 鲜花( 0)  鸡蛋( 0)
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餐具:
& ?7 o9 `) a pcoffee pot 咖啡壶
1 w# Q( ^( r, {% ocoffee cup 咖啡杯
1 [% W' c, u _- f) H3 npaper towel 纸巾
6 j6 i7 k" v0 b% [% S, N! L9 Mnapkin 餐巾 I% z' l- i$ D3 y, R
table cloth 桌布( G! y1 P! l: b2 j
tea -pot 茶壶3 i) {# `4 } h9 u7 s$ T, t4 y
tea set 茶具2 f/ f7 [4 R- ^/ K( v' _# R- N+ y. E
tea tray 茶盘, B0 K6 L9 k- N2 R9 O' \
caddy 茶罐& O9 s2 h5 L3 S# Y4 l7 s7 \
dish 碟( x. u2 |$ ^9 U: `
plate 盘* x/ Y( g) Z; z# m/ d/ c7 R
saucer 小碟子; g) H% s% c- p3 E' N
rice bowl 饭碗9 l6 ]5 K/ S/ e+ x9 o" L' U: R
chopsticks 筷子( z" u" O) P3 R6 s3 d2 [
soup spoon 汤匙
( ]. J4 [( o' d5 T2 J: fknife 餐刀9 X2 i" {; L; s% ?' [8 F
cup 杯子
+ A" B* ?; b3 Z$ Wglass 玻璃杯
2 F+ {# Q7 B1 Z$ u& K9 T1 K: [mug 马克杯
7 w/ S4 n7 Y: @- {0 `picnic lunch 便当
' J* e; K* K# V7 o3 N; Z5 f- qfruit plate 水果盘- c! |# w" A5 H1 v
toothpick 牙签! P( y' j o9 y8 W* R* h
中餐:
- {% z' z& \4 B# ibear's paw 熊掌; f0 ~5 O5 f9 x Z$ E6 k U1 Q
breast of deer 鹿脯1 ?4 b9 E% U% E, H- l( Z* i
beche-de-mer; sea cucumber 海参
8 {' W, } W- [* R. r/ \sea sturgeon 海鳝
& Z' w. b; [$ e; m+ _salted jelly fish 海蜇皮5 F9 ~! ?% H1 `0 _5 Y0 }
kelp, seaweed 海带' B3 g: Q* \/ Q+ o
abalone 鲍鱼6 g2 L: e) {. |, G8 h( S, l4 I
shark fin 鱼翅
6 S& c! X: Z8 T+ M$ xscallops 干贝
+ j0 J$ g9 n, k9 W: a, b! plobster 龙虾9 A0 r# T; v1 l! |4 V6 X
bird's nest 燕窝" a, k% d+ A7 B. k8 O
roast suckling pig 考乳猪
" p" ~# u8 _, S$ D+ u( E; r( I- Gpig's knuckle 猪脚, s4 v, W) b1 m+ |) g+ P
boiled salted duck 盐水鸭4 f3 L& D' X# _. e3 C7 ^
preserved meat 腊肉
& A7 `8 c3 `+ Mbarbecued pork 叉烧. w( o9 z0 K3 P. R
sausage 香肠8 s8 E% ~- q( h7 t# s* l
fried pork flakes 肉松0 s3 E" S+ _. e$ b7 s3 I
BAR-B-Q 烤肉& |; n1 P+ a# e
meat diet 荤菜/ ]2 O( j, N% |( h4 i! l9 R
vegetables 素菜. W5 ?% a# v" B
meat broth 肉羹
2 m' D2 @& ]% w& f& v6 glocal dish 地方菜! |7 B A# Y) M: \
Cantonese cuisine 广东菜
2 k; F( A( d2 o$ P* ?. Gset meal 客饭
l9 @4 w# I; _, jcurry rice 咖喱饭
% g9 j! w1 p. `* tfried rice 炒饭
3 k) ~+ t3 c3 [plain rice 白饭- w4 e( E) Q0 a; E
crispy rice 锅巴
* e# \4 K# N5 U3 \% A+ y* xgruel, soft rice , porridge 粥 u4 F6 P# L, j0 k; Q7 z' d3 z
