persimmon 柿饼1 y6 B* R; V1 S# O S- ~) M
candied melon 冬瓜糖
) E5 R8 }. z& Q9 M6 ?red jujube 红枣
2 l, P. G/ r# l: hblack date 黑枣
0 V4 ~5 I7 m, i$ K* Iglace date 蜜枣, Y2 v, h. @" E8 s1 j8 k, H6 A
dried longan 桂圆干
/ D9 c% z6 \/ r& A- ^% ]5 draisin 葡萄干
4 |9 R1 A9 Z4 m( Qchewing gum 口香糖
* `" \2 E3 _, ?8 \, V8 v1 Xnougat 牛乳糖0 o+ v+ Y( I) _( [1 }+ K
mint 薄荷糖0 c* t5 u& O' y6 ~5 C, @: y% Q3 J* P9 |& y
drop 水果糖' i3 ~2 o t" A% @" ~5 B- c; i
marshmallow 棉花糖
1 b T7 W- I7 w2 p5 gcaramel 牛奶糖5 V+ R; S {+ E% _& C' V
peanut brittle 花生糖
! W% I s- n Rcastor sugar 细砂白糖, t$ Z1 C; F! k5 ?" P) {3 J
granulated sugar 砂糖
' F2 `9 o2 [2 A* H# B# ~- K" qsugar candy 冰糖$ }7 Q% K( z3 N) g1 ~3 A
butter biscuit 奶酥
' q) Z$ J# }- a5 O# I+ vrice cake 年糕
4 A5 _2 L$ q# w$ Umoon cake 月饼1 ]- p5 l7 \' F9 F- F: c
green bean cake 绿豆糕
( f6 O- @1 R$ S2 \0 dpopcorn 爆米花
! W# W0 p# C. Q! A+ E/ @3 g+ d5 Vchocolate 巧克力
/ a; @: |7 ?, j$ O1 ]) x5 e$ [marrons glaces 唐炒栗子
8 a X3 V4 [( y) x- P牛排与酒:, g1 [9 |, H; t# n
breakfast 早餐+ j! s* T1 x/ |8 |% ^! j
lunch 午餐3 k$ b F g& X+ C8 j" |+ x" W
brunch 早午餐
0 x' _: G5 X8 lsupper 晚餐
6 {9 ]2 E2 G' { F- b- vlate snack 宵夜
' v1 y) X" G, \$ xdinner 正餐$ I4 {, U* R: D0 ~% U6 I( U: x
ham and egg 火腿肠6 X! [- v" b) C1 L; M; @
buttered toast 奶油土司& b: C! M! i9 P9 j, N8 k9 w" O
French toast 法国土司9 v- F* y/ O) r1 p$ l
muffin松饼
: j3 P/ K5 J% m* Q- Ycheese cake 酪饼) L# b& a6 W) i* ~* L1 o
white bread 白面包
. ?) \4 Z% W9 Y; lbrown bread 黑面包8 D; ?; g- i2 r, x
French roll 小型法式面包+ J+ s7 i q. ?0 p0 }
appetizer 开胃菜6 Z4 p0 u3 _4 W+ g
green salad 蔬菜沙拉/ M/ e- _ o# {1 x7 |0 S
onion soup 洋葱汤
, u0 ]0 I* ^7 e/ y9 U: }0 Opotage 法国浓汤1 M4 }* G: I& h8 t1 ]) P
corn soup 玉米浓汤
6 {- A7 }! |) S, N J+ l# F. `9 B6 pminestrone 蔬菜面条汤: g8 z& h$ I f7 ^6 B
ox tail soup 牛尾汤
8 m: a+ v# U" B0 H( M4 b* Ofried chicken 炸鸡- |9 Q2 [# ]$ A0 {
roast chicken 烤鸡
) A# c0 h" N8 x/ Nsteak 牛排6 {* {( W" q( D+ }, C# t
T-bone steak 丁骨牛排
V0 t, y' ?2 b, O( C9 `filet steak 菲力牛排/ |" E! Y/ c1 Z6 M/ L& L
sirloin steak 沙朗牛排
6 o5 A v6 e8 K; w! d% E1 U9 ~- tclub steak 小牛排6 {; e- F( d/ f+ v; |# a
well done 全熟
+ o9 s' V) a/ Z& i# \4 d6 d7 `medium 五分熟9 U# |+ E- c5 V
rare 三分熟1 d5 [1 y$ [7 O# [
beer 啤酒* F+ p3 N% d& p" A, E! F% U
draft beer 生啤酒
2 W& g% x; ` U7 M$ ~stout beer 黑啤酒
/ X- r3 N5 ~+ Lcanned beer 罐装啤酒+ n. E9 {7 ]% K( W; C/ R
red wine 红葡萄酒
; U, z1 |8 N2 s) F: I1 jgin 琴酒/ i& B7 s `8 m7 x9 m) k
brandy 白兰地
: [0 B: [1 n0 R9 |) ~; s" {! o% e Awhisky 威士忌
( |4 e- \3 h' v) K2 uvodka 伏特加& g0 S# z& G! j8 f7 e2 u' R
on the rocks 酒加冰块
4 I% y1 Q- z: Xrum 兰酒
