招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
4 _. x& o, S  N0 w1 M1 V主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
( n- c5 u( c; x# B         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
  _# {& R& a) Y  m9 l1 F         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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" ~; t+ ~6 ]1 h5 Q: d应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
2 w6 A0 f) [0 P0 {; s* o9 B, u$ w  D          2. 有一个正面的,积极的工作态度和优秀的服务能力
5 L: w3 w. Z" Z; r      3. 有良好的管理和解决问题的能力
6 E3 |% w$ N% s' O      4. 能够用英文,粤语或国语交流
2 k$ V; @; L$ ~          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
# [' x5 q2 y$ Z          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
! I( v4 t2 d- O5 f4 p; B- ]6 R* f           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
' ?8 b( i! f8 X/ {) y           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
4 J$ Y- U5 a  ]% p# x) q' q4 v           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
6 E( B. R; p3 k% X3 F6 d6 f1 D           5. Proven ability to work both independently and as part of team

+ t6 Z0 B* M7 R- F3 e/ @Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)