noodles with gravy 打卤面, ~ ^! U/ U( a' |0 f4 z) M
plain noodle 阳春面
/ a. z: l% [8 a1 l* dcasserole 砂锅3 h. p- l% a0 a( ^+ q* K# Q& Y
chafing dish, fire pot 火锅& [$ x1 Z7 K' N9 a
meat bun 肉包子
" ~ P) w4 B) G/ ]' p. L% Eshao-mai 烧麦
, C& }5 [. o6 V0 L- w Cpreserved bean curd 腐乳: s/ |+ J! {& _4 {7 X5 {
bean curd 豆腐
1 Q9 v" g* j) P5 |) ~, z8 Afermented blank bean 豆豉
! Q1 W! D% \! E/ @/ Spickled cucumbers 酱瓜' @/ v1 U* o7 n3 Y: e9 U5 \
preserved egg 皮蛋
1 H. h9 P9 t5 ^; J- msalted duck egg 咸鸭蛋" t+ S& _5 R7 R7 S; ~: E
dried turnip 萝卜干: |* |7 R, B) J
西餐于日本料理: z( i9 |7 E: Y, u" s" h/ j
menu 菜单
( C1 S( W# z- ^7 n0 JFrench cuisine 法国菜
( n8 o$ B6 P. n5 y* S1 r: Y4 |+ Gtoday's special 今日特餐" K8 K) B9 F, z' G2 }3 L% n
chef's special 主厨特餐
3 l0 |" R' Q/ r6 I- @0 ] p! B0 Abuffet 自助餐
# F. ?% T( r$ V8 ^fast food 快餐
D1 d, p Q1 E5 Z% vspecialty 招牌菜' h5 W3 ?3 o V8 V0 {- o& S
continental cuisine 欧式西餐1 r8 n5 G8 N3 x- `6 C
aperitif 饭前酒
8 \, Q7 d5 j7 x( }dim sum 点心
" D& \+ E* G6 IFrench fires 炸薯条
* I9 ?( o4 O9 j6 a) n, M/ u" Ubaked potato 烘马铃薯
! \" [, f2 w& E& C4 j$ `- J" wmashed potatoes 马铃薯泥4 A4 x# u8 M' c* N w) T/ d- n
omelette 简蛋卷% F- P8 R& E7 r+ o% `6 F
pudding 布丁9 A6 b4 e! O; Z' I5 z
pastries 甜点 o& Z$ B/ s2 z2 R7 ~
pickled vegetables 泡菜
4 v# V4 [% R6 H/ E* xkimchi 韩国泡菜
1 S0 E/ [6 |+ O# T6 Scrab meat 蟹肉; k, ?: [( Y5 V, E+ T7 @. p. B
prawn 明虾# m) V2 B/ Q. r% i6 E- M8 W1 |
conch 海螺+ M. {( W( r& [
escargots 田螺braised beef 炖牛肉/ S9 K/ j: ]6 x% O" |2 s! ^" d
bacon 熏肉, e; l, @$ s* @& l2 T. k4 c! }' D
poached egg 荷包蛋
. Y; N9 m1 P' Zsunny side up 煎一面荷包蛋) S1 g- H6 h/ k4 ?% ?
over 煎两面荷包蛋) N; F$ `$ O" `3 z+ P
fried egg 煎蛋
: J# |" p* i2 o. |0 |: \9 _% |over easy 煎半熟蛋# l; i2 x' v) s- F( h% e! h& a
over hard 煎全熟蛋
- D% I6 W$ p) _6 N/ v. |4 s Zscramble eggs 炒蛋# O8 _" r6 o, D8 p6 e I
boiled egg 煮蛋
5 s$ k: U5 B5 d: ostone fire pot 石头火锅
/ }7 Y3 ]5 @3 |* gsashi 日本竹筷
( c2 E7 u3 M ~; ?7 l6 d/ l* i) |. hsake 日本米酒; {* ^2 ~8 M6 N" J. S7 @
miso shiru 味噌汤( ?' N4 X! C0 n0 C$ S4 }
roast meat 铁板烤肉
$ ?( R8 {* [* V5 G- qsashimi 生鱼片
" R5 L5 ~; f6 n5 dbutter 奶油
