招聘餐馆主管

BWR

职位: 餐馆主管
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餐馆位置: 市中心 (爱城)

主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.

职责 :     1. 完成或更正日常营业报表
% b" M2 B" a# q7 ~* \         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
              4. 餐馆日常所需的订货,整理和调整工作等
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/ y: ]: b( M5 |: y" X应聘条件:
. Q9 N6 _# j9 j, ~               1. 有餐馆或相关的工作或管理工作经验.
" k: B/ b1 e9 r- C$ S: [; _               2. 有一个正面的,积极的工作态度和优秀的服务能力
7 Z, K6 T" M6 Z- Y. G, h         3. 有良好的管理和解决问题的能力
         4.  能够用英文,粤语或国语交流
5 u9 H3 W) [1 h# a  Q' o. B1 t- K         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
. K) m5 n( {3 i5 r  G         6. 有独立的或与同事共同完成工作的能力
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0 h2 H( K' ?& h 请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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# t" R- P% O/ s2 j$ |, w+ Y, g& SPosition : Restaurant Supervisor

1 c" L! c9 K6 M0 }Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
) W( u2 [: p- ^' Y; K7 H            1. Completion of Daily Cash Report
            2. Performs other duties as assigned by Managers
  ^# ^) \9 ?' r$ C/ I            3. Closing door at night and printing Daily Cash Report
+ S) |( r. |7 z7 R) _% ~, H            4. Assist with weekly inventory count/ordering as requested
/ v- k- P/ A5 z7 V$ x" _            5. Helping with scheduling
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) P) q- |3 m3 @Qualification Required:
9 @. W; d" O9 s9 I' T$ Z- S  ]2 H0 u            1. Have working experience with some supervisory or lead experience in Restaurant
            2. Excellent organizational and problem solving skills required
6 X" u1 \* t4 j, b2 }            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
0 S% g. M. U  p            5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)