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Position: Food and Beverage Server NOC 6453 8 i' M; e/ @: B' h+ }8 A) J7 I
Company: Delta Edmonton South No. 2 0 F( G3 g: ^2 o
Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2 9 z# p# J7 W- T% A* s3 R
Wages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
2 A9 _. U5 M* _# y$ A" T: hVacancy: 2
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Job Description
4 a0 q9 Q9 P9 ]) I w# V• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages . E5 @- X S! N
• Take orders and relay to kitchen and bar staff 4 l- j) L* ~0 }$ D- P0 L2 L0 X; V
• Recommend wines that complement patrons' meals
) j N4 j- }: r( _- q! k3 b: Z0 g• Serve food and beverages
! z. O+ j; Z1 b$ Z2 k1 e• Present bill to patrons and accept payment ! P" R: S! v V1 n, _7 K+ w
• Banquet room set up/tear down
, Q" h. U; M. t( t' q! K" J• Cleaning of work area! m& w4 r* S3 ^: l* M7 T
• Assist in off-site catering functions as required , R4 X j9 f7 v
• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards4 J6 h H3 z7 H1 L5 c+ N6 T
• Perform other duties as assigned by manager
# T+ @- k2 e- q$ q) PEmployment requirements
. F* o5 k! o! s D- s* S• Completion of secondary school is required " K7 `0 x; ?! d7 z
• Minimum 1 year food service experience is required - n: N, s) i- h; ]' ?& I
• Must be able to communicate effectively
9 }9 P$ R3 R6 N• Able to work with minimal supervision and be a team player
, ]+ w* m) L9 |+ o) A7 V• Strong interpersonal skills
3 H- @2 F( ?: m8 V8 h2 ?6 i' S: V8 ^• Emerit professional certification for food and beverage server is required
. Q8 f- y7 ~* O1 ^" Z* p; }( t) r• Ability to work shift work including evenings and weekends & u @: g3 E. _0 U) A
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Please apply in person or send resume by fax: 780-434-5298
9 Q% U6 K0 e t+ f& S3 vContact Person: Heidi Crites 2 K" y0 x. }. y3 t+ e- Q
Title: People Resources Director |
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