2 m' q5 w* u6 ]$ r) E) e冷饮:* b: e$ S' U8 o6 L1 v3 ]
beverages 饮料/ K& L3 j. t% E$ r- W
soya-bean milk 豆浆
7 H3 m, M; H- j9 Ysyrup of plum 酸梅汤
" E1 l& E4 u6 j, k: R dtomato juice 番茄汁5 k2 H( p* R1 }0 {$ C" O% a" f
orange juice 橘子汁. ~2 w" [, q# q
coconut milk 椰子汁, ?0 m% E* B/ Y* T! O& `
asparagus juice 芦荟汁
3 ? a- n! T1 O8 c/ agrapefruit juice 葡萄柚汁
% E" R8 d" _. f+ rvegetable juice 蔬菜汁
* `8 H0 O! M8 |5 f) r" \. _ginger ale 姜汁
8 i9 O* i7 \" E2 x3 [sarsaparilla 沙士. t$ b( o4 Z* O$ B D8 N8 n% C& H
soft drink 汽水, U7 p. q9 }$ _( X& v3 a; O0 c: j; k
coco-cola (coke) 可口可乐
: G* w3 t3 k% Q" q$ d8 ftea leaves 茶叶! M; V! I( N `0 c6 v1 \# z* Y- e
black tea 红茶! U' e2 P F$ K& Y+ a' x
jasmine tea 茉莉(香片)9 U5 v1 K" [4 d1 D7 \( W# V* J( S
tea bag 茶包; J) b1 U3 `3 A4 a0 Y7 c
lemon tea 柠檬茶: r0 c: F) a# |$ o( k
white goup tea 冬瓜茶
( j. F& Y* z9 U) n( I: b0 j9 khoney 蜂蜜
0 J4 n/ h4 [: x6 y! Echlorella 绿藻2 c+ v2 _7 F+ b
soda water 苏打水
; R# o: \0 q# T& h* y$ m; Q1 Xartificial color 人工色素& z" A+ @) ^) t5 ]2 E- \
ice water 冰水
% W3 h" h) p; T$ Pmineral water 矿泉水
) u: v$ x0 Y- K) Z$ d: ndistilled water 蒸馏水
, r' ^$ |$ f6 i$ ~! h$ `/ l# ilong-life milk 保久奶
$ u9 t8 A( u2 a5 Ncondensed milk 炼乳; 炼奶
) y, X+ M' y/ e0 Acocoa 可可0 t& ?5 J3 ?+ v* e$ o
coffee mate 奶精3 N: _( l! h7 u1 i) y0 G4 x
coffee 咖啡2 V$ H' y! o* d; n
iced coffee 冰咖啡8 [* m- c' G3 ?+ i9 j
white coffee 牛奶咖啡1 z/ c, t2 {- U5 D6 o- K% v- J; l
black coffee 纯咖啡7 r: J9 T* c* P8 |/ b# ~
ovaltine 阿华田" M3 u; d0 v2 r' i0 r
chlorella yakult 养乐多
" I7 A# K4 g0 Lessence of chicken 鸡精6 C$ T8 [! g/ j. E0 }8 c
ice-cream cone 甜筒# I4 f) Y0 S+ J! D
sundae 圣代; 新地
# M0 k a, \. zice-cream 雪糕; H+ s( [0 o |& u8 n2 j- I% M0 ^
soft ice-cream 窗淇淋
R: P, B& g2 z7 gvanilla ice-cream 香草冰淇淋, D p/ `" p m7 S
ice candy 冰棒
! J& t/ M( _1 X2 p" bmilk-shake 奶昔$ ~$ M+ n/ f8 J! ~
straw 吸管
5 U7 a# C6 u- \" [ g3 @ D* s水果:. @4 q. a/ v. C0 G* V4 H; z- Y0 R
pineapple 凤梨; {7 H+ U [! t1 P; x4 b. d
watermelon 西瓜
- X4 p/ h* O7 g- v- r( X& Kpapaya 木瓜% q2 v a/ C2 C9 r2 {
betelnut 槟榔
$ o! |* O- g- Q W; N) }1 vchestnut 栗子$ S; ~3 ]* p" C7 t# B1 T5 z' [
coconut 椰子
