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餐馆位置: 市中心 (爱城)
- {& u# V3 B- b/ G/ `2 F主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表
& A" ^8 P0 A7 b* ~' X# I1 g 2. 协助经理做一些管理工作
r+ p7 T0 B$ C- h: s; a 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.+ L8 B; a9 Q, |! P0 M$ v) Q, E, q
4. 餐馆日常所需的订货,整理和调整工作等
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4 |7 i8 M$ A0 C7 E$ g' U: a应聘条件:
- [# s4 W4 g) ]5 A 1. 有餐馆或相关的工作或管理工作经验.
$ V8 L ?/ x: _4 G3 ?( z, w& ` 2. 有一个正面的,积极的工作态度和优秀的服务能力
; v1 R! X, c* J( O' o( H3 @ 3. 有良好的管理和解决问题的能力
2 [. O6 t7 {4 m 4. 能够用英文,粤语或国语交流
; E/ D9 n: [; Z" a 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要) C& }1 u/ i% H- i7 z
6. 有独立的或与同事共同完成工作的能力% H/ J% K; ^4 b! L4 R
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor& t H) G1 M C# L
( a5 p! K2 ~6 N/ v' D' L4 g. P# T3 \Location: Downtown in Edmonton3 [2 \3 _: y( d
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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' D) V Z0 s$ ]& t( N2 VDuties:
) q8 b: p4 V5 j1 N 1. Completion of Daily Cash Report
) \$ C& E0 m! Y/ H 2. Performs other duties as assigned by Managers, o! \$ ?6 c6 U) `* f- F6 Y( ?
3. Closing door at night and printing Daily Cash Report% t" a M5 D9 n
4. Assist with weekly inventory count/ordering as requested
3 |. l4 l+ l2 J; i 5. Helping with scheduling
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Qualification Required:
. z8 v/ `- `' ~8 }/ q 1. Have working experience with some supervisory or lead experience in Restaurant
, Z( `& R! }% {6 G: E 2. Excellent organizational and problem solving skills required) [3 E3 C+ l F6 O9 j: G. \4 X$ @
3. Speaking English / Cantonese or Mandarin
+ `7 j( P7 U+ N% t 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
' D. n4 v6 T; u. [( R4 W 5. Proven ability to work both independently and as part of team
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: L- H- R; i& V9 e0 o" WPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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