+ d" Z/ y$ s" H" m0 B7 X# Schampagne 香槟
; ^* w+ {8 L% J" ?9 J/ H其他小吃:$ i; J# d, R8 S, j& K2 j& ^! @
meat 肉3 ^( D9 x/ U: Q. K. D6 H, x
beef 牛肉) n) O4 n; D7 ]% f0 _, V: N
pork 猪肉% P7 c$ b! A: u$ p
chicken 鸡肉
4 j) H. C/ h4 t* y( Gmutton 羊肉
2 u3 H" V# I5 M; o$ Qbread 面包
# l1 t, w; }! \* ksteamed bread 馒头
+ c U3 j. ^( irice noodles 米粉7 s6 I1 c& ^1 c5 X. b6 G5 j- a6 L
fried rice noodles 河粉
! H, \4 z; {. e! u3 D* R c6 msteamed vermicelli roll 肠粉- C2 v1 A" z$ {" M$ S
macaroni 通心粉7 _5 H: [$ @, S0 E2 i
bean thread 冬粉
7 X+ e/ Q4 e9 O) x' rbean curd with odor 臭豆腐7 L! L& e: j' |& W0 _( e( @, Z
flour-rice noodle 面粉( g0 c- Q1 i( e: b0 m9 v. M2 x, O* J
noodles 面条! W! K6 R. ?( r' k. s8 z% ?* i& j
instinct noodles 速食面
1 N1 z R% g: t* u/ d& [* xvegetable 蔬菜3 R( g9 p' F* ?. M, E4 I" s
crust 面包皮' X A" v3 Q" O- X" R
sandwich 三明治
* u5 z' k! R( v; G( ?9 A0 T6 rtoast 土司
- w- q. T' x; H B( V0 Z8 Khamburger 汉堡# h1 B# \- b& G. Q
cake 蛋糕
/ {: S3 c; P; E1 s; Q5 L3 w; `8 Wspring roll 春卷1 b2 X2 L( Q- Q/ C% _
pancake 煎饼
" P6 R4 d+ G' k* j4 }; Kfried dumpling 煎贴
2 W3 Q* @4 _. g r) n: i1 {$ irice glue ball 元宵
3 o8 l$ P X. U& V$ W: pglue pudding 汤圆
1 x; K1 u* x& G$ [millet congee 小米粥! ?' z4 P5 ^' T' |& ~! o$ A
cereal 麦片粥4 P2 S5 o8 @& v, W! [8 t* c
steamed dumpling 蒸饺" j2 i" Q _1 @% o% J
ravioli 馄饨$ e! A% O# ~2 U" F
nbsp;cake 月饼5 {$ R( p$ X1 M- h8 b: y T) L
green bean cake 绿豆糕' ~2 @' S, h& F$ ^5 E. F
popcorn 爆米花
! z1 P5 _4 |2 f; A$ b5 ochocolate 巧克力, x, S7 Y3 M. ]
marrons glaces 唐炒栗子* a; L6 w$ ^+ \& }2 t1 l# _% Y
牛排与酒:! y' |" G8 h* L" J/ b
breakfast 早餐
* R1 c2 u: R7 t D; n- Z/ Nlunch 午餐
( f% O1 p+ m- X+ s) zbrunch 早午餐1 ~& u4 E4 Z7 Z4 W8 V
supper 晚餐8 `+ T# N9 H; Y# e' |4 ], }
late snack 宵夜
6 _; q' l- C9 d2 a; K# y# b) ^dinner 正餐; l s' k0 ]! b2 X
ham and egg 火腿肠
- I) f9 A0 ]% Z6 n, [2 pbuttered toast 奶油土司
" Y& p5 l- k/ K+ f8 g0 S5 y3 x$ @French toast 法国土司
/ {6 M0 G6 X6 B0 \# B! Smuffin松饼
, B$ k- u1 g7 T; E+ x/ Fcheese cake 酪饼5 A4 X0 x# M/ u P3 [# {0 O
white bread 白面包) L. b) c7 P) L
brown bread 黑面包
I5 Y8 X2 F+ b6 P; F: dFrench roll 小型法式面包2 N" U# E, M$ r: H+ M: F( ^+ q
appetizer 开胃菜1 \/ i# U. H5 o' g5 X
green salad 蔬菜沙拉+ x# B6 M) v! g8 P
onion soup 洋葱汤- K H# R4 `4 l' b3 i
potage 法国浓汤
4 x) l, x6 F0 k. w; [1 Pcorn soup 玉米浓汤$ n9 C3 y" l" f8 {7 B6 T
minestrone 蔬菜面条汤& x. R- U/ V6 [( w5 P- B
ox tail soup 牛尾汤4 U8 f$ K' a; `) h" m+ \3 x
fried chicken 炸鸡" f, P' N% c5 Z7 q# ~
roast chicken 烤鸡0 S1 ` T7 A% _% X% k
steak 牛排
$ g7 W7 W; X9 Z' M* c* ST-bone steak 丁骨牛排* b! k! N1 J$ O0 U$ ?
