 鲜花( 1269)  鸡蛋( 4)
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Light Oat Bread
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! Q2 `( e, }' {2 Y: o l2 QIngredients:) w0 \; E7 o9 t8 l0 l! T
1 1/4 cups water
, P% ^- {5 n' [2 tablespoons margarine
2 p; Y. n. [* Q9 \- K1 teaspoon salt
( v% E1 ^% E" A7 R5 b/ O/ L0 v3 cups all-purpose flour* a. L0 u9 r( E C) q6 s4 x8 {7 H
1/2 cup rolled oats
, g* q( Y/ S& T% H2 tablespoons brown sugar6 ~. w3 c) F$ t/ H
1 1/2 teaspoons active dry yeast
6 B& V& @9 N* A0 b2 P$ o, B
/ o: z( _2 O% T; Z* V, U5 eDirections:
# |! Z! D2 S0 f/ _; s" m+ ]. A1.Add ingredients to bread machine pan in order recommended by your manufacturer. Use regular light setting. |
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