招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
/ f9 M- z, w  }" V0 d0 V         1. 完成或更正日常营业报表
0 e1 \7 P) |2 F1 R4 V) @9 ~         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
8 N6 e+ }0 i* X& @          1. 有餐馆或相关的工作或管理工作经验.
9 `7 C0 \8 x* O) K          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
/ E1 Y. B0 S5 c0 x; N      4. 能够用英文,粤语或国语交流
# Y1 j2 n, @1 {# l9 }; e          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
& \; D, `' M: h& |          6. 有独立的或与同事共同完成工作的能力

0 V( B( o$ b" Y+ t7 k- e7 Z; |请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

% F0 ?0 ~: y, {/ G' D8 Q3 b- KLocation: Downtown in Edmonton
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+ q2 z* c# k, @( d2 f' ?0 T! Q: n3 FRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

. S) l$ o' n9 g+ bDuties:
           1. Completion of Daily Cash Report
) \: ~8 o; t! r  i' H           2. Performs other duties as assigned by Managers
, o. h2 W) P1 d8 L. g( ^* D4 A           3. Closing door at night and printing Daily Cash Report
) ^6 F7 u  E% i: A& m2 T           4. Assist with weekly inventory count/ordering as requested
2 ^! w" F( o* @4 k- L           5. Helping with scheduling

. {# ~3 n+ o; a. s1 ]8 xQualification Required:
8 \2 ^, Z# ^1 W- o           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
4 g4 y( Q% Q! _- D           5. Proven ability to work both independently and as part of team
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8 \. T4 G0 t9 lPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)