) n% A0 q: `7 w" _* Nponkan 碰柑
6 t) N, K7 Y) P: W" c1 {tangerine 橘子' Y# X2 l% }: ^- c# e
mandarin orange 橘
9 k: A! B2 u7 d( }4 q$ Hsugar-cane 甘蔗
; J+ D6 r$ m. Q0 x" m5 g8 u& h z$ k6 wmuskmelon 香瓜
( r3 C* Z9 A! a `8 oshaddock 文旦4 R( [* c/ K9 G/ h/ n+ | R
juice peach 水蜜桃+ y# Z- m7 {, F& w: M! i+ U
pear 梨子
* i" C8 E( j1 C0 apeach 桃子' H1 k* p# q. N3 e
carambola 杨桃
" o M% [1 t" D3 w. g, ~* U% pcherry 樱桃
7 h) w" k5 B- r; e x; opersimmon 柿子
) l) q4 e% g9 v& fapple 苹果
: T7 t( `% _8 s7 P3 ^6 amango 芒果
2 t0 ?) _0 v0 Dfig 无花果0 z3 i. f' w5 z$ p
water caltrop 菱角; B3 c; N3 B$ e/ O3 p
almond 杏仁
6 ~- c5 ]1 S& [9 @& [5 i8 {+ Oplum 李子
( r% w) S1 r* W0 Y0 ihoney-dew melon 哈密瓜3 `6 w# J, G( v
loquat 枇杷: A4 e. L9 K; A. f' J
olive 橄榄+ b! P; L# r) _' z
rambutan 红毛丹
0 R5 d- L7 {3 ?. P0 D4 y/ Jdurian 榴梿
" o8 Q) O% ^# g) p4 L1 Jstrawberry 草莓
0 m: y' C2 ]% z' Ngrape 葡萄
3 G, l6 X! s% n' J% k `* sgrapefruit 葡萄柚
* a: z& E, N% \lichee 荔枝
5 n9 z- t' I; plongan 龙眼
- ~& b! u H8 _6 T8 twax-apple 莲雾
. K. Q- J0 @9 p" G, s3 nguava 番石榴
: V( D1 O, i; m) k, vbanana 香蕉
+ b, t# _7 U. X熟菜与调味品:
7 G2 m4 U. D' m0 B( q; i- m! vstring bean 四季豆
- x0 q, u0 d ], ?" N) Y) d& B lpea 豌豆+ g9 x! b g, `' P# \! W/ [# ]& k' ]
green soy bean 毛豆
- e$ r$ C- y- q( S6 t: dsoybean sprout 黄豆芽' N& N5 P* Q8 I4 i2 C3 e6 g( ]
mung bean sprout 绿豆芽 Q9 I, y2 G! p% i
bean sprout 豆芽$ ]2 q: Z3 `" c) _
kale 甘蓝菜% C. S/ N' i0 r# b' o- }4 f, e" T* c
cabbage 包心菜; 大白菜
# [2 S! w- _- Y- C7 \broccoli 花椰菜
' g5 m! X: M5 U$ M8 N2 |mater convolvulus 空心菜
4 C( [; }' V' Q' L. Z; sdried lily flower 金针菜
- m$ ?/ B* [& `mustard leaf 芥菜3 [7 A |/ d# ~# u2 G
celery 芹菜; ^6 A* W* G2 _; k2 w# W
tarragon 蒿菜7 a- s( F4 v9 a; I B3 G# K
beetroot, beet 甜菜
I3 T- d; R- A2 iagar-agar 紫菜
& Y6 n9 c/ `+ G5 ^8 plettuce 生菜" R1 \: \+ I: d/ O3 M8 j4 Y( P `
spinach 菠菜( E+ d9 U1 D# K1 e; a x) {
leek 韭菜
3 y; ~8 h; N& W7 U) j0 fcaraway 香菜3 C# _& o Y+ u% {# a) v" p, g
hair-like seaweed 发菜; ?0 d4 @' i( F& J# o0 v
preserved szechuan pickle 榨菜3 r+ z' Q+ l( j: s0 Q
salted vegetable 雪里红
5 l# O7 b) w9 c8 W. x, Olettuce 莴苣! c4 h! o. n' Z7 w
asparagus 芦荟' A$ I. C# p, ?
