 鲜花( 0)  鸡蛋( 0)
|
Line Cook - RATT - WILL TRAIN!
) G, g4 R6 J5 u6 e8 N: O8 TFood Service Worker I
; V# a( V# S( |2 V0 A! {4 oTwo shifts
! n. D! H$ G7 e; @27.5 hours a week. $8.96 an hour. Hours from 3 p.m. until 8:30 7 ^; i8 k) S% q5 D; L9 g
p.m., Monday through Friday
' G) E6 S5 T) a; }& I0 m
1 ?; v6 l& J, j3 |! E2 K6 ~! F) I17.5 hours a week. $8.96 an hour. Hours from 11:30 a.m. until 3:00 ! B! z; J, l8 t/ B9 }1 L
p.m., Monday through Friday
8 y) a+ A* x( k4 H) |% s: b) A; ?! rJOB SUMMARY: The Food Service Worker I is responsible to the
) |6 T9 g9 _7 S3 e' C# AOperations Manager and Senior Operations Manager-Food Services.$ S0 s3 Z, `8 v7 F, O7 A
3 o- I" c6 B3 k
DUTIES AND RESPONSIBILITIES;
$ k9 n0 v/ j, a5 |- |2 K1) Serve as cashier when required.
( R# I& f0 N+ t1 a3 {# y" _ L( p% X+ a* C2 q
2) Cleanliness of all areas and supplies and equipment.2 G+ C! y: a% P2 s+ p- @* _4 n
3 @: b# e! F' @! Q' |' ~
3) Food preparation and cooking as required./ x3 l! m+ R' m# G3 A( l0 e
* _+ d+ x0 l, R$ y4 u F5 t4) To follow stipulate of the Edmonton Board of Health.
! S, _3 }7 u" q& O/ ?% k* q
5 ?% C3 r4 G6 p% @$ ~ P# E5) Monitor product levels, order, receive and store food deliveries.
) v3 m, Y; m8 ?' M2 G0 ]( R s* \9 Q8 G" j
6) Perform monthly food inventory.4 \+ O# s ^1 t1 J& ~$ |3 B
F \/ _" D5 \1 V# F0 p, W7) Capable and willing to work in all areas and able to work rotating
' V. ^2 H) H! ~( G) mshifts within Power Plant/RATT operating hours.1 _0 S! R( \5 w& p- O
: T" T0 e4 Y8 g( S: m$ W To perform other related duties as directed by the Manager.' j' D/ P- I$ g% B1 k: F0 o4 c |
8 r! ?3 W. L8 V2 O* z" z1 v9 S
QUALIFICATIONS;
r! X$ f2 }0 y* G1) Minimum one year experience as a short order cook, thorough $ Q# m: ^. ~! f- _! Z+ a
knowledge of food handling and storage techniques.
/ T. |! S. `- q2 ?3 I; Y2 a
0 Q: N, V$ k2 r+ w; z- Y, `2) Previous experience with food inventories.4 K( I' e8 ~7 b$ D- Q
- ~ @, ^8 i0 I& g5 D" Q6 Q4 Z3) Cashier experience.
- G3 f7 H8 i' F5 G, w7 Q K4) Excellent work habits, appearance and personal hygiene.7 i$ e* L5 `" w: f G* i+ a
4 s4 o0 ]& p8 s% C) i$ ?2 P
5) Very good public and staff relations.. Z1 t$ B; {0 u# N; j
- k0 B) N7 m( T5 m
6) Completion of Grade XII (Alberta) or equivalent.
: g8 b, Q! B/ B! [. @1 [
4 W8 ^0 ]% l# w: J& z2 ~) z9 xFebruary 14/97/Union Position) z; L4 M% n4 b. Y5 K! M
# U8 ] E2 t, B" E+ k7 k: yWage: $8.96/hour (under negotiation) plus 50% discount on food
# B$ u! q0 a% u: g5 p6 Qpurchased at SU outlets to be eaten on shift break5 N4 h/ q+ P: L! _ |5 o; W
Please apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A * a" o4 n6 e$ j/ p. [2 |9 c" Z% B
Campus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>
5 H( F& Q' H- B. u' U' F7 UOnly shortlisted contacted
; F" N2 W# D! @& [5 t7 DIf you would like to review all Students´ Union job postings, they $ _, T! |! H! L/ `4 ]2 ]; P" j+ F& H
can be found at this website: http://www.su.ualberta.ca/tools/work 7 e; p7 ~0 F% w* S" K+ A5 c; t) O
under `Work and Career´, `Finding Work´, `Students´ Union Job Postings |
|