招聘餐馆主管

BWR

职位: 餐馆主管

+ h, K. Q4 o3 ^  i& H$ B' q1 i餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
  n2 Q0 J& s# Z2 {/ ^" b: B" I% D         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
& }9 j+ E0 ]& D4 b9 m         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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. I+ i6 _. [* ^% f; c! T3 \应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
8 R& S* ]" H% y$ w      3. 有良好的管理和解决问题的能力
  {' l, S5 a9 x# b      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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+ o  T- r; C! yPosition : Restaurant Supervisor
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+ I7 B& g, g* a5 j4 _6 k9 j4 s: ELocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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" p% P7 S* m) Q  GDuties:
. {0 s" `' u0 w/ s" X           1. Completion of Daily Cash Report
) Y7 Q) R& J) A0 ?! b2 z- C% a$ l           2. Performs other duties as assigned by Managers
9 P5 v; E) u" ~           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
6 G/ O' ~9 K! q8 d- u$ E, Y           5. Helping with scheduling
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2 S2 L, v2 I0 [: g* u0 ]- NQualification Required:
2 a8 i2 C( [$ D! @, E5 k           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
) C# G; F! f  y1 B  ~           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

: v1 I+ y4 z, o1 P0 qPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)