bamboo shoot 竹笋/ b ^0 o! q* U* ~: X
dried bamboo shoot 笋干; e' A* ?. z u
chives 韭黄
* x" Q$ l3 K: K1 S, T' iternip 白萝卜7 a+ [) M3 g& h# d! X. j# L5 D
carrot 胡萝卜
7 @/ `+ h! O8 Cwater chestnut 荸荠5 r# x+ ^" w+ g$ G7 i; j$ i
ficus tikaua 地瓜, g3 f6 r* I4 B0 \: L
long crooked squash 菜瓜, i1 h- F! V7 i* @9 n7 R. D
loofah 丝瓜3 U! o3 v- X/ D" T
pumpkin 南瓜
' |) q9 \: {/ P) wbitter gourd 苦瓜& s# G4 W8 ?' T4 Y0 p, X+ r$ z4 y
cucumber 黄瓜# r8 U1 ?) Q: z1 }) p0 S
white gourd 冬瓜2 N j$ Y" e& O+ M, J* A- R
gherkin 小黄瓜. J: `. u+ b5 Y) O0 j$ W; u+ A
yam 山芋
- }# q, N, y7 n) r$ H. P2 f) b! ctaro 芋头
+ g' ]; U7 r. \7 J6 n+ ibeancurd sheets 百叶
$ x0 v* S1 _3 |champignon 香菇2 `7 T: U8 J' T9 x% C
button mushroom 草菇" ]. i3 C4 K4 g5 k4 w: d$ U9 W2 C
needle mushroom 金针菇
( J: I+ C$ ]2 o& o t$ b2 ~5 o9 w8 aagaricus 蘑菇, S3 c% c1 \: G+ p# r
dried mushroom 冬菇
4 ]/ L+ j& `. A; Q% D3 Ctomato 番茄, E) u, T; h8 M5 P( T
eggplant 茄子2 a% T. W, g" M. R D0 m' `5 M
potato, spud 马铃薯3 Y9 x7 t6 Q! M1 `9 C) r# h
lotus root 莲藕
5 u, V( E4 J/ P% @5 I) y7 t( i, Yagaric 木耳
8 ~6 I8 Y. T7 k6 Y) F& F* @( g2 zwhite fungus 百木耳
/ M& s1 p0 U+ B% L3 Tginger 生姜
8 G& |5 G" e7 G w9 a3 wgarlic 大蒜
! Q2 x% w$ [( G$ v4 Bgarlic bulb 蒜头% F8 `% X& S% h5 \
green onion 葱
4 E# y7 ^: d+ |; e" D6 f$ S8 lonion 洋葱
/ N- r( E5 J+ f! U' a Gscallion, leek 青葱; g6 K% l! S4 m+ V5 c. P1 {2 b
wheat gluten 面筋& |7 k; Q% n J$ K
miso 味噌
+ N* b" D& W3 s) F% Vseasoning 调味品
: K0 T" t# @/ m6 m! a: l% H. Ucaviar 鱼子酱2 b: r7 s! z, ~" B p& Q$ z
barbeque sauce 沙茶酱7 q) V! O0 ]3 O6 x
tomato ketchup, tomato sauce 番茄酱- L9 H0 o f2 v: ]9 n
mustard 芥茉5 x x, `* q2 k! o0 f/ F
salt 盐$ a- B) f+ Z8 t& u* j8 j2 c
sugar 糖' Z/ P+ [: ^, e, j
monosodium glutamate , gourmet powder 味精( t5 f/ M% B3 o4 p( x
vinegar 醋3 Z; H& Y/ y8 l' z9 b1 U$ _! `
sweet 甜$ n* L, P1 |& \" N2 _+ p8 B
sour 酸
; c2 J" u7 _6 D; ^* Bbitter 苦# N1 w* e8 @( X1 U) V. v
lard 猪油
& P$ z6 O) J, M9 K+ l3 d- Kpeanut oil 花生油
$ C _# N9 o' Y+ V& U2 |soy sauce 酱油
8 m1 H$ b" `8 ]; Bgreen pepper 青椒) ]& A) ^+ O+ j" Z
paprika 红椒9 M- R# R, U2 k% S5 i2 O( S
star anise 八角# d! q* |" d1 k5 j# S7 F5 n* \3 F
cinnamon 肉挂
8 u9 g1 E$ l T1 G jcurry 咖喱
' _, [0 o5 O2 L! z- j! z& }maltose 麦芽糖, r1 Y# r- l$ s2 ?) J: K& |
糖与蜜饯:. m4 {5 j; p, J% t& m# @7 x
jerky 牛肉干
* ~- R# j) ]% @. L5 r- r) k/ Zdried beef slices 牛肉片
, l6 g% t3 C8 J. W9 N9 J0 hdried pork slices 猪肉片
