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Position: Food and Beverage Server NOC 6453
7 e. X2 }2 N6 j9 L. z1 p- z% XCompany: Delta Edmonton South No. 2 5 Q/ Z: X, T3 g2 [1 x( G4 n. ?
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2
$ W0 ^6 |: X" y, c. jWages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits , Y- V9 t( \; t- K& k+ W
Vacancy: 2
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Job Description
V3 e5 A7 v5 C; t• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
& }6 f4 K+ l' E• Take orders and relay to kitchen and bar staff : y' M- I( r8 c/ K! ^) k2 K9 W
• Recommend wines that complement patrons' meals
1 m0 G( ^: J8 H5 J M9 W• Serve food and beverages
Y% O9 `+ W$ |! N( `7 R• Present bill to patrons and accept payment
* d. W/ n, ?' }. q4 \: L8 h• Banquet room set up/tear down
+ D9 u0 B. P7 a& K• Cleaning of work area7 ]) |% i. p! ?
• Assist in off-site catering functions as required ; r" L1 M- C4 o7 {! M7 T
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards' @: C. s* L/ v; l5 ]9 a$ K# S+ B
• Perform other duties as assigned by manager * o( q' l n6 m* S
Employment requirements
0 r8 p7 R. }- L9 k, \• Completion of secondary school is required & S) L8 _' r4 h
• Minimum 1 year food service experience is required - w7 E6 c! G! N% e* e
• Must be able to communicate effectively - a6 h( D3 S+ @2 \: F
• Able to work with minimal supervision and be a team player
( ^' ^8 o% D$ G3 B- y4 q% \• Strong interpersonal skills
+ k2 Z* [! |: M) e$ l: y3 l• Emerit professional certification for food and beverage server is required
# T1 f: C( U _4 l4 R8 s• Ability to work shift work including evenings and weekends , I3 v( @6 H2 \
* f3 l6 t1 c, e
Please apply in person or send resume by fax: 780-434-5298
( e5 s v3 o, x+ w& l/ @- R dContact Person: Heidi Crites , `- B& H% d) N& z
Title: People Resources Director |
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