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西餐甜点,女生最爱!

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发表于 2006-5-13 11:06 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
Brandy Bananas
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Ingredients
9 i, I6 f2 Q+ O0 R. ]$ V' W25g butter# g& o- F! `/ y& z5 Y' t/ n
15ml brown sugar
7 N: K' |" S& |1 f% r/ z6 N+ j15ml lemon juice
+ }, C! D$ u- Z6 I2 bananas
3 }8 Q2 K( N% |5 F2 [5 H30ml brandy
8 g4 |0 d5 l0 S  }5 u% }4 L* kStrawberry, lemon slice to decorate
$ i1 C& I2 E$ [% B2 SMint, icing sugar to garnish
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/ }6 K9 E, b$ q1. Place the butter, sugar and lemon juice in a frying pan
+ ~6 s$ D! N$ ~$ b6 k/ C$ c) V2. Peel the bananas and cut in half length.
' a4 A- f  N. T) N5 A: ]- ~) `3. Add these to the butter and sugar liquid in the pan and fry gently for a few minutes, basting well with liquid.
7 Y/ z5 G% b$ A& N$ g' Y$ r, Z  A4. Add the brandy directly to the frying pan and cook for a second or two warm the brandy through.1 Y* s3 K2 N0 L3 |
5. Ignite the brandy carefully and allow the flames to lie down before serving bananas., B8 Z* @* H; V) S5 V( }
6. Use lemon and strawberry to decorate it, and finish by garnishing it.
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发表于 2006-5-15 16:28 | 显示全部楼层
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发表于 2006-5-16 20:32 | 显示全部楼层
看上去,并不难做啊!八错!
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