1 f9 u" U6 e) D$ Oconfection 糖果/ N1 K- u# t; F8 M- x8 T6 d% R
glace fruit 蜜饯1 H4 ]$ U9 n3 d, a
marmalade 果酱
1 _: [ k# j; g( \dried persimmon 柿饼
`# C% L, }- A: V: S2 V/ S4 }candied melon 冬瓜糖
( w+ ?9 J2 E {: \) D& X& b) dred jujube 红枣
0 ?* C; l2 W7 h: Nblack date 黑枣* U8 [8 c6 N! _3 n. R
glace date 蜜枣
0 @ `% q- I5 ~dried longan 桂圆干
( U! ^- O% w {3 Q Vraisin 葡萄干+ v! y* K9 j$ t* {, K( A
chewing gum 口香糖' ~: ~ t) N2 Z+ a* C4 ^
nougat 牛乳糖
: ]. L2 _$ }3 o. K' } _/ vmint 薄荷糖
' o1 \# J0 @9 S6 R6 C# ldrop 水果糖) C6 d, z) n9 f' l! {
marshmallow 棉花糖& ]: L: }' h) _) A& `
caramel 牛奶糖( j! N# f* g: \7 j- w9 x9 {, Y
peanut brittle 花生糖3 t9 r5 g9 s$ I( {
castor sugar 细砂白糖
' J( a2 e1 P" e- r9 ^granulated sugar 砂糖% z. _$ i* i# d2 m
sugar candy 冰糖
0 s" g- q, h& b8 Vbutter biscuit 奶酥
! x5 j6 _! X! z2 H# p p; e4 k: Lrice cake 年糕* w( }. Y* q$ i
moon cake 月饼
' q" j5 @# x( O8 r6 W+ wgreen bean cake 绿豆糕 W6 O! k5 \) e; ~0 r" e( k. g+ y
popcorn 爆米花
8 U, @( e$ \& s D, i0 l8 A/ achocolate 巧克力. n, k( s0 h7 U% e
marrons glaces 唐炒栗子
( `; Q# z$ j+ y; w% i' o" M牛排与酒:
) J: u1 y# J* ^ Cbreakfast 早餐 c8 v, M! K# }7 o! ]9 S9 \9 ?* E
lunch 午餐: V' W6 X8 `5 W' l- V
brunch 早午餐
4 T/ C5 e( X- L4 |' s( P0 zsupper 晚餐
9 ~8 t: u3 E& s5 e9 Vlate snack 宵夜' z$ B! i1 g( w T- `4 N
dinner 正餐
( D* P6 P% M+ A% cham and egg 火腿肠1 R/ B6 ~: C: i! Y+ Q
buttered toast 奶油土司
8 J$ ?9 [& r# z& T( s% y) RFrench toast 法国土司4 `+ z+ m. v( g
muffin松饼
8 E# t) S" Q$ m s; S8 Scheese cake 酪饼1 Y* H$ z! @ }# f, F0 [
white bread 白面包
7 Y' d! ?0 y* E% Zbrown bread 黑面包
$ f7 N1 H- q D2 S; SFrench roll 小型法式面包
! F9 N* r4 ?7 o9 z& Eappetizer 开胃菜
) k; B7 m$ \! `/ m' |5 e: Egreen salad 蔬菜沙拉
: ?" {, _) ~6 {1 konion soup 洋葱汤
6 d: q5 o6 S+ h$ w8 A( ]2 \# v8 wpotage 法国浓汤
6 ~6 Q& H8 E9 t2 C' ncorn soup 玉米浓汤: Y$ b- i# C N: t$ h0 Q
minestrone 蔬菜面条汤6 g# h/ H" F' V( Y4 F4 ^& j& J7 _; C
ox tail soup 牛尾汤: L* c+ ~; _8 r' ^2 l% U4 R
fried chicken 炸鸡' e: P$ q0 g Y
roast chicken 烤鸡
& o( J ?) U% C+ p' Jsteak 牛排+ K# x1 r/ L( \+ N; r5 a
T-bone steak 丁骨牛排. ~: V. k0 p) e" B9 [4 D. S; a& a; n
filet steak 菲力牛排
% Y* D, M: E5 c! c3 _sirloin steak 沙朗牛排5 o) P K7 c# R
club steak 小牛排, K7 q n' d- d+ ]' Y
well done 全熟+ Z* ^3 i( E' o8 V
medium 五分熟
4 j; t4 p( F3 {4 arare 三分熟. Q, w' a& \8 R4 C, D
beer 啤酒# P: T9 q' K4 }% f6 Z
draft beer 生啤酒
: X i1 W- V8 u) z; jstout beer 黑啤酒! C* I. A- m2 {- N7 k6 d! d
