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gc00508 发表于 2012-11-20 10:31 
- p5 `( U+ s; g! [1 o* ui use the all purpose flour as well, but looks like no good enough. What brand did you get in Cos ...
+ }# a1 X& I# c4 w5 }! M5 j9 g( BQuestion is:
, l) J1 W+ c) Q; I% p# ]1 q: xwhat kind of result are you expecting?+ }' d0 G% o/ y
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I use them all the time, at first few trials, it did not give me a good result, now it is getting better and better, it depends on lots of other factors, not only the flour itself, this is my own experience. :) |
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