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餐馆位置: 市中心 (爱城)
2 F2 Z$ ^1 G: K主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
! _& i8 B- Z8 x) f5 j; ?$ o) q% b职责 :
4 m9 s0 Y6 ^- x1 A. l) T% L 1. 完成或更正日常营业报表" S; S7 Y7 z. E0 T4 z8 n/ }; s% {5 F. a& T
2. 协助经理做一些管理工作
: K8 n$ c1 u$ U( \ 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.8 m2 _2 y9 K# j* Q7 S
4. 餐馆日常所需的订货,整理和调整工作等4 R% E( P5 u6 F7 i" L v* a6 S/ g
! Q! c" D( z. r5 ?0 r+ U应聘条件:5 w7 ?( t" i9 @+ C x8 c7 h
1. 有餐馆或相关的工作或管理工作经验.
! r: F% g4 _2 P& ? 2. 有一个正面的,积极的工作态度和优秀的服务能力5 s0 ?) ]/ i, [$ D& `
3. 有良好的管理和解决问题的能力. C% J9 E+ z0 `+ d: w; L
4. 能够用英文,粤语或国语交流
& s* ]9 g8 r" G& A0 ^ 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
/ b+ x& F1 E8 m7 }0 @ 6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton \/ `: e3 e* q5 W! B9 v, T
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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9 F! ^! P! u! R- ]% x/ `Duties:
/ L# D7 @. ]1 c+ y! I& _: Z 1. Completion of Daily Cash Report
q1 O1 r4 I6 O3 Q2 b$ y0 b& ~ 2. Performs other duties as assigned by Managers
& B6 S9 e$ h" H. q" {4 r 3. Closing door at night and printing Daily Cash Report7 | U2 p! u# {' B# z& k/ z1 d1 b
4. Assist with weekly inventory count/ordering as requested
0 G/ W/ @, s- h/ i7 { 5. Helping with scheduling
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6 p5 C& L; E! l$ R9 bQualification Required:6 b9 \6 N9 O5 g/ e
1. Have working experience with some supervisory or lead experience in Restaurant
* \$ l$ I+ ~3 d, K$ ^: Z 2. Excellent organizational and problem solving skills required/ F! ]: g1 l. e5 L: h' ^+ [- a$ i
3. Speaking English / Cantonese or Mandarin
( V; p) k/ ?7 ~, E# C' y5 R9 o, K. B3 ] 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
5 N3 h3 O- a( h C' T# [ 5. Proven ability to work both independently and as part of team
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2 |. ]) n+ P7 |! LPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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