canned beer 罐装啤酒5 d) w9 X% u5 r4 u* U! `6 b2 y
red wine 红葡萄酒
$ @; U/ Q1 Y* S! s, egin 琴酒' c1 ] \) z$ ~% p6 B P5 y: c* h
brandy 白兰地
) A* @4 \( z$ C. ?! E, twhisky 威士忌
4 F, `, c6 O# u+ o6 X1 mvodka 伏特加
; g/ A' s3 `1 a5 C8 u3 _, xon the rocks 酒加冰块
3 `/ W' U8 W' w: C* irum 兰酒5 n) f) x! V5 w# a8 \
champagne 香槟
$ D; p# Y" ]0 ?" L8 R- F其他小吃:
3 i/ l$ S9 o6 Tmeat 肉
: ]3 O( x; I- Q' C8 Y! b5 a! ~( D wbeef 牛肉0 W, W. y( r7 [! E% ]
pork 猪肉
6 W) m% ^7 L* l5 dchicken 鸡肉
- x5 o# s V) D+ C3 r% v5 dmutton 羊肉7 A7 } s; ]1 e8 @! z- b4 Z4 ^, l
bread 面包
1 Q5 W% q( b# Z8 hsteamed bread 馒头
+ U `5 w. }$ h, T; U J- H! trice noodles 米粉% S8 V$ l0 F! L8 K1 u
fried rice noodles 河粉# h( f: }: s0 v! W2 D
steamed vermicelli roll 肠粉
/ {: h. f& z6 t: S0 R3 Vmacaroni 通心粉
( V3 Y9 f; X% t% B" _8 |bean thread 冬粉
) s! f! b3 m; \1 U& wbean curd with odor 臭豆腐9 L0 K. s+ o! U* p- @; b
flour-rice noodle 面粉
9 ^; z& \; p1 h. s$ q/ V& W# Qnoodles 面条
# m) ?4 v3 w' o; F# \5 jinstinct noodles 速食面$ |% q, H: w* t9 i( g, k$ u4 U
vegetable 蔬菜
3 I2 A1 a5 l% D q8 O9 ecrust 面包皮' `$ ~, D- h w. {) A2 Q. V
sandwich 三明治" C4 [' U8 m1 K! @! [
toast 土司1 y: F& I* H U# s/ [' \
hamburger 汉堡
$ E; o; Y/ _' v& _( ocake 蛋糕+ P4 z% V6 k9 C7 \; p
spring roll 春卷
7 Y* U% h% L5 m: Npancake 煎饼
( X" n" k2 d4 i/ tfried dumpling 煎贴; W: h6 @7 p6 z# y9 J! v) z6 d& [* m; v5 |
rice glue ball 元宵
* \, b, Q. e! R* O3 R7 hglue pudding 汤圆2 {7 G. n0 C" w" @- A5 `" x1 z6 K+ M
millet congee 小米粥 T4 C; J' @# m5 c! c! ?3 b
cereal 麦片粥7 G- W1 @: y2 e+ u; `* o; w
steamed dumpling 蒸饺 D& x+ J- v* S" |8 I2 v% U
ravioli 馄饨7 y- S# M6 b( a+ _0 ^
nbsp;cake 月饼; Y/ q! l7 d( w: K; O/ t+ H
green bean cake 绿豆糕
: U, x: M- a2 p- |- Z4 Wpopcorn 爆米花; `3 \- r+ L2 g% ]' c# I! B1 I9 X
chocolate 巧克力: f0 j! M0 k* O6 L
marrons glaces 唐炒栗子! d0 {3 e/ r3 S" Q: R* U9 J4 J6 m/ Q
牛排与酒:) J0 R' |8 T0 s
breakfast 早餐0 j {! Y+ ^# i, m* Y/ \
lunch 午餐
5 ]) \# T. R& ]4 G: r5 wbrunch 早午餐
- m1 X3 ^8 V4 ^# osupper 晚餐. f6 j3 n* x% u/ v9 e$ \' X
late snack 宵夜
" k+ E* i* @% ^dinner 正餐1 ?8 ^/ v& n w9 R0 K, G3 `$ j
ham and egg 火腿肠
' h2 [* |# l1 P& F0 e* Ibuttered toast 奶油土司- _( z; v2 q& O3 t) `
French toast 法国土司, `0 X7 A9 z% o& O9 z5 Z8 e! q
muffin松饼
5 Q( O7 m! s P) z0 Xcheese cake 酪饼- J q8 e3 v1 {/ J8 v8 U9 `
white bread 白面包! X3 E: j& M$ I; I4 t
brown bread 黑面包
5 Q J3 [ ^! y: fFrench roll 小型法式面包
