 鲜花( 0)  鸡蛋( 0)
|
Hello,
7 o; F3 b) f0 W; d2 Y! g! d% f; P# Z8 B
Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.
- i7 U7 d/ e1 w3 ]* y* |' _: A+ W2 Y5 J* \/ D4 P
Job Requirements:
5 W5 m8 S: z% `# \ F _1) Fluent English - reading, writing and speaking6 ~% L, J+ p0 x! w1 o
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems+ z" p. F7 \9 |
3) Excellent customer service skills
2 y8 {! T8 T6 \. Q1 q, l, Q4) Vehicle to make deliveries
: S _0 z9 L4 g9 ~/ f! S# Y, a: J
. ?' t( u2 j9 Z7 Y" \$ O) xResponsibilities:. |; [% d# n( s& |8 _2 i
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.4 a) v8 X% o9 t3 h X7 v
2) Prepare the order by pouring sauces and bagging prepared items9 K5 o& L8 {9 S& T I& d+ c# C) e
3) Delivering orders to customers7 |! ~7 H8 W* O* ]
4) Miscellaneous tasks required, such as refilling order supplies, etc.- X, H$ l2 j6 i4 x2 I, p
e9 q& C. Z* j( i2 f- qSalary and benefits:/ w' G; z& C9 W
1) Competitive hourly rates
( t7 P0 p% Q' j% O7 H! V% R2) Employees keep their tips for delivering meals during shifts.' {, u* E- Q3 U& u4 i/ e
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.; |) M' H! F7 O+ r
4) The employee collects any delivery fee paid by the customer.
' h( S4 |& S, s* W5) Consistent and stable schedules offered
; \* _- l! `& H# o) Z5 N6) Free meals during shifts8 H+ ~5 Z) @& q4 u. m
; [# h' [; e' {3 w1 k+ x
If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)6 c/ {' B) I8 ^7 {. O! G
* H4 o9 n5 J& I8 e D. e
Thank you!: @. z4 _6 g* Z8 a+ z! b
|
|