filet steak 菲力牛排
$ v2 @; \" y( ^# [7 n1 f8 @sirloin steak 沙朗牛排0 Y1 ?, G ~" |
club steak 小牛排
0 b1 c! T) S0 u" E& R( T' Y: |well done 全熟" @$ k: v% F* d" T
medium 五分熟8 s/ M4 {# x! A5 I' D# g
rare 三分熟; }1 C0 f) @+ F: V1 {, j: M# }4 v% M
beer 啤酒
) d$ c: }) z6 y; z% m [9 S; a6 ~# Mdraft beer 生啤酒
1 |+ h% @+ F! q, pstout beer 黑啤酒
4 D( D0 B5 p$ D; N; f& ^) b- Scanned beer 罐装啤酒) A+ C7 s) V( t+ |/ F: N+ z9 J
red wine 红葡萄酒# w1 B8 |; @9 ^( _2 Y& s8 {
gin 琴酒
+ M7 T, k8 j/ s% O: E9 Ubrandy 白兰地
& w S- V" T% O; lwhisky 威士忌7 U7 D# ?; O q2 l* b; S- Y
vodka 伏特加8 c. g4 ~* }/ a$ g I
on the rocks 酒加冰块* {6 s" f- I6 v) b& k/ r6 g9 @
rum 兰酒4 I6 N0 T' U' b3 C1 A
champagne 香槟' H& L2 |/ q9 p- ~
其他小吃:
8 |# K" Y r# g4 ~& Z1 C: bmeat 肉9 ^5 O! A! d7 ~! v4 T2 a
beef 牛肉
" g$ b; k4 `1 S$ Upork 猪肉
3 r; F! Q: \9 i8 h9 ichicken 鸡肉: O6 m0 S1 u7 L& T! V: s
mutton 羊肉
3 W/ l( Y/ e. t- o; ]5 Tbread 面包
9 T2 T# r1 [* ssteamed bread 馒头
7 X6 S' D- ]2 P7 f( Y" n# crice noodles 米粉" c( w! H. O E# ^1 @) h: O
fried rice noodles 河粉 L: s/ G, y! B$ S& n
steamed vermicelli roll 肠粉* P( \. b6 F2 [1 w- l
macaroni 通心粉* Y! l6 b2 b9 v& _) P, W; O
bean thread 冬粉& k- p& ]0 p+ D9 @# @
bean curd with odor 臭豆腐2 a0 f! S% g& e8 b1 H9 h# C# k V
flour-rice noodle 面粉
+ \0 n1 L$ C5 ?& dnoodles 面条/ c% ]0 J8 P% l( ~: F1 I
instinct noodles 速食面6 t0 L9 h; t/ S5 v
vegetable 蔬菜+ M3 l5 F4 A9 E# _" g0 b: a6 M7 @7 Q/ Q
crust 面包皮7 u; {# c5 j9 l+ O5 |
sandwich 三明治9 [& I0 G% P/ a4 v7 v
toast 土司
4 x/ z# l! u" h4 xhamburger 汉堡2 \2 }0 e- W3 w5 h- @! v
cake 蛋糕
4 v& m. U6 z+ s$ s2 I( d& Tspring roll 春卷- B! t, }7 w* `% N7 T
pancake 煎饼
) R7 [" N- ~" @, _fried dumpling 煎贴
# F& u) o v# {1 Y' `rice glue ball 元宵# } m5 I; ]% Q' v
glue pudding 汤圆3 b. W7 U" h( n
millet congee 小米粥
9 {) {0 X% A* _% V; N5 d- V6 p ycereal 麦片粥# Y" J U# [8 V7 K* U
steamed dumpling 蒸饺6 r+ E# S3 C! r, C
ravioli 馄饨 |
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发表于 2006-4-12 02:06
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