! H$ I, E( l, L( Bappetizer 开胃菜
1 O4 q; z* u: N9 k% Fgreen salad 蔬菜沙拉0 K4 [0 D: x: d" k1 b) d5 p5 o
onion soup 洋葱汤
! u. t0 o1 o2 G: C- E) N" I+ Fpotage 法国浓汤
& ]# B5 t) ~( Scorn soup 玉米浓汤2 n {, q% R" H! G* h' K
minestrone 蔬菜面条汤1 \+ s5 ~, K9 S) N
ox tail soup 牛尾汤
1 m# G) R2 V/ g9 u# bfried chicken 炸鸡
^+ k2 G# S: Q- _2 ^% r* d) a+ uroast chicken 烤鸡
& c# e+ l1 H$ x7 R- Qsteak 牛排
" c% L1 D9 @& z5 v! \T-bone steak 丁骨牛排1 I6 x' r% X9 H4 ]
filet steak 菲力牛排
# O+ B( l Y% n Qsirloin steak 沙朗牛排6 \& z/ e2 R; Z& m! h% O( a
club steak 小牛排# F0 A/ Z- p/ w* @
well done 全熟
9 N. _( ]4 J" s2 A) Y8 ]medium 五分熟
( \, i, L$ H3 V0 W/ s& srare 三分熟
) s$ Y! H G- J: Sbeer 啤酒( N! m6 b* l! p3 K0 o) l* A
draft beer 生啤酒
+ G- b% ^- Z% h6 ]) n$ fstout beer 黑啤酒
; `. f4 x+ Z: G w' {canned beer 罐装啤酒8 `; Q6 a) \! x2 Q+ A7 {
red wine 红葡萄酒
9 L# s! |& b [7 Qgin 琴酒
0 j& \7 ~5 D/ b0 ~: u' l F5 tbrandy 白兰地6 C$ A2 p# c5 I- f9 v& r; f3 P9 n
whisky 威士忌
# Y; N0 _( d$ N9 b# Wvodka 伏特加" f+ A/ V W4 f* a0 n$ a) Z
on the rocks 酒加冰块
- L. ~8 O, Q9 R8 Rrum 兰酒; P6 L/ A0 R. {! f* n& Y" c
champagne 香槟8 ]2 ~# C$ _) D7 [( s' T
其他小吃:
6 t* N/ _9 r5 ]2 a9 H+ d r/ Smeat 肉, ?! Z. U/ E) B& a8 G
beef 牛肉
0 r& @' u7 g" M8 |pork 猪肉9 g: l. n. I5 [9 Z- w8 i
chicken 鸡肉( i3 Z q. C& d! h# x
mutton 羊肉
6 I* I @; k% f( y; |/ N6 A' rbread 面包. j7 p; u# o5 G: a
steamed bread 馒头
& _# m9 C8 E: Urice noodles 米粉5 I$ f& r/ j. L. n% Z" U0 G
fried rice noodles 河粉) v0 i) K, A$ L) L% i# [- T
steamed vermicelli roll 肠粉
}% }( `1 q$ I" Umacaroni 通心粉0 X3 c) z4 V4 V3 E) x
bean thread 冬粉
6 y' b" c; X% X) Tbean curd with odor 臭豆腐
- K L% v- v/ B0 Uflour-rice noodle 面粉
1 G: i, \6 z7 c! K l7 X* w7 Q) Gnoodles 面条
" H" E* C4 y) [( M) e' o& G# M& a% Pinstinct noodles 速食面
& B8 g) J# f# G" R1 v/ Tvegetable 蔬菜
' f% Y. Q9 e) T) q( {0 ccrust 面包皮
, f U( x! Y' p+ T5 jsandwich 三明治 ]; v. ?. J' A" E5 c
toast 土司2 R4 q% ^3 _7 a8 D# y/ t
hamburger 汉堡
& H1 f' }* u( pcake 蛋糕6 q7 f3 H0 a2 k; W9 X0 }8 E
spring roll 春卷
3 h% [ Y8 S' a& c& R! C6 apancake 煎饼
: C' O4 ^0 H9 Z. k* M0 afried dumpling 煎贴
, U" r: M2 c' r) s2 l7 o. d( V( Krice glue ball 元宵
; r$ k6 I+ B( r% Iglue pudding 汤圆+ K, n) q! H) k% `; k- p* H
millet congee 小米粥+ O/ o( J& s2 Q- b O# h
cereal 麦片粥* b1 L0 w& X- t6 |
steamed dumpling 蒸饺5 J. x5 W# B/ N# o$ Z& Y! M4 {
ravioli 馄饨 |
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